| Serial Number | 85282459 |
| Word Mark | BAR S FOODS A SIGMA COMPANY |
| Filing Date | Thursday, March 31, 2011 |
| Status | 800 - REGISTERED AND RENEWED |
| Status Date | Sunday, June 26, 2022 |
| Registration Number | 4107841 |
| Registration Date | Tuesday, March 6, 2012 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, December 20, 2011 |
| Description of Mark | The mark consists of the words "BAR S FOODS" which appear above a solid rainbow design. Below the solid rainbow design appear the words "A SIGMA COMPANY" which features a check mark design substituting for the dot in the letter "i" in SIGMA. |
| Amendment to a Registration/Renewal Certificate | In the statement, line 26 and 27 is deleted. Page 2, line 1 through 5 is deleted, and "The mark consists of the words "BAR S FOODS" which appear above a solid rainbow design. Below the solid rainbow design appear the words "A SIGMA COMPANY" which features a check mark design substituting for the dot in the letter "i" in SIGMA." is inserted. The drawing is amended to appear as follows: PUBLISH NEW CUT |
| Goods and Services | Cold cuts and processed meats, namely, bologna, meat bologna, beef bologna, chicken bologna, garlic bologna, turkey bologna; hams, namely, smoked ham, honey cured ham, black forest ham, ham steaks, and boneless ham; sausages, namely, skinless smoked sausage, skinless polish sausage, skinless sausage with cheese, skinless spicy smoked sausage, smoked breakfast link, smoked maple breakfast link, smoked sausage loop, polish smoked sausage loop; spicy sausage in link form, pork sausage; salamis, cotto salami; frankfurters, namely, meat franks, beef franks, chicken franks, turkey franks, cheese franks; chorizo, pastrami, loin turkey breast, pickled pig's feet, sliced beef, roast beef, chicken, processed pimiento, pepperoni and bacon, namely, regular smoked bacon, thick smoked bacon, lower sodium smoked bacon and smoked turkey bacon, cheese, namely, string cheese and American processed cheese, yogurts and packaged salads except the following types of salads: macaroni, rice and pasta salads; packaged meats and processed foods, namely, breaded chicken breasts, seasoned chicken breast, breaded fish fillets, breaded fish strips, French fries potatoes, frozen shrimp, breaded frozen shrimp and corn dogs, namely, meat corn dogs, beef corn dogs, cheese corn dogs, turkey corn dogs |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| Disclaimer with Predetermined Text | "FOODS" AND "COMPANY" |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, April 5, 2011 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Sigma Alimentos, S.A. de C.V. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | San Pedro Garza Garcia 66254 MX |
| Party Name | Sigma Alimentos, S.A. de C.V. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | San Pedro Garza Garcia 66254 MX |
| Party Name | Sigma Alimentos, S.A. de C.V. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | San Pedro Garza Garcia 66254 MX |
| Event Date | Event Description |
| Sunday, June 26, 2022 | NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED |
| Sunday, June 26, 2022 | REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) |
| Sunday, June 26, 2022 | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED |
| Sunday, June 26, 2022 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Wednesday, January 19, 2022 | TEAS SECTION 8 & 9 RECEIVED |
| Saturday, March 6, 2021 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |
| Monday, August 14, 2017 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
| Monday, August 14, 2017 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| Wednesday, August 9, 2017 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Tuesday, June 27, 2017 | TEAS SECTION 8 & 15 RECEIVED |
| Thursday, June 22, 2017 | AMENDMENT UNDER SECTION 7 ¿ PROCESSED |
| Wednesday, June 21, 2017 | TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED |
| Wednesday, June 21, 2017 | POST REGISTRATION ACTION MAILED - SEC. 7 |
| Monday, June 19, 2017 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Thursday, April 6, 2017 | TEAS SECTION 7 REQUEST RECEIVED |
| Monday, March 6, 2017 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| Tuesday, March 6, 2012 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, December 20, 2011 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, December 20, 2011 | PUBLISHED FOR OPPOSITION |
| Wednesday, November 30, 2011 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Wednesday, November 16, 2011 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Monday, November 14, 2011 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Friday, November 4, 2011 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Friday, November 4, 2011 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Monday, October 31, 2011 | ASSIGNED TO LIE |
| Wednesday, October 19, 2011 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Tuesday, June 28, 2011 | NOTIFICATION OF PRIORITY ACTION E-MAILED |
| Tuesday, June 28, 2011 | PRIORITY ACTION E-MAILED |
| Tuesday, June 28, 2011 | PRIORITY ACTION WRITTEN |
| Monday, June 27, 2011 | ASSIGNED TO EXAMINER |
| Wednesday, April 6, 2011 | NOTICE OF DESIGN SEARCH CODE MAILED |
| Tuesday, April 5, 2011 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Monday, April 4, 2011 | NEW APPLICATION ENTERED IN TRAM |