BKK Trademark

Trademark Overview


On Wednesday, March 13, 2024, a trademark application was filed for BKK with the United States Patent and Trademark Office. The USPTO has given the BKK trademark a serial number of 79401746. The federal status of this trademark filing is RESPONSE AFTER NON-FINAL ACTION - ENTERED as of Monday, December 2, 2024. This trademark is owned by Tovarystvo z obmezhenoiu vidpovidalnistiu. The BKK trademark is filed in the Staple Food Products category with the following description:

Almond biscuits; almond confectionery; almond paste; biscuits; bread; bread rolls; breadcrumbs; buns; cake powder, namely, baking powder; cakes; cereal preparations, namely, breakfast cereals; crackers; custard; farinaceous foods, namely, farinaceous food pastes for human consumption; flavourings, other than essential oils, for cakes; flour; gingerbread; pastries; pastry dough; petit-beurre biscuits; petits fours; pies; starch-based preparations for stiffening whipped cream; quiches; rusks; stick liquorice being non-medicated confectionery; sweets; tarts; unleavened bread; wheat flour

General Information


Serial Number79401746
Word MarkBKK
Filing DateWednesday, March 13, 2024
Status661 - RESPONSE AFTER NON-FINAL ACTION - ENTERED
Status DateMonday, December 2, 2024
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Goods and ServicesAlmond biscuits; almond confectionery; almond paste; biscuits; bread; bread rolls; breadcrumbs; buns; cake powder, namely, baking powder; cakes; cereal preparations, namely, breakfast cereals; crackers; custard; farinaceous foods, namely, farinaceous food pastes for human consumption; flavourings, other than essential oils, for cakes; flour; gingerbread; pastries; pastry dough; petit-beurre biscuits; petits fours; pies; starch-based preparations for stiffening whipped cream; quiches; rusks; stick liquorice being non-medicated confectionery; sweets; tarts; unleavened bread; wheat flour
Description of MarkThe mark consists of stylized Cyrillic letters "BKK" with the first "K" formed by a loaf of bread and two buns within an oval.
NOT AVAILABLEThe non-Latin characters in the mark transliterate to BKK and this has no meaning in a foreign language.
Pseudo MarkBKK

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, August 8, 2024
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameTovarystvo z obmezhenoiu vidpovidalnistiu
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressUA

Trademark Events


Event DateEvent Description
Thursday, August 8, 2024SN ASSIGNED FOR SECT 66A APPL FROM IB
Monday, August 19, 2024NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Monday, August 19, 2024APPLICATION FILING RECEIPT MAILED
Monday, October 14, 2024NON-FINAL ACTION WRITTEN
Tuesday, September 24, 2024ASSIGNED TO EXAMINER
Tuesday, October 15, 2024NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Wednesday, October 23, 2024NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Wednesday, October 23, 2024REFUSAL PROCESSED BY MPU
Saturday, November 9, 2024REFUSAL PROCESSED BY IB
Monday, December 2, 2024TEAS/EMAIL CORRESPONDENCE ENTERED
Monday, December 2, 2024CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, December 2, 2024TEAS RESPONSE TO OFFICE ACTION RECEIVED