BALLY PLUS Trademark

Trademark Overview

On Wednesday, April 7, 2021, a trademark application was filed for BALLY PLUS with the United States Patent and Trademark Office. The USPTO has given the BALLY PLUS trademark a serial number of 90630601. The federal status of this trademark filing is THIRD EXTENSION - GRANTED as of Wednesday, October 16, 2024. This trademark is owned by Garland Ventures, Ltd.. The BALLY PLUS trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

bottled sauces; sauces; food seasonings

Prepared and packaged foods, namely, frozen meals consisting primarily of vegetables; Prepared and packaged foods, namely, frozen meals in the nature of frozen french fries; Prepared and packaged foods, namely, frozen meals in the nature of frozen seafood; Prepared and packaged foods, namely, frozen meals consisting primarily of meat; Prepared and packaged foods, namely, frozen meals consisting primarily of poultry; Prepared and packaged foods, namely, frozen meals consisting primarily of fish; prepared and packaged foods, namely, frozen meats; Prepared and packaged foods in the nature of frozen meal kits, namely, prepared food kits composed of meat, poultry, fish, seafood, and/or vegetables and also including sauces or seasonings, ready for cooking and assembly as a meal; Prepared and packaged foods, namely, refrigerated foods in the nature of soft cheese; Prepared and packaged foods, namely, refrigerated foods in the nature of packaged meats; Prepared and packaged foods, namely, refr...
bally plus

General Information

Serial Number90630601
Word MarkBALLY PLUS
Filing DateWednesday, April 7, 2021
Status732 - THIRD EXTENSION - GRANTED
Status DateWednesday, October 16, 2024
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, May 30, 2023

Trademark Statements

Goods and Servicesbottled sauces; sauces; food seasonings
Description of MarkThe mark consists of the stylized stacked wording "BALLY" and "PLUS" featured within a square design with rounded edges. The colors black and white represent background, outlining, shading, and transparent areas and are not claimed features of the mark.
Goods and ServicesPrepared and packaged foods, namely, frozen meals consisting primarily of vegetables; Prepared and packaged foods, namely, frozen meals in the nature of frozen french fries; Prepared and packaged foods, namely, frozen meals in the nature of frozen seafood; Prepared and packaged foods, namely, frozen meals consisting primarily of meat; Prepared and packaged foods, namely, frozen meals consisting primarily of poultry; Prepared and packaged foods, namely, frozen meals consisting primarily of fish; prepared and packaged foods, namely, frozen meats; Prepared and packaged foods in the nature of frozen meal kits, namely, prepared food kits composed of meat, poultry, fish, seafood, and/or vegetables and also including sauces or seasonings, ready for cooking and assembly as a meal; Prepared and packaged foods, namely, refrigerated foods in the nature of soft cheese; Prepared and packaged foods, namely, refrigerated foods in the nature of packaged meats; Prepared and packaged foods, namely, refrigerated foods in the nature of bagged cut vegetables; refrigerated foods, namely, soft cheese, packaged meats, bagged cut vegetables; soups; meal kits, namely, prepared food kits composed of meat, poultry, fish, seafood, and/or vegetables and also including sauces or seasonings, ready for cooking and assembly as a meal; protein milk made with raw milk par-cooked and fully-cooked food, namely, cheese food; par-cooked and fully-cooked food, namely, prepared meals consisting primarily of meat substitutes; the foregoing goods not including or encompassing whey chips, whey snack bars, fruit-based snack foods, fruit-based meal replacement bars, and snack bars

Classification Information

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, July 15, 2021
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE
International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, July 15, 2021
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History

Party NameGarland Ventures, Ltd.
Party Type20 - Owner at Publication
Legal Entity Type99 - Other
AddressGarland, TX 75042
Party NameGarland Ventures, Ltd.
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressGarland, TX 75042

Trademark Events

Event DateEvent Description
Thursday, July 15, 2021NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Saturday, April 10, 2021NEW APPLICATION ENTERED
Monday, November 22, 2021ASSIGNED TO EXAMINER
Friday, July 16, 2021NOTICE OF DESIGN SEARCH CODE E-MAILED
Thursday, December 9, 2021NON-FINAL ACTION WRITTEN
Thursday, December 9, 2021NON-FINAL ACTION E-MAILED
Thursday, December 9, 2021NOTIFICATION OF NON-FINAL ACTION E-MAILED
Thursday, May 12, 2022TEAS RESPONSE TO OFFICE ACTION RECEIVED
Thursday, May 12, 2022CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, May 12, 2022TEAS/EMAIL CORRESPONDENCE ENTERED
Thursday, June 30, 2022NON-FINAL ACTION WRITTEN
Tuesday, December 27, 2022CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, June 30, 2022NON-FINAL ACTION E-MAILED
Thursday, June 30, 2022NOTIFICATION OF NON-FINAL ACTION E-MAILED
Tuesday, December 27, 2022TEAS RESPONSE TO OFFICE ACTION RECEIVED
Tuesday, December 27, 2022TEAS/EMAIL CORRESPONDENCE ENTERED
Thursday, January 26, 2023TEAS/EMAIL CORRESPONDENCE ENTERED
Tuesday, December 27, 2022NON-FINAL ACTION WRITTEN
Tuesday, December 27, 2022CORRESPONDENCE E-MAILED
Wednesday, January 25, 2023CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, January 25, 2023TEAS RESPONSE TO OFFICE ACTION RECEIVED
Tuesday, April 25, 2023EXAMINERS AMENDMENT -WRITTEN
Tuesday, April 25, 2023EXAMINERS AMENDMENT E-MAILED
Tuesday, April 25, 2023NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Tuesday, April 25, 2023EXAMINER'S AMENDMENT ENTERED
Tuesday, May 30, 2023OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, April 25, 2023APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, May 10, 2023NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, May 30, 2023PUBLISHED FOR OPPOSITION
Tuesday, July 25, 2023NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Wednesday, October 11, 2023TEAS CHANGE OF CORRESPONDENCE RECEIVED
Wednesday, October 11, 2023TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Wednesday, October 11, 2023ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Wednesday, January 10, 2024SOU EXTENSION 1 FILED
Wednesday, January 10, 2024SOU TEAS EXTENSION RECEIVED
Wednesday, January 10, 2024SOU EXTENSION 1 GRANTED
Wednesday, October 16, 2024SOU TEAS EXTENSION RECEIVED
Wednesday, October 16, 2024NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Wednesday, October 16, 2024SOU EXTENSION 3 FILED
Wednesday, October 16, 2024SOU EXTENSION 3 GRANTED
Wednesday, June 26, 2024NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Friday, January 12, 2024NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Wednesday, June 26, 2024SOU TEAS EXTENSION RECEIVED
Wednesday, June 26, 2024SOU EXTENSION 2 FILED
Wednesday, June 26, 2024SOU EXTENSION 2 GRANTED

Related Keywords

plus bally foods prepared packaged namely frozen meals nature primarily consisting sauces