BLACK DOUGH Trademark

Trademark Overview


On Tuesday, November 3, 2015, a trademark application was filed for BLACK DOUGH with the United States Patent and Trademark Office. The USPTO has given the BLACK DOUGH trademark a serial number of 86808506. The federal status of this trademark filing is ABANDONED - NO STATEMENT OF USE FILED as of Monday, January 2, 2017. This trademark is owned by Love Style Corporation. The BLACK DOUGH trademark is filed in the Restaurant & Hotel Services category with the following description:

Bar and restaurant services
black dough

General Information


Serial Number86808506
Word MarkBLACK DOUGH
Filing DateTuesday, November 3, 2015
Status606 - ABANDONED - NO STATEMENT OF USE FILED
Status DateMonday, January 2, 2017
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, April 5, 2016

Trademark Statements


Goods and ServicesBar and restaurant services

Classification Information


International Class043 - Services for providing food and drink; temporary accommodations.
US Class Codes100, 101
Class Status Code6 - Active
Class Status DateSaturday, November 7, 2015
Primary Code043
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameLove Style Corporation
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressFort Worth, TX 76164

Party NameLove Style Corporation
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressFort Worth, TX 76164

Trademark Events


Event DateEvent Description
Tuesday, January 3, 2017ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED
Monday, January 2, 2017ABANDONMENT - NO USE STATEMENT FILED
Tuesday, May 31, 2016NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Friday, April 15, 2016APPLICANT SUPPLIED CHANGES/CORRECTIONS AFTER PUB APPROVAL NOT ENT
Tuesday, April 5, 2016OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, April 5, 2016PUBLISHED FOR OPPOSITION
Monday, April 4, 2016ASSIGNED TO PETITION STAFF
Monday, March 28, 2016TEAS POST PUBLICATION AMENDMENT RECEIVED
Wednesday, March 16, 2016NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Thursday, February 25, 2016APPROVED FOR PUB - PRINCIPAL REGISTER
Thursday, February 25, 2016ASSIGNED TO EXAMINER
Saturday, November 7, 2015NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Friday, November 6, 2015NEW APPLICATION ENTERED IN TRAM

Related Keywords


dough black services restaurant