BAGELICIOUS Trademark

Trademark Overview


On Thursday, June 19, 2003, a trademark application was filed for BAGELICIOUS with the United States Patent and Trademark Office. The USPTO has given the BAGELICIOUS trademark a serial number of 78264888. The federal status of this trademark filing is ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE as of Thursday, August 12, 2004. The BAGELICIOUS trademark is filed in the Staple Food Products category with the following description:

US 046, GandS-- THIS LOGO WILL BE ASSOCIATED WITH THE MANUFACTURE AND SALE OF BAGELS, BREADS, PRETZELS, MUFFINS AND ASSOCIATED BREAKFAST AND LUNCH FOODS

General Information


Serial Number78264888
Word MarkBAGELICIOUS
Filing DateThursday, June 19, 2003
Status602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE
Status DateThursday, August 12, 2004
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing1000 - Typeset: Word(s) / letter(s) / number(s)
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Goods and ServicesUS 046, GandS-- THIS LOGO WILL BE ASSOCIATED WITH THE MANUFACTURE AND SALE OF BAGELS, BREADS, PRETZELS, MUFFINS AND ASSOCIATED BREAKFAST AND LUNCH FOODS
Pseudo MarkBAGEL DELICIOUS

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, August 11, 2003
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressAnaheim, CA 92807

Trademark Events


Event DateEvent Description
Thursday, August 12, 2004ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
Tuesday, January 6, 2004NON-FINAL ACTION MAILED
Monday, January 5, 2004ASSIGNED TO EXAMINER