BAKED2GO Trademark

Trademark Overview


On Thursday, December 5, 2013, a trademark application was filed for BAKED2GO with the United States Patent and Trademark Office. The USPTO has given the BAKED2GO trademark a serial number of 86135632. The federal status of this trademark filing is SECTION 8 - ACCEPTED as of Tuesday, July 13, 2021. This trademark is owned by N3 Nutrition Inc.. The BAKED2GO trademark is filed in the Staple Food Products category with the following description:

Baked goods, namely, breads, [ biscuits, biscotti, ] buns * and *cakes, [ cookies, crackers, and muffins; Baked high protein goods, namely, breads, biscuits, biscotti, buns, cakes, cookies, crackers, and muffins; Baked high fiber goods, namely, breads, biscuits, biscotti, buns, cakes, cookies, crackers, and muffins; Baked sugar-free goods, namely, breads, biscuits, biscotti, buns, cakes, cookies, crackers, and muffins; ] Baked gluten-free goods, namely, breads, [ biscuits, biscotti, ] buns, cakes, [ cookies, crackers, ] * and * muffins [ ; Fiber and protein rich foods and snacks, namely, breads, biscuits, biscotti, buns, cakes, cookies, crackers, muffins ]
baked2go

General Information


Serial Number86135632
Word MarkBAKED2GO
Filing DateThursday, December 5, 2013
Status701 - SECTION 8 - ACCEPTED
Status DateTuesday, July 13, 2021
Registration Number4809286
Registration DateTuesday, September 8, 2015
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, November 11, 2014

Trademark Statements


Goods and ServicesBaked goods, namely, breads, [ biscuits, biscotti, ] buns * and *cakes, [ cookies, crackers, and muffins; Baked high protein goods, namely, breads, biscuits, biscotti, buns, cakes, cookies, crackers, and muffins; Baked high fiber goods, namely, breads, biscuits, biscotti, buns, cakes, cookies, crackers, and muffins; Baked sugar-free goods, namely, breads, biscuits, biscotti, buns, cakes, cookies, crackers, and muffins; ] Baked gluten-free goods, namely, breads, [ biscuits, biscotti, ] buns, cakes, [ cookies, crackers, ] * and * muffins [ ; Fiber and protein rich foods and snacks, namely, breads, biscuits, biscotti, buns, cakes, cookies, crackers, muffins ]
Pseudo MarkBAKED TO GO

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, December 17, 2013
Primary Code030
First Use Anywhere DateFriday, May 30, 2014
First Use In Commerce DateFriday, May 30, 2014

Trademark Owner History


Party NameN3 Nutrition Inc.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressDorval Quebec H9P1G3
CA

Party NameN3 Nutrition Inc.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressBeaconsfield Quebec H9W3M6
CA

Party NameN3 Nutrition Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressBeaconsfield Quebec H9W3M6
CA

Trademark Events


Event DateEvent Description
Tuesday, July 13, 2021SEC. 15 ACKNOWLEDGEMENT - E-MAILED
Tuesday, July 13, 2021NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED
Tuesday, July 13, 2021REGISTERED - SEC. 15 ACKNOWLEDGED
Tuesday, July 13, 2021REGISTERED - SEC. 8 (6-YR) ACCEPTED
Monday, January 4, 2021TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED
Friday, October 23, 2020POST REGISTRATION ACTION MAILED - SEC. 8
Thursday, October 15, 2020TEAS SECTION 15 RECEIVED
Thursday, October 15, 2020TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED
Saturday, October 10, 2020POST REGISTRATION ACTION MAILED - SEC. 8
Saturday, October 10, 2020CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Wednesday, September 9, 2020TEAS SECTION 8 RECEIVED
Tuesday, September 8, 2020COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Tuesday, September 8, 2015REGISTERED-PRINCIPAL REGISTER
Tuesday, August 4, 2015NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Monday, August 3, 2015ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Saturday, August 1, 2015STATEMENT OF USE PROCESSING COMPLETE
Monday, July 6, 2015USE AMENDMENT FILED
Saturday, August 1, 2015CASE ASSIGNED TO INTENT TO USE PARALEGAL
Monday, July 6, 2015TEAS STATEMENT OF USE RECEIVED
Tuesday, January 6, 2015NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, November 11, 2014OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, November 11, 2014PUBLISHED FOR OPPOSITION
Wednesday, October 22, 2014NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Wednesday, October 8, 2014LAW OFFICE PUBLICATION REVIEW COMPLETED
Wednesday, October 8, 2014ASSIGNED TO LIE
Tuesday, September 23, 2014APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, September 23, 2014EXAMINER'S AMENDMENT ENTERED
Tuesday, September 23, 2014NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Tuesday, September 23, 2014EXAMINERS AMENDMENT E-MAILED
Tuesday, September 23, 2014EXAMINERS AMENDMENT -WRITTEN
Monday, September 22, 2014TEAS/EMAIL CORRESPONDENCE ENTERED
Monday, September 22, 2014CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, September 22, 2014TEAS RESPONSE TO OFFICE ACTION RECEIVED
Saturday, March 22, 2014NOTIFICATION OF NON-FINAL ACTION E-MAILED
Saturday, March 22, 2014NON-FINAL ACTION E-MAILED
Saturday, March 22, 2014NON-FINAL ACTION WRITTEN
Monday, March 17, 2014ASSIGNED TO EXAMINER
Wednesday, December 18, 2013NOTICE OF PSEUDO MARK E-MAILED
Tuesday, December 17, 2013NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Monday, December 9, 2013NEW APPLICATION ENTERED IN TRAM