Serial Number | 97594621 |
Word Mark | ANIMALICIOUS |
Filing Date | Friday, September 16, 2022 |
Status | 602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE |
Status Date | Thursday, September 21, 2023 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | NOT AVAILABLE |
Goods and Services | Bakery and confectionery goods, including: Cereal-based snack foods; breakfast cereals; processed cereal-based food to be used as a breakfast food, snack food or ingredient for making other foods; processed cereals; ready-to-eat cereals; grain-based snack foods; shakes and breakfast beverages including dairy-based beverages; and puddings |
Pseudo Mark | ANIMAL DELICIOUS |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Monday, October 3, 2022 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | Original Digital Corporation |
Party Type | 10 - Original Applicant |
Legal Entity Type | 03 - Corporation |
Address | Houston, TX 77056 |
Event Date | Event Description |
Thursday, September 21, 2023 | ABANDONMENT NOTICE E-MAILED - FAILURE TO RESPOND |
Thursday, September 21, 2023 | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND |
Thursday, September 21, 2023 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
Wednesday, June 7, 2023 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Wednesday, June 7, 2023 | NON-FINAL ACTION E-MAILED |
Wednesday, June 7, 2023 | NON-FINAL ACTION WRITTEN |
Wednesday, June 7, 2023 | ASSIGNED TO EXAMINER |
Monday, October 3, 2022 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Tuesday, September 20, 2022 | NEW APPLICATION ENTERED |