AMIRTHAM Trademark

Trademark Overview


On Thursday, August 1, 2019, a trademark application was filed for AMIRTHAM with the United States Patent and Trademark Office. The USPTO has given the AMIRTHAM trademark a serial number of 88558965. The federal status of this trademark filing is REGISTERED as of Tuesday, September 15, 2020. This trademark is owned by RRK Foods Inc. The AMIRTHAM trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

Bakery products; Bakery products, namely, sweet bakery goods; Brown sugar; Candy; Corn-based snack foods; Flour; Frozen confections; Grain-based snack foods; Rice-based snack foods; Spices; Sugar; Wheat-based snack foods

Pickles
amirtham

General Information


Serial Number88558965
Word MarkAMIRTHAM
Filing DateThursday, August 1, 2019
Status700 - REGISTERED
Status DateTuesday, September 15, 2020
Registration Number6154804
Registration DateTuesday, September 15, 2020
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, December 3, 2019

Trademark Statements


Goods and ServicesBakery products; Bakery products, namely, sweet bakery goods; Brown sugar; Candy; Corn-based snack foods; Flour; Frozen confections; Grain-based snack foods; Rice-based snack foods; Spices; Sugar; Wheat-based snack foods
Description of MarkThe mark consists of a green leaf with the stylized word "AMIRTHAM" within the leaf in a dark green. The color white represents background and is not claimed as a feature of the mark.
Goods and ServicesPickles
Indication of Colors claimedThe color(s) green and dark green is/are claimed as a feature of the mark.

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, August 19, 2019
Primary Code029
First Use Anywhere DateMonday, July 27, 2020
First Use In Commerce DateMonday, July 27, 2020

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, August 19, 2019
Primary Code030
First Use Anywhere DateMonday, July 27, 2020
First Use In Commerce DateMonday, July 27, 2020

Trademark Owner History


Party NameRANGANAYAKI
Party Type31 - New Owner After Registration
Legal Entity Type03 - Corporation
AddressTAMIL NADU 600020
IN

Party NameRRK Foods Inc
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressCoppell, TX 75019

Party NameRRK Foods Inc
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressCoppell, TX 75019

Party NameRRK Foods Inc
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressCoppell, TX 75019

Trademark Events


Event DateEvent Description
Thursday, October 6, 2022TEAS CHANGE OF CORRESPONDENCE RECEIVED
Thursday, October 6, 2022ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Thursday, October 6, 2022TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Wednesday, February 24, 2021AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP
Tuesday, September 15, 2020REGISTERED-PRINCIPAL REGISTER
Tuesday, August 11, 2020NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Monday, August 10, 2020ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Monday, August 10, 2020STATEMENT OF USE PROCESSING COMPLETE
Monday, July 27, 2020USE AMENDMENT FILED
Monday, August 10, 2020CASE ASSIGNED TO INTENT TO USE PARALEGAL
Monday, July 27, 2020TEAS STATEMENT OF USE RECEIVED
Tuesday, January 28, 2020NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, December 3, 2019OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, December 3, 2019PUBLISHED FOR OPPOSITION
Wednesday, November 13, 2019NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Wednesday, October 30, 2019APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, October 30, 2019ASSIGNED TO EXAMINER
Tuesday, August 20, 2019NOTICE OF DESIGN SEARCH CODE E-MAILED
Monday, August 19, 2019NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Monday, August 5, 2019NEW APPLICATION ENTERED IN TRAM