BAUER Trademark

Trademark Overview


On Thursday, December 19, 2013, a trademark application was filed for BAUER with the United States Patent and Trademark Office. The USPTO has given the BAUER trademark a serial number of 79145292. The federal status of this trademark filing is ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE as of Friday, July 1, 2016. This trademark is owned by BAUER S.P.A.. The BAUER trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

Meat extracts for making broths; broths; soups; beef stock; fish stock; chicken stock; veal stock; bouillon concentrates; stock cubes; mixes for making broths; preparations for making bouillon

Dried condiments for food; lyophilized sauces for food; sauce mixes; seasonings for foods; flavorings for foods, other than essential oils; dry seasoning mixes for food; preserved garden herbs as seasonings; processed garlic for use as seasoning
bauer

General Information


Serial Number79145292
Word MarkBAUER
Filing DateThursday, December 19, 2013
Status602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE
Status DateFriday, July 1, 2016
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing5000 - Drawing with word(s) / letter(s) / number(s) in Stylized form
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Indication of Colors claimedColor is not claimed as a feature of the mark.
Description of MarkThe mark consists of the stylized wording "BAUER".
Goods and ServicesMeat extracts for making broths; broths; soups; beef stock; fish stock; chicken stock; veal stock; bouillon concentrates; stock cubes; mixes for making broths; preparations for making bouillon
Goods and ServicesDried condiments for food; lyophilized sauces for food; sauce mixes; seasonings for foods; flavorings for foods, other than essential oils; dry seasoning mixes for food; preserved garden herbs as seasonings; processed garlic for use as seasoning

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, April 22, 2014
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, April 22, 2014
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameBAUER S.P.A.
Party Type10 - Original Applicant
Legal Entity Type09 - Joint Stock Company
AddressIT

Trademark Events


Event DateEvent Description
Saturday, May 15, 2021NEW REPRESENTATIVE AT IB RECEIVED
Friday, July 21, 2017FINAL DECISION TRANSACTION PROCESSED BY IB
Monday, July 3, 2017FINAL DISPOSITION NOTICE SENT TO IB
Saturday, July 1, 2017FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Friday, July 1, 2016ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND
Friday, July 1, 2016ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
Tuesday, December 1, 2015NOTIFICATION OF NON-FINAL ACTION E-MAILED
Tuesday, December 1, 2015NON-FINAL ACTION E-MAILED
Tuesday, December 1, 2015NON-FINAL ACTION WRITTEN
Friday, October 9, 2015NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB
Wednesday, September 23, 2015NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
Wednesday, September 23, 2015NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB
Wednesday, May 27, 2015REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED
Monday, May 18, 2015ASSIGNED TO LIE
Monday, November 17, 2014NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
Monday, November 17, 2014LETTER OF SUSPENSION E-MAILED
Monday, November 17, 2014SUSPENSION LETTER WRITTEN
Tuesday, November 4, 2014TEAS/EMAIL CORRESPONDENCE ENTERED
Monday, November 3, 2014CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, November 3, 2014TEAS RESPONSE TO OFFICE ACTION RECEIVED
Friday, May 16, 2014REFUSAL PROCESSED BY IB
Thursday, May 1, 2014NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Monday, April 28, 2014REFUSAL PROCESSED BY MPU
Saturday, April 26, 2014NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Saturday, April 26, 2014APPLICATION FILING RECEIPT MAILED
Friday, April 25, 2014NON-FINAL ACTION WRITTEN
Tuesday, April 22, 2014ASSIGNED TO EXAMINER
Tuesday, April 22, 2014NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Friday, April 18, 2014LIMITATION FROM ORIGINAL APPLICATION ENTERED
Thursday, April 17, 2014SN ASSIGNED FOR SECT 66A APPL FROM IB