Serial Number | 86702795 |
Word Mark | BARTAR |
Filing Date | Thursday, July 23, 2015 |
Status | 701 - SECTION 8 - ACCEPTED |
Status Date | Thursday, November 18, 2021 |
Registration Number | 4981585 |
Registration Date | Tuesday, June 21, 2016 |
Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, April 5, 2016 |
Indication of Colors claimed | The color(s) white, red, dark green, orange, green, blue, dark blue, pink, yellow, dark yellow, brown is/are claimed as a feature of the mark. |
Description of Mark | The mark consists of the word "Bartar" in white writing inside a red rectangular background with a jagged edge and on the top of the rectangle is a sunrise in orange outlined in white in a red semi-circular background. The mark also has a picture of a green and dark green farm land with dark green bushes and a blue river through the farm land. The farm land also has blue, dark blue, white and pink skies with a yellow and dark yellow sun in the corner and a brown fence in the oval background. The bottom of the farm land has a red ribbon. |
Goods and Services | Green Cardamom as a Spice, Bleached Cardamom as a Spice, Savory Leaves as a Spice, Chia, namely, Tea, Marjoram as a Spice, Processed Grains, Basil Leaves as a Spice, Bay Leaves as a Spice, Processed Barley, Cilantro Leaves as a spice, Reshteh, namely, Pasta, Tarragon Leaves as a Spice, Rice, Spices, Tea, Flour, dried Herbs Advieh in the nature of an Herb-Mix, Ground Cardamon as a Spice, Chick Peas Flour, Cinnamon Powder, Whole Cloves, Ground Cumin as a Spice, Curry Powder, Dill Weed as a Spice, Granulated Garlic as a Spice, Sour Grape Powder, Ground Lemon Omani as a Spice, Extra Large Lemon Omani as a Spice, Mint Cut Leaves as a Spice, Granulated Onion as a Spice, parsley Flakes, Whole or Ground Black Pepper, Rice Flour, an dried Herb Mix for making Ghormeh Sabzi, Saffron for use as a food seasoning, Diced Onion as a Spice, edible Turmeric Powder, Allspice, Chili Powder, Cut Cinnamon as a Spice, Ground coriander as a Spice, Gol Gavzaban in the nature of, Edible Processed Flowers Used as a Spice, Rock Candy, Basmati Rice, Basmati Rice Maharaj, Pickled Relish, Sekanjebin, namely, Table Syrup |
Translation of Words in Mark | The English translation of BARTAR in the mark is "greater". |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Thursday, July 30, 2015 |
Primary Code | 030 |
First Use Anywhere Date | Friday, May 1, 2015 |
First Use In Commerce Date | Friday, May 1, 2015 |
Party Name | Soofer Company Inc |
Party Type | 30 - Original Registrant |
Legal Entity Type | 03 - Corporation |
Address | Los Angeles, CA 90058 |
Party Name | Soofer Company Inc |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 03 - Corporation |
Address | Los Angeles, CA 90058 |
Party Name | Soofer Company Inc |
Party Type | 10 - Original Applicant |
Legal Entity Type | 03 - Corporation |
Address | Los Angeles, CA 90058 |
Event Date | Event Description |
Thursday, November 18, 2021 | NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED |
Thursday, November 18, 2021 | REGISTERED - SEC. 8 (6-YR) ACCEPTED |
Thursday, November 18, 2021 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
Thursday, July 1, 2021 | TEAS SECTION 8 RECEIVED |
Monday, June 21, 2021 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
Tuesday, June 21, 2016 | REGISTERED-PRINCIPAL REGISTER |
Tuesday, April 5, 2016 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, April 5, 2016 | PUBLISHED FOR OPPOSITION |
Wednesday, March 16, 2016 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Friday, February 26, 2016 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Wednesday, February 10, 2016 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Tuesday, February 9, 2016 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Tuesday, February 9, 2016 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Thursday, November 5, 2015 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Thursday, November 5, 2015 | NON-FINAL ACTION E-MAILED |
Thursday, November 5, 2015 | NON-FINAL ACTION WRITTEN |
Tuesday, November 3, 2015 | ASSIGNED TO EXAMINER |
Friday, July 31, 2015 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
Thursday, July 30, 2015 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
Monday, July 27, 2015 | NEW APPLICATION ENTERED IN TRAM |