BLACK TABLE SEAT A HEALTHIER WAY TO THE SOUL! Trademark

Trademark Overview


On Saturday, February 5, 2022, a trademark application was filed for BLACK TABLE SEAT A HEALTHIER WAY TO THE SOUL! with the United States Patent and Trademark Office. The USPTO has given the BLACK TABLE SEAT A HEALTHIER WAY TO THE SOUL! trademark a serial number of 97254736. The federal status of this trademark filing is ABANDONED - NO STATEMENT OF USE FILED as of Monday, October 2, 2023. The BLACK TABLE SEAT A HEALTHIER WAY TO THE SOUL! trademark is filed in the Meat & Processed Food Products, Staple Food Products, and Restaurant & Hotel Services categories with the following description:

Seasonings; Bakery products; Hot sauce; Bakery desserts

Seafood, not live; Beef steaks; Fruit salads and vegetable salads

Restaurant and cafe services; Restaurant services, including sit-down service of food and take-out restaurant services
black table seat a healthier way to the soul!

General Information


Serial Number97254736
Word MarkBLACK TABLE SEAT A HEALTHIER WAY TO THE SOUL!
Filing DateSaturday, February 5, 2022
Status606 - ABANDONED - NO STATEMENT OF USE FILED
Status DateMonday, October 2, 2023
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, January 3, 2023

Trademark Statements


Goods and ServicesSeasonings; Bakery products; Hot sauce; Bakery desserts
Description of MarkThe mark consists of the words "BLACK TABLE SEAT" in brown capital letters in a stylized font between two white horizontal bars above the sentence "A healthier way to the soul" in smaller brown lower case letters beginning with a capital letter and ending in an explanation mark, all on a black background.
Goods and ServicesSeafood, not live; Beef steaks; Fruit salads and vegetable salads
Indication of Colors claimedThe color(s) black, brown, white is/are claimed as a feature of the mark.
Goods and ServicesRestaurant and cafe services; Restaurant services, including sit-down service of food and take-out restaurant services

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, November 23, 2022
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, February 9, 2022
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class043 - Services for providing food and drink; temporary accommodations.
US Class Codes100, 101
Class Status Code6 - Active
Class Status DateWednesday, February 9, 2022
Primary Code043
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameNOT AVAILABLE
Party Type20 - Owner at Publication
Legal Entity Type01 - Individual
AddressHouston, TX 77093

Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressHouston, TX 77093

Trademark Events


Event DateEvent Description
Monday, October 2, 2023ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED
Monday, October 2, 2023ABANDONMENT - NO USE STATEMENT FILED
Tuesday, February 28, 2023NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, January 3, 2023OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, January 3, 2023PUBLISHED FOR OPPOSITION
Wednesday, December 14, 2022NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, November 29, 2022APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, November 23, 2022EXAMINER'S AMENDMENT ENTERED
Wednesday, November 23, 2022NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Wednesday, November 23, 2022EXAMINERS AMENDMENT E-MAILED
Wednesday, November 23, 2022EXAMINERS AMENDMENT -WRITTEN
Thursday, November 17, 2022ASSIGNED TO EXAMINER
Thursday, February 10, 2022NOTICE OF DESIGN SEARCH CODE E-MAILED
Wednesday, February 9, 2022NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Wednesday, February 9, 2022NEW APPLICATION ENTERED