AWRI Trademark

Trademark Overview


On Friday, August 12, 2022, a trademark application was filed for AWRI with the United States Patent and Trademark Office. The USPTO has given the AWRI trademark a serial number of 79351516. The federal status of this trademark filing is REGISTERED as of Tuesday, March 5, 2024. This trademark is owned by The Australian Wine Research Institute Limited. The AWRI trademark is filed in the Education & Entertainment Services and Computer & Software Services & Scientific Services categories with the following description:

Wine tasting services for education; Educational services, namely, providing courses of instruction in the fields of wine and viticulture, and the quality evaluation of food and beverages; Provision of educational courses in the fields of wine and viticulture, and the quality evaluation of food and beverages; Educational seminars in the fields of wine and viticulture, and the quality evaluation of food and beverages; Arranging and conducting of conferences in the fields of wine and viticulture, and the quality evaluation of food and beverages; Educational institute services, namely, providing courses of instruction in the fields of wine and viticulture, and the quality evaluation of food and beverages; Consultancy services relating to education; providing educational assessment services in the fields of wine and viticulture, and the quality evaluation of food and beverages; Educational examination services in the fields of wine and viticulture, and the quality evaluation of food and be...

Technical testing services, namely, scientific testing in the fields of wine and viticulture, and the quality evaluation of food and beverages; Technical survey services, namely, conducting environmental surveys in the nature of environmental testing and inspection services; Technical inspection services, namely, environmental inspection services; Technical studies, namely, conducting scientific feasibility studies; Preparation of technical manuals, namely, technical writing for others; Conducting technical project studies, namely, conducting scientific feasibility studies; Technical data analysis services, namely, technical performance trials and evaluation services being materials testing and evaluation in the fields of wine and viticulture, and the quality evaluation of food and beverages in the fields of wine and viticulture; Preparation of reports relating to technical research in the fields of wine and viticulture, and the quality evaluation of food and beverages, namely, conduct...
awri

General Information


Serial Number79351516
Word MarkAWRI
Filing DateFriday, August 12, 2022
Status700 - REGISTERED
Status DateTuesday, March 5, 2024
Registration Number7318216
Registration DateTuesday, March 5, 2024
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, December 19, 2023

Trademark Statements


Goods and ServicesWine tasting services for education; Educational services, namely, providing courses of instruction in the fields of wine and viticulture, and the quality evaluation of food and beverages; Provision of educational courses in the fields of wine and viticulture, and the quality evaluation of food and beverages; Educational seminars in the fields of wine and viticulture, and the quality evaluation of food and beverages; Arranging and conducting of conferences in the fields of wine and viticulture, and the quality evaluation of food and beverages; Educational institute services, namely, providing courses of instruction in the fields of wine and viticulture, and the quality evaluation of food and beverages; Consultancy services relating to education; providing educational assessment services in the fields of wine and viticulture, and the quality evaluation of food and beverages; Educational examination services in the fields of wine and viticulture, and the quality evaluation of food and beverages; Setting of educational standards, namely, providing educational examination for certification in the fields of wine and viticulture, and the quality evaluation of food and beverages; Design of educational courses, examinations and qualifications, namely, developing curriculum for educators; Educational certification services, namely, providing training and educational examination services, all in the fields of wine and viticulture, and the quality evaluation of food and beverages; Training in the fields of wine and viticulture, and the quality evaluation of food and beverages; Technical training in the fields of wine and viticulture, and the quality evaluation of food and beverages; Advisory services relating to training in the fields of wine and viticulture, and the quality evaluation of food and beverages; Consultancy services relating to training in the fields of wine and viticulture, and the quality evaluation of food and beverages; Providing courses of training in the fields of wine and viticulture, and the quality evaluation of food and beverages; Arranging technical instruction courses in the fields of wine and viticulture, and the quality evaluation of food and beverages; Providing information, including online, about education activities in the fields of wine and viticulture, and the quality evaluation of food and beverages; Publication of educational materials in the nature of educational texts and educational manuals; lending library services; Publication of educational texts other than publicity texts; Publication of manuals; Conducting of exhibitions for educational purposes; Online publication of electronic books and journals
Goods and ServicesTechnical testing services, namely, scientific testing in the fields of wine and viticulture, and the quality evaluation of food and beverages; Technical survey services, namely, conducting environmental surveys in the nature of environmental testing and inspection services; Technical inspection services, namely, environmental inspection services; Technical studies, namely, conducting scientific feasibility studies; Preparation of technical manuals, namely, technical writing for others; Conducting technical project studies, namely, conducting scientific feasibility studies; Technical data analysis services, namely, technical performance trials and evaluation services being materials testing and evaluation in the fields of wine and viticulture, and the quality evaluation of food and beverages in the fields of wine and viticulture; Preparation of reports relating to technical research in the fields of wine and viticulture, and the quality evaluation of food and beverages, namely, conducting scientific feasibility studies; Preparation of technical reports, namely, conducting scientific feasibility studies in the fields of wine and viticulture, and the quality evaluation of food and beverages; Technical diagnostic testing services, namely, providing diagnostic testing services being scientific testing for others in the fields of wine and viticulture, and the quality evaluation of food and beverages; Scientific research; Technological research in the fields of wine and viticulture, and the quality evaluation of food and beverages; Scientific and technological services, namely, scientific research and technological research in the fields of wine and viticulture, and the quality evaluation of food and beverages; scientific research, engineering and technical scientific research consultancy for the food and beverages industry; Technological being scientific consultation services in the fields of wine and viticulture, and the quality evaluation of food and beverages; Advisory services relating to technological research in the fields of wine and viticulture, and the quality evaluation of food and beverages; Agricultural research services; scientific research relating to horticulture; scientific laboratory research in the fields of wine and viticulture, and the quality evaluation of food and beverages; Technological analysis services, namely, scientific analysis in the field of wine making; Information services relating to quality standards, namely, providing information about developing quality control standards for wine; Advisory services relating to the preparation of quality standards, namely, providing information about developing quality control standards for wine; Testing, analysis and evaluation services relating to the application of commercial standards, namely, testing, analysis and evaluation of the goods of others to determine conformity with certification standards; Materials evaluation and testing; Quality control services for certifying product quality; Product certification services, namely, testing, analysis and evaluation of the goods of others to determine conformity with certification standards; Benchmarking being technical scientific testing in the fields of wine and viticulture, and the quality evaluation of food and beverages; Evaluation of the services of others to determine conformity with certification standards, namely, evaluation of performance against bench mark references, namely, scientific analysis in the fields of wine and viticulture, and the quality evaluation of food and beverages; Advisory services relating to product testing; Testing, analysis and evaluation services relating to the application of industry standards, namely, testing, analysis and evaluation of the goods of others to determine conformity with certification standards; Scientific testing services in the fields of wine and viticulture, and the quality evaluation of food and beverages; Analytical scientific laboratory services in the fields of wine and viticulture, and the quality evaluation of food and beverages; Industrial process monitoring for quality assurance, namely, monitoring food and beverages for quality control purposes; Setting of quality standards, namely, product quality evaluation; product testing services for the certification of quality and standards; Quality control product testing for others; product quality testing; scientific testing services for assessing the safety of chemicals; product testing; Advisory services relating to scientific research in the field of environmental protection; Scientific consulting services in the field of environmental hazard assessment; Provision of information relating to environmental sustainability, namely, providing technological being scientific information in relation to sustainability in the field of viticulture; Environmental sustainability consultancy services, namely, technical being scientific consulting in the field of energy audits and carbon emissions measuring and analysis; technical consulting regarding scientific research and development in the field of viticulture; Environmental surveys, namely, environmental surveys in the nature of environmental testing and inspection services in the field of viticulture; Providing information, including online, about scientific and technological services, namely, scientific testing and analysis services and scientific research and design relating thereto all in the fields of wine and viticulture, and the quality evaluation of food and beverages; Providing information, including online, about industrial analysis and research services in the fields of wine and viticulture, and the quality evaluation of food and beverages; packaging design relating to the field of food and beverages; Product monitoring services for quality assurance, namely, monitoring food and beverage products for quality control purposes; Advisory services relating to the safety testing of products; Safety testing of products; Testing of new products; Product development; Quality audits, namely, product quality evaluation; Software as a service (SaaS) featuring software for use in connection with database management, and technical product performance benchmarking and quality assurance evaluation in the field of food and beverages; Platform as a Service (PaaS) featuring computer software platforms for use in connection with database management, and technical product performance benchmarking and quality assurance evaluation in the field of food and beverages; application service provider (ASP) featuring the temporary provision of online non-downloadable software for use in connection with database management, and technical product performance benchmarking and quality assurance evaluation in the field of food and beverages; Online provision of web-based software, namely, providing temporary use of on-line, non-downloadable software for use in connection with database management, and technical product performance benchmarking and quality assurance evaluation in the field of food and beverages

