
| Serial Number | 88719049 |
| Word Mark | BAKETO BAKERY |
| Filing Date | Saturday, December 7, 2019 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, August 31, 2021 |
| Registration Number | 6471763 |
| Registration Date | Tuesday, August 31, 2021 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, May 12, 2020 |
| Indication of Colors claimed | The color(s) dark green, yellow, brown, white and light green is/are claimed as a feature of the mark. |
| Disclaimer with Predetermined Text | "BAKERY" |
| Description of Mark | The mark consists of yin-yang type symbol consisting of two separate colored drop-like shapes, with a yellow dot in the white shape on top, and a brown dot in the light-green shape, with word Baketo under the symbol, aligned vertically in three rows, with two letters in each row: "BA" on top, "KE" in the middle and "TO" in the bottom row, followed by word Bakery under the letters "TO"; all the letters are in white color and the entire mark is on the dark green background. |
| Goods and Services | Bread; Bread and buns; Bread and pastry; Bread crumbs; Bread doughs; Bread sticks; Cake dough; Cake mixes; Cakes; Chocolate; Chocolate cakes; Chocolate chips; Chocolate confections; Chocolate covered fruit; Chocolate fondue; Chocolate mousses; Chocolate pastes; Chocolate powder; Chocolate truffles; Chocolate-based fillings for cakes and pies; Cookies; Pastries; Pastry; Puddings for use as desserts; Frozen breads |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, December 11, 2019 |
| Primary Code | 030 |
| First Use Anywhere Date | Friday, January 1, 2021 |
| First Use In Commerce Date | Friday, January 1, 2021 |
| Party Name | Crumbs Bakery LLC |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Los Angeles, CA 90068 |
| Party Name | Crumbs Bakery LLC |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Los Angeles, CA 90068 |
| Party Name | Crumbs Bakery LLC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Los Angeles, CA 90068 |
| Event Date | Event Description |
| Tuesday, August 31, 2021 | REGISTERED-PRINCIPAL REGISTER |
| Saturday, July 24, 2021 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| Friday, July 23, 2021 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| Thursday, July 22, 2021 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Thursday, July 22, 2021 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, July 22, 2021 | ASSIGNED TO LIE |
| Wednesday, July 7, 2021 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Thursday, February 11, 2021 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Thursday, February 11, 2021 | NON-FINAL ACTION E-MAILED |
| Thursday, February 11, 2021 | SU - NON-FINAL ACTION - WRITTEN |
| Tuesday, January 26, 2021 | STATEMENT OF USE PROCESSING COMPLETE |
| Wednesday, January 6, 2021 | USE AMENDMENT FILED |
| Tuesday, January 26, 2021 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Wednesday, January 6, 2021 | TEAS STATEMENT OF USE RECEIVED |
| Tuesday, July 7, 2020 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, May 12, 2020 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, May 12, 2020 | PUBLISHED FOR OPPOSITION |
| Wednesday, April 22, 2020 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Friday, April 3, 2020 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Friday, March 27, 2020 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Thursday, March 26, 2020 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, March 26, 2020 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
| Thursday, March 26, 2020 | NOTIFICATION OF FINAL REFUSAL EMAILED |
| Thursday, March 26, 2020 | FINAL REFUSAL E-MAILED |
| Thursday, March 26, 2020 | FINAL REFUSAL WRITTEN |
| Wednesday, March 11, 2020 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Wednesday, March 11, 2020 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, March 11, 2020 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Monday, March 9, 2020 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Monday, March 9, 2020 | NON-FINAL ACTION E-MAILED |
| Monday, March 9, 2020 | NON-FINAL ACTION WRITTEN |
| Monday, March 9, 2020 | ASSIGNED TO EXAMINER |
| Thursday, December 12, 2019 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Wednesday, December 11, 2019 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Wednesday, December 11, 2019 | NEW APPLICATION ENTERED IN TRAM |