BIOCREATIONS Trademark
Trademark Overview
On Tuesday, May 2, 2023, a trademark application was filed for BIOCREATIONS with the United States Patent and Trademark Office. The USPTO has given the BIOCREATIONS trademark a serial number of 97916790. The federal status of this trademark filing is FINAL REFUSAL - MAILED as of Tuesday, June 3, 2025. This trademark is owned by BIOCREATIONS SINGAPORE PTE. LTD.. The BIOCREATIONS trademark is filed in the Chemical Products and Staple Food Products categories with the following description:
Flour; rye flour; cake flour; corn flour; nut flours; rice flour; soya flour; flour for making dough; flour mixes for making maize flour, pizza dough flour, wheat flour, almond flour, cereal flour, edible flour, lentil flour, potato flour, corn flour, oat flour, tapioca flour and rice flour; maize flour; pizza dough flour; wheat flour; almond flour; cereal flour; edible flour; lentil flour; potato flour; corn flour; oat flour; rice flour; tapioca flour; dough; pizza dough; tortilla dough; pirogi dough; dough mix; doughnuts; cake dough; filo dough; cake doughs; flour for making pizza dough; tortilla dough; pirogi dough; dough mix; doughnuts; cake dough; filo dough; cake doughs; filo doughs; pizza dough; wafer dough; bread doughs; cookie dough; frozen dough; pastry dough; phyllo dough; wafer doughs; brownie dough; biscotti dough; doughnut mixes; empanada dough; oat-based snack foods; rice-based snack foods; flourbased snack foods; maize-based snack foods; gluten prepared as foodstuff.
Flour for industrial purposes; flour preparations for industrial purposes; food preservatives; preservatives from plants; preservatives from flowers; food preservative compositions; preservatives for food; preservatives for animal feeds; wheat proteins for the food industry; food protein as a raw material for use in manufacture; proteins for the food industry; food preserving chemicals.
General Information
| Serial Number | 97916790 |
| Word Mark | BIOCREATIONS |
| Filing Date | Tuesday, May 2, 2023 |
| Status | 645 - FINAL REFUSAL - MAILED |
| Status Date | Tuesday, June 3, 2025 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | NOT AVAILABLE |
Trademark Statements
| Goods and Services | Flour; rye flour; cake flour; corn flour; nut flours; rice flour; soya flour; flour for making dough; flour mixes for making maize flour, pizza dough flour, wheat flour, almond flour, cereal flour, edible flour, lentil flour, potato flour, corn flour, oat flour, tapioca flour and rice flour; maize flour; pizza dough flour; wheat flour; almond flour; cereal flour; edible flour; lentil flour; potato flour; corn flour; oat flour; rice flour; tapioca flour; dough; pizza dough; tortilla dough; pirogi dough; dough mix; doughnuts; cake dough; filo dough; cake doughs; flour for making pizza dough; tortilla dough; pirogi dough; dough mix; doughnuts; cake dough; filo dough; cake doughs; filo doughs; pizza dough; wafer dough; bread doughs; cookie dough; frozen dough; pastry dough; phyllo dough; wafer doughs; brownie dough; biscotti dough; doughnut mixes; empanada dough; oat-based snack foods; rice-based snack foods; flourbased snack foods; maize-based snack foods; gluten prepared as foodstuff. |
| Pseudo Mark | BIO CREATIONS |
| Goods and Services | Flour for industrial purposes; flour preparations for industrial purposes; food preservatives; preservatives from plants; preservatives from flowers; food preservative compositions; preservatives for food; preservatives for animal feeds; wheat proteins for the food industry; food protein as a raw material for use in manufacture; proteins for the food industry; food preserving chemicals. |
Classification Information
| International Class | 001 - Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins; unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry. |
| US Class Codes | 001, 005, 006, 010, 026, 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, May 31, 2023 |
| Primary Code | 001 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, May 31, 2023 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
Trademark Owner History
| Party Name | BIOCREATIONS SINGAPORE PTE. LTD. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | Singapore 489950
SG |
Trademark Events
| Event Date | Event Description |
| Monday, January 29, 2024 | NON-FINAL ACTION WRITTEN |
| Monday, January 29, 2024 | NON-FINAL ACTION E-MAILED |
| Monday, January 29, 2024 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Monday, April 29, 2024 | APPLICATION EXTENSION GRANTED/RECEIPT PROVIDED |
| Monday, April 29, 2024 | APPLICATION EXTENSION TO RESPONSE PERIOD - RECEIVED |
| Monday, July 29, 2024 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Friday, May 5, 2023 | NEW APPLICATION ENTERED |
| Wednesday, May 31, 2023 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Monday, January 29, 2024 | ASSIGNED TO EXAMINER |
| Tuesday, October 29, 2024 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Tuesday, October 29, 2024 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Tuesday, October 29, 2024 | ASSIGNED TO LIE |
| Thursday, November 14, 2024 | NON-FINAL ACTION E-MAILED |
| Thursday, November 14, 2024 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Thursday, November 14, 2024 | NON-FINAL ACTION WRITTEN |
| Monday, May 12, 2025 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Monday, May 12, 2025 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Tuesday, June 3, 2025 | FINAL REFUSAL E-MAILED |
| Tuesday, June 3, 2025 | NOTIFICATION OF FINAL REFUSAL EMAILED |
| Tuesday, June 3, 2025 | FINAL REFUSAL WRITTEN |
| Wednesday, February 12, 2025 | APPLICATION EXTENSION GRANTED/RECEIPT PROVIDED |
| Wednesday, February 12, 2025 | APPLICATION EXTENSION TO RESPONSE PERIOD - RECEIVED |
| Monday, May 12, 2025 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
