BACCHANAL BLEND SPICES Trademark
Trademark Overview
On Sunday, April 14, 2024, a trademark application was filed for BACCHANAL BLEND SPICES with the United States Patent and Trademark Office. The USPTO has given the BACCHANAL BLEND SPICES trademark a serial number of 98499500. The federal status of this trademark filing is PUBLICATION/ISSUE REVIEW COMPLETE as of Tuesday, November 19, 2024. This trademark is owned by Bacchanal Brands LLC. The BACCHANAL BLEND SPICES trademark is filed in the Staple Food Products category with the following description:
Allspice; Annatto for use as a seasoning; Basil, dried; Chilli paste for use as a seasoning; Chilli powder; Chilli sauce; Chilli seasonings; Chimichurri; Chives, dried; Cloves; Curry powder spice; Curry spice mixes; Dried chili peppers; Dried coriander for use as seasoning; Dried coriander seeds for use as seasoning; Dried spicebush for use as a seasoning; Dry seasoning mixes for meat, poultry, seafood, and vegetables; Fermented hot pepper paste (gochujang); Flavor-coated popped popcorn; Flavored honey; Ground ginger; Hot chili pepper sauce; Hot pepper powder spice; Hot sauce; Jerk seasoning; Marinade mixes; Marinades; Mustard powder spice; Pepper being spice; Pepper powder; Preserved herbs as seasonings; Processed basil; Processed pimento, annotto, seeds for use as a seasoning; Saffron salt for seasoning food; Salad dressings; Salsa sauces; Salt substitutes for use as a seasoning; Seasoned coating mixtures for foods; Seasoned salt; Seasoning rubs; Seasonings; Spice blends; Spice mixes...
General Information
| Serial Number | 98499500 |
| Word Mark | BACCHANAL BLEND SPICES |
| Filing Date | Sunday, April 14, 2024 |
| Status | 681 - PUBLICATION/ISSUE REVIEW COMPLETE |
| Status Date | Tuesday, November 19, 2024 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, December 10, 2024 |
Trademark Statements
| Goods and Services | Allspice; Annatto for use as a seasoning; Basil, dried; Chilli paste for use as a seasoning; Chilli powder; Chilli sauce; Chilli seasonings; Chimichurri; Chives, dried; Cloves; Curry powder spice; Curry spice mixes; Dried chili peppers; Dried coriander for use as seasoning; Dried coriander seeds for use as seasoning; Dried spicebush for use as a seasoning; Dry seasoning mixes for meat, poultry, seafood, and vegetables; Fermented hot pepper paste (gochujang); Flavor-coated popped popcorn; Flavored honey; Ground ginger; Hot chili pepper sauce; Hot pepper powder spice; Hot sauce; Jerk seasoning; Marinade mixes; Marinades; Mustard powder spice; Pepper being spice; Pepper powder; Preserved herbs as seasonings; Processed basil; Processed pimento, annotto, seeds for use as a seasoning; Saffron salt for seasoning food; Salad dressings; Salsa sauces; Salt substitutes for use as a seasoning; Seasoned coating mixtures for foods; Seasoned salt; Seasoning rubs; Seasonings; Spice blends; Spice mixes; Sweet and sour sauce; Tea based beverages; Tea for infusions; Vinegar infused with pepper, onions, thyme, and garlic; pepper; jerk, mango, sorrel, and cranberry sauce |
| NOT AVAILABLE | BLEND SPICES |
Classification Information
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Sunday, April 14, 2024 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
Trademark Owner History
| Party Name | Bacchanal Brands LLC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | MIAMI, FL 33132 |
Trademark Events
| Event Date | Event Description |
| Monday, April 15, 2024 | NEW APPLICATION ENTERED |
| Monday, April 15, 2024 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Monday, October 28, 2024 | ASSIGNED TO EXAMINER |
| Monday, October 28, 2024 | NON-FINAL ACTION WRITTEN |
| Monday, October 28, 2024 | NON-FINAL ACTION E-MAILED |
| Monday, October 28, 2024 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Tuesday, November 12, 2024 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Tuesday, November 12, 2024 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Wednesday, November 13, 2024 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Thursday, November 14, 2024 | APPROVED FOR PUB - PRINCIPAL REGISTER |
