BÀ TÁM Trademark

Trademark Overview


On Thursday, March 16, 2017, a trademark application was filed for BÀ TÁM with the United States Patent and Trademark Office. The USPTO has given the BÀ TÁM trademark a serial number of 87373438. The federal status of this trademark filing is CANCELLED - SECTION 8 as of Friday, December 20, 2024. This trademark is owned by BAT TAM PRIVATE ENTERPRISE. The BÀ TÁM trademark is filed in the Staple Food Products category with the following description:

curry powder; chili powder; garlic powder; onion powder spice; lemongrass powder spice; ginger powder
bÀ tÁm

General Information


Serial Number87373438
Word MarkBÀ TÁM
Filing DateThursday, March 16, 2017
Status710 - CANCELLED - SECTION 8
Status DateFriday, December 20, 2024
Registration Number5487665
Registration DateTuesday, June 5, 2018
Mark Drawing3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, August 15, 2017

Trademark Statements


Goods and Servicescurry powder; chili powder; garlic powder; onion powder spice; lemongrass powder spice; ginger powder
Description of MarkThe mark consists of the wording "BA TAM" in a stylized font in light blue positioned over a design of a triangle with curved sides within which appears an image of the head and neck of a goat in light blue and adjacent to a design of three women dancers in different poses wearing multicolored traditional clothing in yellow, orange, red, black, brown, and pink. The color white represents background and is not claimed as a feature of the mark.
Indication of Colors claimedThe colors light blue, yellow, orange, red, black, brown, and pink are claimed as a feature of the mark.
Translation of Words in MarkThe English translation of the word "BA TAM" in the mark is "MADAME 8".

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, December 20, 2024
Primary Code030
First Use Anywhere DateSaturday, December 31, 2016
First Use In Commerce DateSaturday, December 31, 2016

Trademark Owner History


Party NameBA TAM PRIVATE ENTERPRISE
Party Type30 - Original Registrant
Legal Entity Type99 - Other
AddressHo Chi Minh City
VN

Party NameBA TAM PRIVATE ENTERPRISE
Party Type20 - Owner at Publication
Legal Entity Type99 - Other
AddressHo Chi Minh City
VN

Party NameBAT TAM PRIVATE ENTERPRISE
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressHo Chi Minh City
VN

Trademark Events


Event DateEvent Description
Thursday, March 23, 2017NOTICE OF DESIGN SEARCH CODE E-MAILED
Tuesday, June 13, 2017EXAMINERS AMENDMENT -WRITTEN
Monday, March 20, 2017NEW APPLICATION ENTERED
Wednesday, March 22, 2017NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Saturday, June 10, 2017ASSIGNED TO EXAMINER
Tuesday, April 10, 2018TEAS STATEMENT OF USE RECEIVED
Tuesday, April 10, 2018USE AMENDMENT FILED
Friday, April 27, 2018CASE ASSIGNED TO INTENT TO USE PARALEGAL
Friday, April 27, 2018STATEMENT OF USE PROCESSING COMPLETE
Friday, April 27, 2018ASSIGNED TO LIE
Tuesday, June 13, 2017EXAMINERS AMENDMENT E-MAILED
Tuesday, June 13, 2017NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Tuesday, June 13, 2017EXAMINER'S AMENDMENT ENTERED
Tuesday, June 13, 2017APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, July 26, 2017NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, August 15, 2017PUBLISHED FOR OPPOSITION
Tuesday, August 15, 2017OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, October 10, 2017NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Friday, April 27, 2018DATA MODIFICATION COMPLETED
Tuesday, May 1, 2018NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Tuesday, June 5, 2018REGISTERED-PRINCIPAL REGISTER
Monday, June 5, 2023COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Friday, December 20, 2024CANCELLED SEC. 8 (6-YR)
Saturday, April 28, 2018ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED