| Serial Number | 87596133 |
| Word Mark | ARC KITCHEN |
| Filing Date | Tuesday, September 5, 2017 |
| Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
| Status Date | Monday, June 8, 2020 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, March 6, 2018 |
| Disclaimer with Predetermined Text | "KITCHEN" |
| Goods and Services | Nut-based food bars; Nut butters |
| Goods and Services | Grain-based food bars; Grain-based snack foods |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, September 11, 2017 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, September 11, 2017 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Inviting Foods LLC |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Wilmington, DE 19801 |
| Party Name | Inviting Foods LLC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Wilmington, DE 19801 |
| Event Date | Event Description |
| Monday, June 8, 2020 | ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED |
| Monday, June 8, 2020 | ABANDONMENT - NO USE STATEMENT FILED |
| Friday, October 25, 2019 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Wednesday, October 23, 2019 | EXTENSION 3 GRANTED |
| Wednesday, October 23, 2019 | EXTENSION 3 FILED |
| Wednesday, October 23, 2019 | TEAS EXTENSION RECEIVED |
| Wednesday, May 1, 2019 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Monday, April 29, 2019 | EXTENSION 2 GRANTED |
| Monday, April 29, 2019 | EXTENSION 2 FILED |
| Monday, April 29, 2019 | TEAS EXTENSION RECEIVED |
| Saturday, November 3, 2018 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Thursday, November 1, 2018 | EXTENSION 1 GRANTED |
| Thursday, November 1, 2018 | EXTENSION 1 FILED |
| Thursday, November 1, 2018 | TEAS EXTENSION RECEIVED |
| Tuesday, May 1, 2018 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, March 6, 2018 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, March 6, 2018 | PUBLISHED FOR OPPOSITION |
| Wednesday, February 14, 2018 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Friday, January 26, 2018 | ASSIGNED TO LIE |
| Tuesday, January 16, 2018 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Tuesday, January 16, 2018 | EXAMINER'S AMENDMENT ENTERED |
| Tuesday, January 16, 2018 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Tuesday, January 16, 2018 | EXAMINERS AMENDMENT E-MAILED |
| Tuesday, January 16, 2018 | EXAMINERS AMENDMENT -WRITTEN |
| Wednesday, October 18, 2017 | NOTIFICATION OF PRIORITY ACTION E-MAILED |
| Wednesday, October 18, 2017 | PRIORITY ACTION E-MAILED |
| Wednesday, October 18, 2017 | PRIORITY ACTION WRITTEN |
| Tuesday, October 17, 2017 | ASSIGNED TO EXAMINER |
| Monday, September 11, 2017 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Friday, September 8, 2017 | NEW APPLICATION ENTERED IN TRAM |