Serial Number | 86539707 |
Word Mark | ASAHI |
Filing Date | Thursday, February 19, 2015 |
Status | 710 - CANCELLED - SECTION 8 |
Status Date | Friday, August 11, 2023 |
Registration Number | 5131063 |
Registration Date | Tuesday, January 31, 2017 |
Mark Drawing | 5000 - Drawing with word(s) / letter(s) / number(s) in Stylized form |
Published for Opposition Date | Tuesday, November 15, 2016 |
Goods and Services | Processed cereal preparations namely, ready-to-eat cereals and breakfast cereals; Cereal bars; Freeze-dried rice porridge; Freeze-dried noodles; Prepared processed side dishes consisting primarily of processed cereal preparations, namely, side dishes materially comprised of pasta and rice; Coffee; Tea; Chinese oolong tea; English black tea; Tea of salty kelp powder (kombu-cha); Tea of parched powder of barley with husk (mugi-cha); Japanese green tea; Cocoa; Coffee or tea based beverages containing milk; Sugar; Rice; Tapioca; Sago; Artificial coffee; Flour and preparations made from cereals; Bread; Pastry; Confectionery in the form of fondants, frozen yogurt, gum paste and sherbets; Western-style confectionery, namely, ice-candies; Ice cream; Wafers; Caramels; Cereal based energy bars; Cereal based snack foods; Candies; Cookies; Crackers; Chewing gums; Chocolate; Doughnuts; Biscuits; Fruit jellies; Drops, namely, non-medicated throat lozenge drops; Non-medicated flavored drops in the form of candy drops; Confectionery, namely, pastilles; Non-medicated lozenges; Chewing gum for refreshing breath; Flavored ices; Edible ices; Edible fruits ices; Honey; Treacle; Yeast; Baking-powder; Salt; Mustard; Vinegar; Condiments namely, sauces; Spices; Ice; Green tea beverages; Curry spices mix; Dry seasoning mixes for stews |
Description of Mark | The mark consists of the wording "ASAHI" in stylized font. |
Goods and Services | Instant miso soup; Meat, poultry and game; Preserved, processed, smoked, dried and frozen fish; Meat extracts; Preserved, frozen, dried and cooked fruits and vegetables; Jellies, jams, compotes; Jelly made from devil's tongue root (konnyaku); Eggs; Processed eggs, dried eggs, frozen eggs; Soup mixes; Dried flakes of laver for sprinkling on rice in hot water (ochazuke-nori); Milk; Cheese; Cream; Butter; Lactic acid drinks; Lactic acid bacteria drinks; Fermented milk; Powdered milk not for babies; Milk based beverages containing coffee or tea; Edible oils and fats; Prepared entrees consisting primarily of freeze-dried vegetables in powdered form. Prepared processed side dishes materially comprised of egg, chicken, pork, beef, vegetable, tofu and fish |
Goods and Services | Beverages for babies, processed foods for weaning babies and infants and drinks for weaning babies and infants, namely, powdered milk, nutritionally fortified mineral reduced water, infant and baby formula of roasted barley tea powder, roasted green tea powder and roasted barley tea, apple flavored electrolyte replacement solution drinks, white grape flavor electrolyte replacement solution drinks, infant and baby formulas in the nature of powdered electrolyte replacement solution drinks, infant and baby formulas in the nature of powdered electrolyte replacement solution drinks containing apple juice powder, blended fruits juice powder, assorted fruit powder, apple and vegetable juice, fruit and vegetable juice, carrot and apple juice, and nutritionally fortified beverages containing yogurt flavors |
Indication of Colors claimed | Color is not claimed as a feature of the mark. |
Translation of Words in Mark | The English translation of "ASAHI" in the mark is "RISING SUN". |
International Class | 005 - Pharmaceutical and veterinary preparations; sanitary preparations for medical purposes; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides. |
US Class Codes | 006, 018, 044, 046, 051, 052 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, August 11, 2023 |
Primary Code | 005 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, August 11, 2023 |
Primary Code | 029 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, August 11, 2023 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | Asahi Group Holdings, Ltd. |
Party Type | 30 - Original Registrant |
Legal Entity Type | 09 - Joint Stock Company |
Address | Tokyo JP |
Party Name | Asahi Group Holdings, Ltd. |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 09 - Joint Stock Company |
Address | Tokyo JP |
Party Name | Asahi Group Holdings, Ltd. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 09 - Joint Stock Company |
Address | Tokyo JP |
Event Date | Event Description |
Friday, August 11, 2023 | CANCELLED SEC. 8 (6-YR) |
Monday, January 31, 2022 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
Tuesday, January 31, 2017 | REGISTERED-PRINCIPAL REGISTER |
Tuesday, November 15, 2016 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, November 15, 2016 | PUBLISHED FOR OPPOSITION |
Wednesday, October 26, 2016 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Friday, October 7, 2016 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
Friday, September 30, 2016 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Wednesday, August 31, 2016 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Wednesday, August 31, 2016 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Wednesday, August 31, 2016 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Thursday, March 3, 2016 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Thursday, March 3, 2016 | NON-FINAL ACTION E-MAILED |
Thursday, March 3, 2016 | NON-FINAL ACTION WRITTEN |
Thursday, March 3, 2016 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
Thursday, March 3, 2016 | CASE RETURNED TO EXAMINATION |
Thursday, March 3, 2016 | NOTICE OF ALLOWANCE CANCELLED |
Monday, February 22, 2016 | ATTORNEY REVIEW/DECISION ON AMENDMENT REQUIRED |
Monday, February 22, 2016 | PETITION TO DIRECTOR - CHANGE BASIS - GRANTED |
Thursday, February 18, 2016 | ASSIGNED TO PETITION STAFF |
Monday, February 8, 2016 | TEAS PETITION TO AMEND BASIS RECEIVED |
Tuesday, December 22, 2015 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
Tuesday, October 27, 2015 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, October 27, 2015 | PUBLISHED FOR OPPOSITION |
Wednesday, October 7, 2015 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Monday, September 21, 2015 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
Tuesday, September 15, 2015 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Friday, September 4, 2015 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
Friday, September 4, 2015 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
Wednesday, August 26, 2015 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Wednesday, August 26, 2015 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Wednesday, August 26, 2015 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Saturday, August 22, 2015 | ASSIGNED TO LIE |
Tuesday, August 4, 2015 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
Tuesday, August 4, 2015 | TEAS WITHDRAWAL OF ATTORNEY RECEIVED-FIRM RETAINS |
Wednesday, July 29, 2015 | TEAS WITHDRAWAL OF ATTORNEY RECEIVED-FIRM RETAINS |
Tuesday, March 10, 2015 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Tuesday, March 10, 2015 | NON-FINAL ACTION E-MAILED |
Tuesday, March 10, 2015 | NON-FINAL ACTION WRITTEN |
Monday, March 9, 2015 | ASSIGNED TO EXAMINER |
Friday, March 6, 2015 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Monday, February 23, 2015 | NEW APPLICATION ENTERED |