BARRACUDA CANTINA Trademark

Trademark Overview


On Friday, January 27, 2023, a trademark application was filed for BARRACUDA CANTINA with the United States Patent and Trademark Office. The USPTO has given the BARRACUDA CANTINA trademark a serial number of 97771475. The federal status of this trademark filing is PUBLISHED FOR OPPOSITION as of Tuesday, November 12, 2024. This trademark is owned by Baja Brands LLC. The BARRACUDA CANTINA trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

Corn-based chips, taco chips, flour-based chips, grain-based chips; salsa; baja sauces, Mexican sauces, taco sauce, tomato-based sauces, avocado sauce; tortillas; seasoning mixes, taco seasoning; mixes for making batters for fried foods; salt; flavored salt

Plantain chips; dried fruit for cocktails
barracuda cantina

General Information


Serial Number97771475
Word MarkBARRACUDA CANTINA
Filing DateFriday, January 27, 2023
Status686 - PUBLISHED FOR OPPOSITION
Status DateTuesday, November 12, 2024
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, November 12, 2024

Trademark Statements


Goods and ServicesCorn-based chips, taco chips, flour-based chips, grain-based chips; salsa; baja sauces, Mexican sauces, taco sauce, tomato-based sauces, avocado sauce; tortillas; seasoning mixes, taco seasoning; mixes for making batters for fried foods; salt; flavored salt
Goods and ServicesPlantain chips; dried fruit for cocktails

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, January 25, 2024
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, February 16, 2023
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameBaja Brands LLC
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressDenver, CO 80204

Party NameBaja Brands LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressDenver, CO 80204

Trademark Events


Event DateEvent Description
Tuesday, January 31, 2023NEW APPLICATION ENTERED
Thursday, February 16, 2023NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Wednesday, October 25, 2023ASSIGNED TO EXAMINER
Wednesday, October 25, 2023NON-FINAL ACTION WRITTEN
Wednesday, October 25, 2023NON-FINAL ACTION E-MAILED
Wednesday, October 25, 2023NOTIFICATION OF NON-FINAL ACTION E-MAILED
Wednesday, January 24, 2024TEAS RESPONSE TO OFFICE ACTION RECEIVED
Wednesday, January 24, 2024CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, January 25, 2024TEAS/EMAIL CORRESPONDENCE ENTERED
Friday, February 23, 2024NON-FINAL ACTION WRITTEN
Friday, February 23, 2024NON-FINAL ACTION E-MAILED
Friday, February 23, 2024NOTIFICATION OF NON-FINAL ACTION E-MAILED
Wednesday, May 22, 2024APPLICATION EXTENSION GRANTED/RECEIPT PROVIDED
Wednesday, May 22, 2024APPLICATION EXTENSION TO RESPONSE PERIOD - RECEIVED
Wednesday, August 21, 2024CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, August 21, 2024TEAS/EMAIL CORRESPONDENCE ENTERED
Wednesday, August 21, 2024TEAS RESPONSE TO OFFICE ACTION RECEIVED
Thursday, October 3, 2024APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, October 23, 2024NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, November 12, 2024PUBLISHED FOR OPPOSITION
Tuesday, November 12, 2024OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED