| Serial Number | 85141993 |
| Word Mark | BETTER BATTER EAT FREELY. GIVE FREELY. |
| Filing Date | Thursday, September 30, 2010 |
| Status | 710 - CANCELLED - SECTION 8 |
| Status Date | Friday, February 11, 2022 |
| Registration Number | 4008672 |
| Registration Date | Tuesday, August 9, 2011 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, May 24, 2011 |
| Goods and Services | Protein reduced and gluten free flour |
| Description of Mark | The mark consists of the wording "better batter Eat Freely. Give Freely." and the design of a butterfly with a curved dashed line extending down from the bottom of the butterfly. The wording and periods "Eat Freely. Give Freely." appear in dark brown; in the word "better" the letter "b" appears in light pink, the upper left diagonal portion of the first "e" appears in light pink, the lower right diagonal portion of the first "e" appears in dark pink, the top left portion of the first "t" appears in light pink, the remainder of the first "t" appears in dark pink, the top left corner of the second "t" appears in light pink, the remainder of the second "t" appears in dark pink, the second "e" and the "r" appear in dark pink; in the word "batter" the left half of the "b" appears in light brown, the remainder of the "b" and the remainder of the word appear in dark brown; the curved dashed line appears in dark pink; the butterfly is outlined in light brown and dark brown with the upper left diagonal portion being light brown and the lower right diagonal portion being dark brown; the antenna are light brown; the interior of the wings of the butterfly is light pink and dark pink with the upper left diagonal portion being light pink and the lower right diagonal portion being dark pink. |
| Goods and Services | Protein reduced and gluten free brownie mix to accommodate special medical and health conditions, pancake and biscuit mix to accommodate special medical and health conditions, and cake mix to accommodate special medical and health conditions |
| Pseudo Mark | BETTER BATTER EAT FREELY GIVE FREELY |
| Indication of Colors claimed | The color(s) light pink, dark pink, light brown, and dark brown is/are claimed as a feature of the mark. |
| Disclaimer with Predetermined Text | "BATTER" |
| International Class | 005 - Pharmaceutical and veterinary preparations; sanitary preparations for medical purposes; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides. |
| US Class Codes | 006, 018, 044, 046, 051, 052 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, February 11, 2022 |
| Primary Code | 005 |
| First Use Anywhere Date | Tuesday, March 31, 2009 |
| First Use In Commerce Date | Tuesday, March 31, 2009 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, February 11, 2022 |
| Primary Code | 030 |
| First Use Anywhere Date | Tuesday, October 31, 2006 |
| First Use In Commerce Date | Tuesday, October 31, 2006 |
| Party Name | Better Batter Gluten Free Flour, LLC |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Altoona, PA 16602 |
| Party Name | Better Batter Gluten Free Flour, LLC |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Altoona, PA 16602 |
| Party Name | Better Batter Gluten Free Flour, LLC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Altoona, PA 16602 |
| Event Date | Event Description |
| Friday, February 11, 2022 | CANCELLED SEC. 8 (10-YR)/EXPIRED SECTION 9 |
| Sunday, August 9, 2020 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |
| Sunday, February 18, 2018 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
| Saturday, February 17, 2018 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| Saturday, February 17, 2018 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Wednesday, February 7, 2018 | TEAS SECTION 8 & 15 RECEIVED |
| Wednesday, February 7, 2018 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Wednesday, February 7, 2018 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Tuesday, August 9, 2011 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, May 24, 2011 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, May 24, 2011 | PUBLISHED FOR OPPOSITION |
| Monday, April 18, 2011 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Wednesday, April 13, 2011 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, April 13, 2011 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Wednesday, April 13, 2011 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, April 13, 2011 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
| Friday, March 4, 2011 | NOTIFICATION OF FINAL REFUSAL EMAILED |
| Friday, March 4, 2011 | FINAL REFUSAL E-MAILED |
| Friday, March 4, 2011 | FINAL REFUSAL WRITTEN |
| Friday, March 4, 2011 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Friday, March 4, 2011 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, February 24, 2011 | ASSIGNED TO LIE |
| Wednesday, February 16, 2011 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Monday, January 10, 2011 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Monday, January 10, 2011 | NON-FINAL ACTION E-MAILED |
| Monday, January 10, 2011 | NON-FINAL ACTION WRITTEN |
| Monday, January 10, 2011 | ASSIGNED TO EXAMINER |
| Wednesday, October 6, 2010 | NOTICE OF DESIGN SEARCH CODE MAILED |
| Tuesday, October 5, 2010 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Monday, October 4, 2010 | NEW APPLICATION ENTERED IN TRAM |