Classification Information


International Class041 - Education; providing of training; entertainment; sporting and cultural activities.
US Class Codes100, 101, 107
Class Status Code6 - Active
Class Status DateFriday, October 7, 2022
Primary Code041
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class042 - Scientific and technological services and research and design relating thereto; industrial analysis and research services; design and development of computer hardware and software.
US Class Codes100, 101
Class Status Code6 - Active
Class Status DateFriday, October 7, 2022
Primary Code042
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameThe Australian Wine Research Institute Limited
Party Type30 - Original Registrant
Legal Entity Type99 - Other
AddressAU

Party NameThe Australian Wine Research Institute Limited
Party Type20 - Owner at Publication
Legal Entity Type99 - Other
AddressAU

Party NameThe Australian Wine Research Institute Limited
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressAU

Trademark Events


Event DateEvent Description
Tuesday, March 5, 2024NOTICE OF REGISTRATION CONFIRMATION EMAILED
Tuesday, March 5, 2024REGISTERED-PRINCIPAL REGISTER
Tuesday, December 19, 2023NOTIFICATION PROCESSED BY IB
Tuesday, December 19, 2023OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, December 19, 2023PUBLISHED FOR OPPOSITION
Wednesday, November 29, 2023NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
Wednesday, November 29, 2023NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
Wednesday, November 29, 2023NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, November 14, 2023APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, November 14, 2023EXAMINER'S AMENDMENT ENTERED
Tuesday, November 14, 2023NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Tuesday, November 14, 2023EXAMINERS AMENDMENT E-MAILED
Tuesday, November 14, 2023EXAMINERS AMENDMENT -WRITTEN
Thursday, November 2, 2023TEAS/EMAIL CORRESPONDENCE ENTERED
Thursday, November 2, 2023CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, November 2, 2023TEAS RESPONSE TO OFFICE ACTION RECEIVED
Tuesday, August 1, 2023REFUSAL PROCESSED BY IB
Tuesday, July 11, 2023NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Monday, July 10, 2023REFUSAL PROCESSED BY MPU
Saturday, June 3, 2023NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Friday, June 2, 2023NON-FINAL ACTION WRITTEN
Thursday, June 1, 2023ASSIGNED TO EXAMINER
Tuesday, October 11, 2022APPLICATION FILING RECEIPT MAILED
Friday, October 7, 2022NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Thursday, October 6, 2022SN ASSIGNED FOR SECT 66A APPL FROM IB