BARILLA PICCOLINI Trademark

Trademark Overview


On Thursday, September 13, 2012, a trademark application was filed for BARILLA PICCOLINI with the United States Patent and Trademark Office. The USPTO has given the BARILLA PICCOLINI trademark a serial number of 85728250. The federal status of this trademark filing is ABANDONED - NO STATEMENT OF USE FILED as of Monday, October 28, 2013. This trademark is owned by BARILLA G.E R. FRATELLI - SOCIETÀ PER AZIONI. The BARILLA PICCOLINI trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

prepared and/or packaged foods, dishes, meals, meal kits, and microwaveable foods, consisting primarily of meats, poultry, vegetables and/or fruits

prepared and/or packaged foods, dishes, meals, meal kits, and microwaveable foods, consisting primarily of rice, bread, cereals, noodles, ready-made sauces and/or pastries
barilla piccolini

General Information


Serial Number85728250
Word MarkBARILLA PICCOLINI
Filing DateThursday, September 13, 2012
Status606 - ABANDONED - NO STATEMENT OF USE FILED
Status DateMonday, October 28, 2013
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, January 29, 2013

Trademark Statements


Goods and Servicesprepared and/or packaged foods, dishes, meals, meal kits, and microwaveable foods, consisting primarily of meats, poultry, vegetables and/or fruits
Goods and Servicesprepared and/or packaged foods, dishes, meals, meal kits, and microwaveable foods, consisting primarily of rice, bread, cereals, noodles, ready-made sauces and/or pastries
Translation of Words in MarkThe English translation of the word "PICCOLINI" in the mark is "TINY" or "SMALL".

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, September 19, 2012
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, September 19, 2012
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameBARILLA G.E R. FRATELLI - SOCIETÀ PER AZIONI
Party Type20 - Owner at Publication
Legal Entity Type09 - Joint Stock Company
AddressParma 43100
IT

Party NameBARILLA G.E R. FRATELLI - SOCIETÀ PER AZIONI
Party Type10 - Original Applicant
Legal Entity Type09 - Joint Stock Company
AddressParma 43100
IT

Trademark Events


Event DateEvent Description
Monday, October 28, 2013ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED
Monday, October 28, 2013ABANDONMENT - NO USE STATEMENT FILED
Wednesday, May 22, 2013ASSIGNED TO EXAMINER
Tuesday, March 26, 2013NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, January 29, 2013OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, January 29, 2013PUBLISHED FOR OPPOSITION
Wednesday, January 9, 2013NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Saturday, December 22, 2012LAW OFFICE PUBLICATION REVIEW COMPLETED
Saturday, December 22, 2012ASSIGNED TO LIE
Wednesday, December 5, 2012APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, December 5, 2012EXAMINER'S AMENDMENT ENTERED
Wednesday, December 5, 2012NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Wednesday, December 5, 2012EXAMINERS AMENDMENT E-MAILED
Wednesday, December 5, 2012EXAMINERS AMENDMENT -WRITTEN
Thursday, November 29, 2012ASSIGNED TO EXAMINER
Wednesday, September 19, 2012NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Monday, September 17, 2012NEW APPLICATION ENTERED IN TRAM