BIANCOLATTE Trademark

Trademark Overview


On Thursday, August 12, 2010, a trademark application was filed for BIANCOLATTE with the United States Patent and Trademark Office. The USPTO has given the BIANCOLATTE trademark a serial number of 79088214. The federal status of this trademark filing is IR CANCELLED - US REGISTRATION CANCELLED as of Thursday, August 13, 2020. This trademark is owned by DIRR S.R.L.. The BIANCOLATTE trademark is filed in the Staple Food Products and Restaurant & Hotel Services categories with the following description:

Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, namely, cereal based snack foods; bread, pastry and confectionery in the nature of chocolate and ice cream; ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces; spices; ice

services for providing food and drink, bars, cafeterias, ice-cream parlours and establishments in which food and drinks are served, namely, cafes, restaurants, restaurant shops; temporary accommodation
biancolatte

General Information


Serial Number79088214
Word MarkBIANCOLATTE
Filing DateThursday, August 12, 2010
Status404 - IR CANCELLED - US REGISTRATION CANCELLED
Status DateThursday, August 13, 2020
Registration Number4008193
Registration DateTuesday, August 9, 2011
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, May 24, 2011

Trademark Statements


Indication of Colors claimedColor is not claimed as a feature of the mark.
Disclaimer with Predetermined Text"LATTE"
Description of MarkThe trademark consists of the wording "BIANCO LATTE" in special script placed on two lines and combined with a three spoons design and three curvilinear lines.
Goods and ServicesCoffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, namely, cereal based snack foods; bread, pastry and confectionery in the nature of chocolate and ice cream; ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces; spices; ice
Goods and Servicesservices for providing food and drink, bars, cafeterias, ice-cream parlours and establishments in which food and drinks are served, namely, cafes, restaurants, restaurant shops; temporary accommodation
Pseudo MarkBIANCO LATTE
Translation of Words in MarkThe English translation of "BIANCO LATTE" in the mark is "WHITE LIKE MILK" or "MILK WHITE".

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status CodeF - NOT AVAILABLE
Class Status DateFriday, March 16, 2018
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class043 - Services for providing food and drink; temporary accommodations.
US Class Codes100, 101
Class Status CodeF - NOT AVAILABLE
Class Status DateFriday, March 16, 2018
Primary Code043
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameDIRR S.R.L.
Party Type30 - Original Registrant
Legal Entity Type16 - Limited Liability Company
AddressIT

Party NameDIRR S.R.L.
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressIT

Party NameDIRR S.R.L.
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressIT

Trademark Events


Event DateEvent Description
Saturday, April 17, 2021NOTIFICATION OF EFFECT OF CANCELLATION OF INTL REG E-MAILED
Saturday, April 17, 2021DEATH OF INTERNATIONAL REGISTRATION
Friday, January 11, 2019TOTAL INVALIDATION PROCESSED BY THE IB
Tuesday, December 4, 2018TOTAL INVALIDATION OF REG EXT PROTECTION SENT TO IB
Tuesday, December 4, 2018INVALIDATION PROCESSED
Friday, November 16, 2018TOTAL INVALIDATION OF REG EXT PROTECTION CREATED
Friday, March 16, 2018CANCELLED SECTION 71
Tuesday, August 9, 2016COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED
Wednesday, March 19, 2014TEAS CHANGE OF CORRESPONDENCE RECEIVED
Tuesday, March 6, 2012FINAL DECISION TRANSACTION PROCESSED BY IB
Friday, February 10, 2012FINAL DISPOSITION NOTICE SENT TO IB
Friday, February 10, 2012FINAL DISPOSITION PROCESSED
Wednesday, November 9, 2011FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Tuesday, August 9, 2011REGISTERED-PRINCIPAL REGISTER
Tuesday, July 12, 2011NOTIFICATION PROCESSED BY IB
Tuesday, May 24, 2011OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, May 24, 2011PUBLISHED FOR OPPOSITION
Wednesday, May 4, 2011NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
Wednesday, May 4, 2011NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
Tuesday, April 19, 2011LAW OFFICE PUBLICATION REVIEW COMPLETED
Tuesday, April 19, 2011ASSIGNED TO LIE
Tuesday, April 5, 2011APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, April 5, 2011EXAMINER'S AMENDMENT ENTERED
Tuesday, April 5, 2011NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Tuesday, April 5, 2011EXAMINERS AMENDMENT E-MAILED
Tuesday, April 5, 2011EXAMINERS AMENDMENT -WRITTEN
Friday, March 25, 2011NOTIFICATION OF FINAL REFUSAL EMAILED
Friday, March 25, 2011FINAL REFUSAL E-MAILED
Friday, March 25, 2011FINAL REFUSAL WRITTEN
Thursday, March 3, 2011TEAS/EMAIL CORRESPONDENCE ENTERED
Thursday, March 3, 2011CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, March 3, 2011TEAS RESPONSE TO OFFICE ACTION RECEIVED
Friday, December 17, 2010REFUSAL PROCESSED BY IB
Wednesday, December 1, 2010NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Wednesday, December 1, 2010REFUSAL PROCESSED BY MPU
Wednesday, December 1, 2010NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Tuesday, November 30, 2010NON-FINAL ACTION WRITTEN
Tuesday, November 30, 2010ASSIGNED TO EXAMINER
Saturday, November 13, 2010APPLICATION FILING RECEIPT MAILED
Tuesday, November 9, 2010NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Monday, November 8, 2010LIMITATION FROM ORIGINAL APPLICATION ENTERED
Friday, November 5, 2010SN ASSIGNED FOR SECT 66A APPL FROM IB