Serial Number | 87727878 |
Word Mark | AVANTI FOODS |
Filing Date | Wednesday, December 20, 2017 |
Status | 700 - REGISTERED |
Status Date | Tuesday, December 18, 2018 |
Registration Number | 5634380 |
Registration Date | Tuesday, December 18, 2018 |
Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | Tuesday, July 31, 2018 |
Goods and Services | Pizza; Sandwiches |
Goods and Services | Fruit salads; Garden salads; Vegetable salads |
Translation of Words in Mark | The English translation of "AVANTI" in the mark is "FORWARD" or "BEFORE". |
Disclaimer with Predetermined Text | "FOODS" |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Monday, June 25, 2018 |
Primary Code | 029 |
First Use Anywhere Date | Monday, January 15, 2018 |
First Use In Commerce Date | Monday, January 15, 2018 |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Monday, June 25, 2018 |
Primary Code | 030 |
First Use Anywhere Date | Monday, January 15, 2018 |
First Use In Commerce Date | Monday, January 15, 2018 |
Party Name | AVANTI FOODS CORPORATION |
Party Type | 30 - Original Registrant |
Legal Entity Type | 03 - Corporation |
Address | Milwaukee, WI 532141222 |
Party Name | AVANTI FOODS CORPORATION |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 03 - Corporation |
Address | Milwaukee, WI 532141222 |
Party Name | AVANTI FOODS CORPORATION |
Party Type | 10 - Original Applicant |
Legal Entity Type | 03 - Corporation |
Address | Milwaukee, WI 532141222 |
Event Date | Event Description |
Monday, December 18, 2023 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
Tuesday, December 18, 2018 | REGISTERED-PRINCIPAL REGISTER |
Thursday, November 15, 2018 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
Wednesday, November 14, 2018 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
Tuesday, November 13, 2018 | STATEMENT OF USE PROCESSING COMPLETE |
Monday, October 15, 2018 | USE AMENDMENT FILED |
Tuesday, November 13, 2018 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
Monday, October 15, 2018 | TEAS STATEMENT OF USE RECEIVED |
Monday, October 15, 2018 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
Tuesday, September 25, 2018 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
Tuesday, July 31, 2018 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, July 31, 2018 | PUBLISHED FOR OPPOSITION |
Wednesday, July 11, 2018 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Tuesday, June 26, 2018 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
Monday, June 25, 2018 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Monday, June 25, 2018 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Monday, June 25, 2018 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Monday, June 18, 2018 | ASSIGNED TO LIE |
Tuesday, June 5, 2018 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Tuesday, June 5, 2018 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Tuesday, June 5, 2018 | NON-FINAL ACTION E-MAILED |
Tuesday, June 5, 2018 | NON-FINAL ACTION WRITTEN |
Tuesday, June 5, 2018 | REMOVED FROM TEAS PLUS |
Monday, May 7, 2018 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Friday, May 4, 2018 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Friday, May 4, 2018 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Wednesday, April 4, 2018 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Wednesday, April 4, 2018 | NON-FINAL ACTION E-MAILED |
Wednesday, April 4, 2018 | NON-FINAL ACTION WRITTEN |
Wednesday, March 28, 2018 | ASSIGNED TO EXAMINER |
Saturday, January 6, 2018 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Saturday, December 23, 2017 | NEW APPLICATION ENTERED |