| Serial Number | 76386266 |
| Word Mark | BELAZU |
| Filing Date | Wednesday, March 20, 2002 |
| Status | 710 - CANCELLED - SECTION 8 |
| Status Date | Friday, September 21, 2012 |
| Registration Number | 2962742 |
| Registration Date | Tuesday, June 21, 2005 |
| Mark Drawing | 1000 - Typeset: Word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, March 29, 2005 |
| Goods and Services | ANCHOVIES, PRESERVED BEANS, EDIBLE FATS, EDIBLE OILS, FISH FILLETS, ENTREES CONSISTING PRIMARILY OF FISH, FRUIT PRESERVES, DRIED FRUITS, STEWED FRUITS, PROCESSED GARDEN HERBS, GHERKINS, CANNED AND BOTTLED HERRINGS, MAYONNAISE, PRESERVED MUSHROOMS, PREPARED NUTS, OLIVE OIL FOR FOOD, PRESERVED OLIVES, PRESERVED ONIONS, PROCESSED PEANUTS, PICKLES, SARDINES, SESAME OIL, SHELLFISH FOR HUMAN CONSUMPTION, PREPARATIONS FOR MAKING SOUP, VEGETABLE SOUP PREPARATIONS, SOUPS, TOMATO JUICE FOR COOKING, TOMATO PUREE, PRESERVED TRUFFLES, TUNA FISH, VEGETABLE JUICES FOR COOKING, VEGETABLE SALADS, VEGETABLE SOUP PREPARATIONS, COOKED VEGETABLES, DRIED VEGETABLES, PRESERVED VEGETABLES, PATE |
| Goods and Services | BISCUITS, CAPERS, CELERY SALT, SALAD DRESSING, HONEY, KETCHUP, MUSTARD, NOODLES, PASTA, PEPPER, DRIED CHILE PEPPERS FOR USE AS A SEASONING, RAVIOLI, RIBBON VERMICELLI, RICE, SAFFRON SEASONING, SAUCES, SEASONINGS, SEMOLINA, SPAGHETTI, SPICES, VERMICELLI NOODLES, VERMICELLI RIBBON, VINEGAR AND OTHER CONDIMENTS, NAMELY SALT AND BALSAMIC VINEGAR |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, September 21, 2012 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, September 21, 2012 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Fresh Olive Company of Provence Limited, The |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | Swiss Cottage London NW3 6JP GB |
| Party Name | Fresh Olive Company of Provence Limited, The |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Swiss Cottage London NW3 6JP GB |
| Party Name | Fresh Olive Company of Provence Limited, The |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Swiss Cottage London NW3 6JP GB |
| Event Date | Event Description |
| Friday, September 21, 2012 | CANCELLED SEC. 8 (6-YR) |
| Wednesday, December 2, 2009 | ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY |
| Wednesday, November 25, 2009 | ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY |
| Tuesday, June 21, 2005 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, March 29, 2005 | PUBLISHED FOR OPPOSITION |
| Wednesday, March 9, 2005 | NOTICE OF PUBLICATION |
| Tuesday, September 21, 2004 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Saturday, September 18, 2004 | ASSIGNED TO LIE |
| Wednesday, August 18, 2004 | NOTICE OF ALLOWANCE CANCELLED |
| Tuesday, June 22, 2004 | PETITION TO DIRECTOR - GRANTED |
| Thursday, April 22, 2004 | PETITION TO DIRECTOR RECEIVED |
| Wednesday, May 5, 2004 | EXTENSION 2 GRANTED |
| Thursday, April 22, 2004 | EXTENSION 2 FILED |
| Tuesday, May 4, 2004 | CASE FILE IN TICRS |
| Thursday, April 22, 2004 | PAPER RECEIVED |
| Thursday, November 13, 2003 | EXTENSION 1 GRANTED |
| Friday, October 17, 2003 | EXTENSION 1 FILED |
| Friday, October 17, 2003 | PAPER RECEIVED |
| Tuesday, April 22, 2003 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, January 28, 2003 | PUBLISHED FOR OPPOSITION |
| Wednesday, January 8, 2003 | NOTICE OF PUBLICATION |
| Wednesday, November 20, 2002 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, October 30, 2002 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, October 30, 2002 | PAPER RECEIVED |
| Monday, July 22, 2002 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Monday, July 22, 2002 | PAPER RECEIVED |
| Wednesday, July 10, 2002 | NON-FINAL ACTION MAILED |
| Tuesday, July 9, 2002 | ASSIGNED TO EXAMINER |