BANZHA Trademark

Trademark Overview


On Monday, December 4, 2023, a trademark application was filed for BANZHA with the United States Patent and Trademark Office. The USPTO has given the BANZHA trademark a serial number of 98298547. The federal status of this trademark filing is NEW APPLICATION - ASSIGNED TO EXAMINER as of Monday, July 1, 2024. This trademark is owned by Shenzhen Sichen Network Technology Co., Ltd.. The BANZHA trademark is filed in the Lubricant & Fuel Products category with the following description:

Wood chips for smoking and flavouring foods; Wood chips for smoking and grilling; Wood chips for smoking foods; Wood for burning for use in smoking food and beverages
banzha

General Information


Serial Number98298547
Word MarkBANZHA
Filing DateMonday, December 4, 2023
Status638 - NEW APPLICATION - ASSIGNED TO EXAMINER
Status DateMonday, July 1, 2024
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Goods and ServicesWood chips for smoking and flavouring foods; Wood chips for smoking and grilling; Wood chips for smoking foods; Wood for burning for use in smoking food and beverages
Translation of Words in MarkThe wording BANZHA has no meaning in a foreign language.

Classification Information


International Class004 - Industrial oils and greases; lubricants; dust absorbing, wetting and binding compositions; fuels (including motor spirit) and illuminants; candles and wicks for lighting.
US Class Codes001, 006, 015
Class Status Code6 - Active
Class Status DateWednesday, January 24, 2024
Primary Code004
First Use Anywhere DateTuesday, September 19, 2023
First Use In Commerce DateTuesday, September 19, 2023

Trademark Owner History


Party NameShenzhen Sichen Network Technology Co., Ltd.
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressShenzhen,Guangdong 518000
CN

Trademark Events


Event DateEvent Description
Thursday, December 7, 2023NEW APPLICATION ENTERED
Wednesday, January 24, 2024NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Monday, July 1, 2024ASSIGNED TO EXAMINER