| Serial Number | 87706161 |
| Word Mark | BEWELLABY |
| Filing Date | Sunday, December 3, 2017 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, April 24, 2018 |
| Registration Number | 5453707 |
| Registration Date | Tuesday, April 24, 2018 |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, February 6, 2018 |
| Goods and Services | Candied fruit snacks; Fruit-based snack food; Vegetable-based snack foods |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, December 13, 2017 |
| Primary Code | 029 |
| First Use Anywhere Date | Thursday, October 31, 2013 |
| First Use In Commerce Date | Saturday, March 15, 2014 |
| Party Name | Bewellaby |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Mercer Island, WA 98040 |
| Party Name | Bewellaby |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Mercer Island, WA 98040 |
| Party Name | Bewellaby |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Mercer Island, WA 98040 |
| Event Date | Event Description |
| Monday, April 24, 2023 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| Tuesday, April 24, 2018 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, February 6, 2018 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, February 6, 2018 | PUBLISHED FOR OPPOSITION |
| Wednesday, January 17, 2018 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Thursday, January 4, 2018 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Thursday, January 4, 2018 | ASSIGNED TO EXAMINER |
| Wednesday, December 13, 2017 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Wednesday, December 6, 2017 | NEW APPLICATION ENTERED |