BAKERSOURCE Trademark

Trademark Overview

On Tuesday, November 4, 2003, a trademark application was filed for BAKERSOURCE with the United States Patent and Trademark Office. The USPTO has given the BAKERSOURCE trademark a serial number of 78322633. The federal status of this trademark filing is CANCELLED - SECTION 8 as of Friday, February 20, 2026. This trademark is owned by Sysco Corporation. The BAKERSOURCE trademark is filed in the Staple Food Products category with the following description:

Sugar
bakersource

General Information

Serial Number78322633
Word MarkBAKERSOURCE
Filing DateTuesday, November 4, 2003
Status710 - CANCELLED - SECTION 8
Status DateFriday, February 20, 2026
Registration Number2984080
Registration DateTuesday, August 9, 2005
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, September 21, 2004

Trademark Statements

Pseudo MarkBAKER SOURCE
Goods and ServicesSugar

Classification Information

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, February 20, 2026
Primary Code030
First Use Anywhere DateWednesday, October 1, 2003
First Use In Commerce DateWednesday, October 1, 2003

Trademark Owner History

Party NameSysco Corporation
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressHouston, TX 77077
US
Party NameSysco Corporation
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressHouston, TX 77077
US
Party NameSysco Corporation
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressHouston, TX 77077
US

Trademark Events

Event DateEvent Description
Monday, December 1, 2003NEW APPLICATION ENTERED
Thursday, May 13, 2004ASSIGNED TO EXAMINER
Tuesday, May 18, 2004APPROVED FOR PUB - PRINCIPAL REGISTER
Monday, June 7, 2004TEAS CHANGE OF CORRESPONDENCE RECEIVED
Thursday, June 10, 2004PREVIOUS ALLOWANCE COUNT WITHDRAWN
Thursday, June 10, 2004EXAMINERS AMENDMENT E-MAILED
Thursday, June 10, 2004EXAMINER'S AMENDMENT ENTERED
Thursday, July 1, 2004APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, September 1, 2004NOTICE OF PUBLICATION
Tuesday, September 21, 2004PUBLISHED FOR OPPOSITION
Tuesday, December 14, 2004NOA MAILED - SOU REQUIRED FROM APPLICANT
Thursday, May 19, 2005TEAS STATEMENT OF USE RECEIVED
Thursday, May 19, 2005USE AMENDMENT FILED
Friday, June 3, 2005STATEMENT OF USE PROCESSING COMPLETE
Sunday, June 12, 2005ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Tuesday, June 28, 2005ASSIGNED TO LIE
Tuesday, June 28, 2005LAW OFFICE REGISTRATION REVIEW COMPLETED
Tuesday, August 9, 2005REGISTERED-PRINCIPAL REGISTER
Wednesday, November 28, 2007TEAS CHANGE OF CORRESPONDENCE RECEIVED
Friday, August 20, 2010TEAS SECTION 8 & 15 RECEIVED
Wednesday, September 8, 2010CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Wednesday, September 8, 2010REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
Monday, January 18, 2016TEAS SECTION 8 & 9 RECEIVED
Thursday, March 24, 2016CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Monday, March 28, 2016REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
Monday, March 28, 2016REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
Monday, March 28, 2016NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED
Friday, August 9, 2024COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
Friday, February 20, 2026CANCELLED SEC. 8 (10-YR)/EXPIRED SECTION 9

Related Keywords

bakersource sugar