Serial Number | 87858267 |
Word Mark | AQUAIVIA |
Filing Date | Saturday, March 31, 2018 |
Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
Status Date | Monday, January 9, 2023 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | Tuesday, October 8, 2019 |
Goods and Services | Grain-based snack food; Multigrain-based snack foods; Corn-based snack foods; Rice-based snack foods; Granola-based snack bars; Wheat-based snack foods; Pretzels and soft pretzels; Snack bars and food bars, namely, cereal bars, granola based snack bars, grain based food bars; cereal based energy bars; Cheese-flavored snacks, namely, cheese flavored puffed corn snacks, puffed cheese balls, cheese curls, crackers with cheese flavoring, cheese crisp bread, cheese flavored cookies, cheese twists, cheese tortilla chips; Crackers; Bagel chips; Popcorn, namely, candy-coated popcorn; caramel popcorn; chocolate covered popcorn; flavor-coated popped popcorn; glazed popcorn; kettle corn; microwave popcorn; popped popcorn; processed popcorn; seasoned popcorn; unpopped popcorn; Ice cream; frozen juice bars; sherbet; ice milk; frozen yogurt; confectionery in the form of pastilles; Chocolate and chocolate based products, namely, ready to eat candies and chocolate-based snack foods; Bakery products, bakery goods and bakery desserts; Syrup for flavoring food or beverages, chocolate syrup, topping syrup; Flavorings for food and beverages other than essential oils; Natural sweetener; Honey; Coffee and artificial coffee; Spices and barbecue dry rub; barbeque sauce; dry spice rub for meats and fish being seasonings; Condiments, namely, ketchup; marinades; mayonnaise; mustard; salad dressing; Cooking sauces, dipping sauces, ready-made sauces; Salsa |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Monday, April 9, 2018 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | NOT AVAILABLE |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 01 - Individual |
Address | Washington, DC 20037 |
Party Name | NOT AVAILABLE |
Party Type | 10 - Original Applicant |
Legal Entity Type | 01 - Individual |
Address | Washington, DC 20037 |
Event Date | Event Description |
Monday, January 9, 2023 | ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED |
Monday, January 9, 2023 | ABANDONMENT - NO USE STATEMENT FILED |
Wednesday, May 4, 2022 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Tuesday, May 3, 2022 | SOU EXTENSION 5 GRANTED |
Thursday, April 28, 2022 | SOU EXTENSION 5 FILED |
Tuesday, May 3, 2022 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
Thursday, April 28, 2022 | SOU TEAS EXTENSION RECEIVED |
Wednesday, November 3, 2021 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Monday, November 1, 2021 | SOU EXTENSION 4 GRANTED |
Monday, November 1, 2021 | SOU EXTENSION 4 FILED |
Monday, November 1, 2021 | SOU TEAS EXTENSION RECEIVED |
Thursday, June 3, 2021 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Tuesday, June 1, 2021 | SOU EXTENSION 3 GRANTED |
Tuesday, June 1, 2021 | SOU EXTENSION 3 FILED |
Tuesday, June 1, 2021 | SOU TEAS EXTENSION RECEIVED |
Wednesday, December 2, 2020 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Monday, November 30, 2020 | SOU EXTENSION 2 GRANTED |
Monday, November 30, 2020 | SOU EXTENSION 2 FILED |
Monday, November 30, 2020 | SOU TEAS EXTENSION RECEIVED |
Tuesday, April 14, 2020 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Sunday, April 12, 2020 | SOU EXTENSION 1 GRANTED |
Sunday, April 12, 2020 | SOU EXTENSION 1 FILED |
Sunday, April 12, 2020 | SOU TEAS EXTENSION RECEIVED |
Tuesday, December 3, 2019 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
Tuesday, October 8, 2019 | PUBLISHED FOR OPPOSITION |
Wednesday, September 18, 2019 | NOTICE OF PUBLICATION |
Wednesday, September 4, 2019 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Tuesday, September 3, 2019 | EXAMINERS AMENDMENT MAILED |
Saturday, August 31, 2019 | EXAMINER'S AMENDMENT ENTERED |
Saturday, August 31, 2019 | EXAMINERS AMENDMENT -WRITTEN |
Monday, August 12, 2019 | EX PARTE APPEAL-INSTITUTED |
Monday, August 12, 2019 | JURISDICTION RESTORED TO EXAMINING ATTORNEY |
Monday, August 12, 2019 | EXPARTE APPEAL RECEIVED AT TTAB |
Tuesday, August 6, 2019 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
Tuesday, February 12, 2019 | FINAL REFUSAL MAILED |
Tuesday, February 12, 2019 | FINAL REFUSAL WRITTEN |
Friday, February 1, 2019 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Friday, February 1, 2019 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Friday, February 1, 2019 | ASSIGNED TO LIE |
Saturday, January 26, 2019 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Thursday, July 26, 2018 | NON-FINAL ACTION MAILED |
Thursday, July 26, 2018 | NON-FINAL ACTION WRITTEN |
Tuesday, July 10, 2018 | ASSIGNED TO EXAMINER |
Monday, April 9, 2018 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Wednesday, April 4, 2018 | NEW APPLICATION ENTERED |