Serial Number | 86870443 |
Word Mark | BEAUTY GARDEN |
Filing Date | Saturday, January 9, 2016 |
Status | 700 - REGISTERED |
Status Date | Tuesday, July 10, 2018 |
Registration Number | 5510672 |
Registration Date | Tuesday, July 10, 2018 |
Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | Tuesday, April 24, 2018 |
Goods and Services | Non-medicinal herbal infusions and herbal teas; Yeast in pill form not for medical use; Royal jelly for human consumption for food purposes and not for medical use; Flavorings other than essential oils for use with food, cakes, beverages; Spices, pepper, cooking salt, seasonings; Rusks; Biscuits; Prepared processed cereals for human consumption; Processed dried cereal flakes; Cereal preparations, namely, breakfast cereals; Muesli; Processed semolina; Cocoa-based beverages; Tea-based beverages; Chocolate based beverages not being dairy-based or vegetable-based, coffee-based beverages, beverage flavorings, other than essential oils; Thickening agents for cooking foodstuffs |
Goods and Services | Algae extracts for food in the nature of dried edible algae; Protein beings foodstuffs for human consumption, namely, meat and salted meat; Processed food in the form of liquid, powder, granule, grain, tablet, solid, semisolid in the nature of jelly, cream, paste, and capsule whose main ingredients are vegetables, namely, vegetable oil, vegetable paste, jelly made from vegetables, cream made from vegetables, vegetable powder, granule made from vegetables; Processed food in the form of liquid, powder, granule, grain, tablet, solid, semi-solid in the nature of jelly, cream, paste and capsule whose main ingredient is fish, namely, processed mussels, not live, processed crustaceans, not live; Processed food in the form of liquid, powder, granule, grain, tablet, solid, semi-solid in the nature of jelly, cream, paste, and capsule whose main ingredients are fruits, namely, fruit paste, fruit jelly, fruit powder, cream made from fruit; Processed food in the form of liquid, powder, granule, grain, tablet, solid, semi-solid in the nature of jelly, cream, paste, and capsule whose main ingredient is seaweed such as kelp or its extract, namely, dried edible seaweed, processed edible seaweed, edible seaweed paste, not for seasoning, jelly made from seaweed for food, dried edible powder made from seaweed; Processed food in the form of liquid, powder, granule, grain, tablet, solid, semi-solid in the nature of jelly, cream, paste, and capsule whose main ingredient is milk, namely, dried milk, evaporated milk, milk; Processed food in the form of liquid, powder, granule, grain, tablet, solid, semi-solid in the nature of jelly, cream, paste, and capsule whose main ingredients are eggs, namely, dried eggs, egg creams, eggs; Soups; Thick soups; Bouillons; Compotes; Jams; Edible jellies; Processed bee pollen for human consumption for food purposes; Milk beverages with high milk content |
Goods and Services | Nutritional supplements for dietetic and medical use; Dietetic beverages, namely, tea and water adapted for medical purposes; Dietetic foods, namely, bread and crackers adapted for medical purposes; Preparations of trace elements for human consumption, namely, dietary and nutritional supplements; Vitamin preparations; Herbal teas for medicinal purposes; Herbal teas for medical purposes adapted for medical use; Herbal mud packs for therapeutic purposes for use in bathing; Food for babies |
Goods and Services | Cosmetics, particularly creams, pomades, milks, lotions, gels and powder for the face, body and hands; Make-up removing preparations; Beauty masks; Make-up products, namely, facial make-up, lipstick, eye make-up, foundation make-up, and face powder; Bath salts and ethereal essences, vegetal essences for cosmetic purposes for non-medical use; Essential oils for personal use; Cosmetic preparations, namely, creams, gels and lotions for body sculpting and slimming; Therapeutic non-medicated preparations for the bath |
NOT AVAILABLE | "BEAUTY" FOR CLASSES 3, 5 AND 32 |
