BETTER BEING CO. Trademark

Trademark Overview

On Thursday, April 8, 2021, a trademark application was filed for BETTER BEING CO. with the United States Patent and Trademark Office. The USPTO has given the BETTER BEING CO. trademark a serial number of 90632800. The federal status of this trademark filing is REGISTERED as of Tuesday, May 21, 2024. This trademark is owned by NutraMarks, Inc.. The BETTER BEING CO. trademark is filed in the Staple Food Products category with the following description:

Vinegar; dried herbs in powdered form; flavoured vinegar; yeast powder
better being co.

General Information

Serial Number90632800
Word MarkBETTER BEING CO.
Filing DateThursday, April 8, 2021
Status700 - REGISTERED
Status DateTuesday, May 21, 2024
Registration Number7392102
Registration DateTuesday, May 21, 2024
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, January 4, 2022

Trademark Statements

Goods and ServicesVinegar; dried herbs in powdered form; flavoured vinegar; yeast powder
Pseudo MarkBETTER BEING COMPANY
NOT AVAILABLE"CO."

Classification Information

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, July 16, 2021
Primary Code030
First Use Anywhere DateFriday, October 1, 2021
First Use In Commerce DateFriday, October 1, 2021

Trademark Owner History

Party NameNutraMarks, Inc.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressOgden, UT 84404
Party NameNutraMarks, Inc.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressOgden, UT 84404
Party NameNutraMarks, Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressOgden, UT 84404

Trademark Events

Event DateEvent Description
Monday, April 12, 2021NEW APPLICATION ENTERED
Friday, July 16, 2021NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Tuesday, November 23, 2021ASSIGNED TO EXAMINER
Tuesday, November 30, 2021APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, November 30, 2021EXAMINERS AMENDMENT E-MAILED
Tuesday, November 30, 2021NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Tuesday, November 30, 2021EXAMINERS AMENDMENT -WRITTEN
Tuesday, November 30, 2021EXAMINER'S AMENDMENT ENTERED
Tuesday, January 4, 2022OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Wednesday, December 1, 2021ASSIGNED TO LIE
Wednesday, December 15, 2021NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, January 4, 2022PUBLISHED FOR OPPOSITION
Tuesday, March 1, 2022NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Wednesday, August 24, 2022SOU TEAS EXTENSION RECEIVED
Wednesday, August 24, 2022SOU EXTENSION 1 FILED
Wednesday, September 7, 2022CASE ASSIGNED TO INTENT TO USE PARALEGAL
Wednesday, September 7, 2022SOU EXTENSION 1 GRANTED
Thursday, September 8, 2022NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Friday, August 4, 2023SOU EXTENSION 3 FILED
Thursday, February 2, 2023SOU TEAS EXTENSION RECEIVED
Thursday, February 2, 2023SOU EXTENSION 2 FILED
Thursday, February 2, 2023SOU EXTENSION 2 GRANTED
Saturday, February 4, 2023NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Friday, August 4, 2023SOU TEAS EXTENSION RECEIVED
Friday, August 4, 2023SOU EXTENSION 3 GRANTED
Friday, February 16, 2024SOU EXTENSION 4 GRANTED
Friday, February 16, 2024SOU EXTENSION 4 FILED
Friday, February 16, 2024SOU TEAS EXTENSION RECEIVED
Thursday, March 28, 2024USE AMENDMENT FILED
Thursday, March 28, 2024TEAS STATEMENT OF USE RECEIVED
Monday, April 1, 2024STATEMENT OF USE PROCESSING COMPLETE
Wednesday, April 17, 2024ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Thursday, April 18, 2024NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Tuesday, May 21, 2024REGISTERED-PRINCIPAL REGISTER
Tuesday, May 21, 2024NOTICE OF REGISTRATION CONFIRMATION EMAILED
Tuesday, August 8, 2023NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Saturday, February 17, 2024NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED

Related Keywords

being better vinegar yeast powder flavoured powdered dried herbs form