ANTAKUBU Trademark

Trademark Overview


On Wednesday, March 19, 2025, a trademark application was filed for ANTAKUBU with the United States Patent and Trademark Office. The USPTO has given the ANTAKUBU trademark a serial number of 99092402. The federal status of this trademark filing is NEW APPLICATION - RECORD INITIALIZED NOT ASSIGNED TO EXAMINER as of Wednesday, March 19, 2025. This trademark is owned by Taiyuan Longxing Youdao Technology Co., Ltd. The ANTAKUBU trademark is filed in the Meat & Processed Food Products category with the following description:

Processed strawberries; Processed pineapple; Dried mangoes; Processed edible flowers; Processed cashew apples; Fruit concentrates and purees used as ingredients of foods
antakubu

General Information


Serial Number99092402
Word MarkANTAKUBU
Filing DateWednesday, March 19, 2025
Status630 - NEW APPLICATION - RECORD INITIALIZED NOT ASSIGNED TO EXAMINER
Status DateWednesday, March 19, 2025
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Goods and ServicesProcessed strawberries; Processed pineapple; Dried mangoes; Processed edible flowers; Processed cashew apples; Fruit concentrates and purees used as ingredients of foods

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, March 19, 2025
Primary Code029
First Use Anywhere DateThursday, March 13, 2025
First Use In Commerce DateThursday, March 13, 2025

Trademark Owner History


Party NameTaiyuan Longxing Youdao Technology Co., Ltd
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressTaiyuan City, Shanxi 030000
CN

Trademark Events


Event DateEvent Description
Wednesday, March 19, 2025NEW APPLICATION ENTERED
Wednesday, March 19, 2025APPLICATION FILING RECEIPT MAILED