Goods and Services | Isotonic beverages; Non-alcoholic fruit beverages; Fruit juices; Non-alcoholic beverages, namely, carbonated beverages, non-carbonated beverages, namely, beverages containing fruit juices, beverages with tea flavor, fruit juice beverages, honey-based beverages, malt beverages; Preparations for making beverages, namely, scented water for making beverages, syrup substitutes for making beverages, syrups for making beverages; Essences for making soft drinks |
International Class | 003 - Bleaching preparations and other substances for laundry use; cleaning, polishing, scouring and abrasive preparations; soaps; perfumery, essential oils, cosmetics, hair lotions; dentifrices. |
US Class Codes | 001, 004, 006, 050, 051, 052 |
Class Status Code | 6 - Active |
Class Status Date | Friday, January 15, 2016 |
Primary Code | 003 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 005 - Pharmaceutical and veterinary preparations; sanitary preparations for medical purposes; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides. |
US Class Codes | 006, 018, 044, 046, 051, 052 |
Class Status Code | 6 - Active |
Class Status Date | Friday, January 15, 2016 |
Primary Code | 005 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Friday, January 15, 2016 |
Primary Code | 029 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Friday, January 15, 2016 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
US Class Codes | 045, 046, 048 |
Class Status Code | 6 - Active |
Class Status Date | Friday, January 15, 2016 |
Primary Code | 032 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | Sothys Auriac |
Party Type | 30 - Original Registrant |
Legal Entity Type | 16 - Limited Liability Company |
Address | Auriac 19220 FR |
Party Name | Sothys Auriac |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 16 - Limited Liability Company |
Address | 19220 Auriac FR |
Party Name | Sothys Auriac |
Party Type | 10 - Original Applicant |
Legal Entity Type | 16 - Limited Liability Company |
Address | 19220 Auriac FR |
Event Date | Event Description |
Wednesday, January 13, 2016 | NEW APPLICATION ENTERED |
Friday, January 15, 2016 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Tuesday, April 26, 2016 | ASSIGNED TO EXAMINER |
Tuesday, May 3, 2016 | NON-FINAL ACTION WRITTEN |
Tuesday, May 3, 2016 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Tuesday, May 3, 2016 | NON-FINAL ACTION E-MAILED |
Thursday, October 20, 2016 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Thursday, October 6, 2016 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Thursday, October 20, 2016 | ASSIGNED TO LIE |
Thursday, October 20, 2016 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Friday, October 21, 2016 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Tuesday, May 23, 2017 | SOU TEAS EXTENSION RECEIVED |
Friday, October 28, 2016 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
Wednesday, November 16, 2016 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Tuesday, December 6, 2016 | PUBLISHED FOR OPPOSITION |
Tuesday, December 6, 2016 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, January 31, 2017 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
Tuesday, May 23, 2017 | SOU EXTENSION 1 FILED |
Tuesday, May 23, 2017 | SOU EXTENSION 1 GRANTED |
Thursday, May 25, 2017 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Tuesday, January 30, 2018 | TEAS PETITION TO AMEND BASIS RECEIVED |
Wednesday, January 31, 2018 | SOU TEAS EXTENSION RECEIVED |
Wednesday, January 31, 2018 | SOU EXTENSION 2 FILED |
Wednesday, January 31, 2018 | SOU EXTENSION 2 GRANTED |
Friday, February 2, 2018 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Friday, February 9, 2018 | ASSIGNED TO PETITION STAFF |
Saturday, February 10, 2018 | PETITION TO DIRECTOR - CHANGE BASIS - GRANTED |
Wednesday, April 4, 2018 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Saturday, February 10, 2018 | NOTICE OF ALLOWANCE CANCELLED |
Saturday, February 10, 2018 | ATTORNEY REVIEW/DECISION ON AMENDMENT REQUIRED |
Monday, March 5, 2018 | 1(B) BASIS DELETED; NEW BASIS REQUESTED |
Sunday, June 9, 2024 | TEAS SECTION 8 RECEIVED |
Monday, July 10, 2023 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
Tuesday, April 24, 2018 | PUBLISHED FOR OPPOSITION |
Tuesday, April 24, 2018 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, July 10, 2018 | REGISTERED-PRINCIPAL REGISTER |