BIORIGIN Trademark

Trademark Overview

On Tuesday, October 6, 1998, a trademark application was filed for BIORIGIN with the United States Patent and Trademark Office. The USPTO has given the BIORIGIN trademark a serial number of 75566269. The federal status of this trademark filing is CANCELLED - SECTION 8 as of Friday, May 23, 2014. This trademark is owned by Antica Pasteria S.p.A.. The BIORIGIN trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

Meat, fish, poultry and venison, meat extracts, preserved, dried and cooked fruits and vegetables, jellies, jams, fruit sauces, eggs, dairy products excluding ice cream, ice milk and frozen yogurt

Flour, pasta, crackers, bread sticks, breakfast cereals, bread, pastries and confectionery, ice cream, ice milk and frozen yogurt

General Information

Serial Number75566269
Word MarkBIORIGIN
Filing DateTuesday, October 6, 1998
Status710 - CANCELLED - SECTION 8
Status DateFriday, May 23, 2014
Registration Number3310196
Registration DateTuesday, October 16, 2007
Mark Drawing1000 - Typeset: Word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, March 6, 2007

Trademark Statements

Goods and ServicesMeat, fish, poultry and venison, meat extracts, preserved, dried and cooked fruits and vegetables, jellies, jams, fruit sauces, eggs, dairy products excluding ice cream, ice milk and frozen yogurt
Goods and ServicesFlour, pasta, crackers, bread sticks, breakfast cereals, bread, pastries and confectionery, ice cream, ice milk and frozen yogurt

Classification Information

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, May 23, 2014
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE
International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, May 23, 2014
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History

Party NameANTICA PASTERIA S.P.A.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressLAINATE, MILAN
IT
Party NameANTICA PASTERIA S.P.A.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressLAINATE, MILAN
IT
Party NameAntica Pasteria S.p.A.
Party Type10 - Original Applicant
Legal Entity Type09 - Joint Stock Company
Address20020 Lainate, Milano
IT

Trademark Events

Event DateEvent Description
Friday, May 23, 2014CANCELLED SEC. 8 (6-YR)
Wednesday, December 5, 2007ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY
Tuesday, October 16, 2007REGISTERED-PRINCIPAL REGISTER
Friday, July 20, 2007EXTENSION OF TIME TO OPPOSE PROCESS - TERMINATED
Wednesday, July 11, 2007CHANGES/CORRECTIONS AFTER PUB APPROVAL ENTERED
Thursday, July 5, 2007ASSIGNED TO PETITION STAFF
Wednesday, May 9, 2007PAPER RECEIVED
Thursday, April 5, 2007EXTENSION OF TIME TO OPPOSE RECEIVED
Tuesday, March 6, 2007PUBLISHED FOR OPPOSITION
Wednesday, February 14, 2007NOTICE OF PUBLICATION
Wednesday, January 10, 2007LAW OFFICE PUBLICATION REVIEW COMPLETED
Tuesday, January 9, 2007AMENDMENT FROM APPLICANT ENTERED
Thursday, January 4, 2007CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, January 4, 2007PAPER RECEIVED
Thursday, January 4, 2007APPROVED FOR PUB - PRINCIPAL REGISTER
Friday, December 29, 2006LIE CHECKED SUSP - TO ATTY FOR ACTION
Friday, December 29, 2006ASSIGNED TO LIE
Wednesday, November 22, 2006ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY
Wednesday, October 18, 2006ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY
Tuesday, June 6, 2006LETTER OF SUSPENSION MAILED
Monday, June 5, 2006SUSPENSION LETTER WRITTEN
Monday, June 5, 2006ELECTRONIC RECORD REVIEW COMPLETE
Monday, June 5, 2006ASSIGNED TO EXAMINER
Wednesday, May 31, 2006ASSIGNED TO EXAMINER
Friday, May 19, 2006ON HOLD - ELECTRONIC RECORD REVIEW REQUIRED
Tuesday, May 3, 2005TEAS CHANGE OF CORRESPONDENCE RECEIVED
Tuesday, March 15, 2005PUBLISHED FOR OPPOSITION
Wednesday, February 23, 2005NOTICE OF PUBLICATION
Tuesday, August 31, 2004CASE FILE IN TICRS
Friday, April 9, 2004TEAS CHANGE OF CORRESPONDENCE RECEIVED
Monday, September 15, 2003Sec. 1(B) CLAIM DELETED
Monday, September 15, 2003SEC. 44(E) CLAIM ADDED
Friday, September 19, 2003NOTICE OF ALLOWANCE CANCELLED
Wednesday, November 5, 2003REINSTATED
Thursday, October 16, 2003PAPER RECEIVED
Friday, October 3, 2003ABANDONMENT - NO USE STATEMENT FILED
Monday, September 15, 2003PAPER RECEIVED
Wednesday, April 16, 2003EXTENSION 5 GRANTED
Wednesday, February 19, 2003EXTENSION 5 FILED
Monday, March 10, 2003PAPER RECEIVED
Wednesday, February 19, 2003TEAS EXTENSION RECEIVED
Tuesday, January 21, 2003PAPER RECEIVED
Tuesday, October 1, 2002PAPER RECEIVED
Friday, August 23, 2002EXTENSION 4 GRANTED
Friday, August 23, 2002EXTENSION 4 FILED
Monday, August 26, 2002PAPER RECEIVED
Friday, August 23, 2002TEAS EXTENSION RECEIVED
Friday, March 22, 2002EXTENSION 3 GRANTED
Monday, March 11, 2002EXTENSION 3 FILED
Monday, September 24, 2001EXTENSION 2 GRANTED
Friday, August 24, 2001EXTENSION 2 FILED
Tuesday, July 31, 2001EXTENSION 1 GRANTED
Monday, February 5, 2001EXTENSION 1 FILED
Tuesday, September 19, 2000NOA MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, June 27, 2000PUBLISHED FOR OPPOSITION
Friday, May 26, 2000NOTICE OF PUBLICATION
Monday, May 24, 1999APPROVED FOR PUB - PRINCIPAL REGISTER
Monday, April 19, 1999CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, February 17, 1999NON-FINAL ACTION MAILED
Friday, February 5, 1999ASSIGNED TO EXAMINER

Related Keywords

biorigin frozen bread yogurt milk cream meat excluding flour crackers pastries