| Serial Number | 77804305 |
| Word Mark | BAIBAOTANG BÁCH BAO DUONG |
| Filing Date | Thursday, August 13, 2009 |
| Status | 800 - REGISTERED AND RENEWED |
| Status Date | Wednesday, June 17, 2020 |
| Registration Number | 3805933 |
| Registration Date | Tuesday, June 22, 2010 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, April 6, 2010 |
| Goods and Services | [ Staples foods, namely, Bean pastes, chili pastes for use as seasoning; ] food starches; [ yeast; coffee and tea; coffee-based beverages; tea-based beverages; ] processed herbs [ ; processed herbs, namely, dried cloves and dried chrysanthemum, herb teas for food purposes; processed grains; sago; tapioca; rice; candy; cereal-based snack foods; cookies; noodles, pastas, rice noodles, egg noodles; flours; cooking salt, edible salt; sugar, rock sugar; sauces; vinegar; edible spring roll wrappers; spices; food seasonings; food flavorings ] |
| Description of Mark | The mark consists of three stylized Chinese characters appearing above the wording "BAIBAOTANG" within the design of a bordered oblong emblem with a small bordered circle on either end. The emblem design is superimposed over the middle of two concentric circles and a stylized cloud design appears within the circles and above and below the emblem. The wording "BACH BAO DUONG" appears in an arc below the circle design. |
| Goods and Services | [ Processed foods, namely, fish, mollusca and crustacea; soup mix; edible oils; edible processed fungi, processed mushrooms; ] processed beans; [ pre-cooked eggs, processed eggs, salted duck eggs, preserved duck eggs, canned quail eggs; processed bean curd, fermented bean curd, dried bean curd sticks and sheets; Processed edible seeds; edible seed powders, namely, sesame powder, almond powder, soybean powder, mung bean powder, black bean powder, red bean powder; ] edible dried, canned and cooked fruits and vegetables, edible dried and processed flowers [ and edible dried and processed roots and tubers ] |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| Transliteration Statement | The non-Latin characters in the mark transliterate to "Bai Bao Tang" and this means "hundred treasure hall" in English. |
| Translation of Words in Mark | The English translation of "BACH BAO DUONG" in the mark is "hundred treasure hall". |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, August 17, 2009 |
| Primary Code | 029 |
| First Use Anywhere Date | Saturday, September 1, 2001 |
| First Use In Commerce Date | Saturday, September 1, 2001 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, August 17, 2009 |
| Primary Code | 030 |
| First Use Anywhere Date | Wednesday, May 7, 2003 |
| First Use In Commerce Date | Wednesday, May 7, 2003 |
| Party Name | ASIAN FINE FOODS |
| Party Type | 31 - New Owner After Registration |
| Legal Entity Type | 03 - Corporation |
| Address | COMMERCE, CA 90040 |
| Party Name | Hocean Inc. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | Commerce, CA 90040 |
| Party Name | Hocean Inc. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Commerce, CA 90040 |
| Party Name | Hocean Inc. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Commerce, CA 90040 |
| Event Date | Event Description |
| Wednesday, June 17, 2020 | NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED |
| Wednesday, June 17, 2020 | REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) |
| Wednesday, June 17, 2020 | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED |
| Monday, June 8, 2020 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Thursday, April 9, 2020 | TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED |
| Tuesday, January 21, 2020 | POST REGISTRATION ACTION MAILED NO RESPONSE REQUIRED |
| Tuesday, November 19, 2019 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Tuesday, November 19, 2019 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Tuesday, November 19, 2019 | TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED |
| Wednesday, September 25, 2019 | POST REGISTRATION ACTION MAILED - SEC. 8 & 9 |
| Sunday, August 25, 2019 | TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED |
| Tuesday, July 23, 2019 | POST REGISTRATION ACTION MAILED - SEC. 8 & 9 |
| Friday, July 19, 2019 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Wednesday, June 26, 2019 | TEAS SECTION 8 & 9 RECEIVED |
| Saturday, June 22, 2019 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |
| Wednesday, May 10, 2017 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
| Monday, May 8, 2017 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Monday, May 8, 2017 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Thursday, September 1, 2016 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
| Thursday, September 1, 2016 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| Thursday, September 1, 2016 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Wednesday, June 22, 2016 | TEAS SECTION 8 & 15 RECEIVED |
| Tuesday, June 22, 2010 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, April 6, 2010 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, April 6, 2010 | PUBLISHED FOR OPPOSITION |
| Thursday, March 4, 2010 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Wednesday, March 3, 2010 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Monday, March 1, 2010 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Monday, March 1, 2010 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Monday, March 1, 2010 | ASSIGNED TO LIE |
| Thursday, February 4, 2010 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
| Monday, February 1, 2010 | NOTIFICATION OF FINAL REFUSAL EMAILED |
| Monday, February 1, 2010 | FINAL REFUSAL E-MAILED |
| Monday, February 1, 2010 | FINAL REFUSAL WRITTEN |
| Tuesday, January 19, 2010 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Tuesday, January 19, 2010 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Tuesday, January 19, 2010 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Tuesday, November 24, 2009 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Tuesday, November 24, 2009 | NON-FINAL ACTION E-MAILED |
| Tuesday, November 24, 2009 | NON-FINAL ACTION WRITTEN |
| Tuesday, November 17, 2009 | ASSIGNED TO EXAMINER |
| Tuesday, August 18, 2009 | NOTICE OF DESIGN SEARCH CODE MAILED |
| Monday, August 17, 2009 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Monday, August 17, 2009 | NEW APPLICATION ENTERED IN TRAM |