ALSAKO Trademark

Trademark Overview


On Wednesday, August 19, 2015, a trademark application was filed for ALSAKO with the United States Patent and Trademark Office. The USPTO has given the ALSAKO trademark a serial number of 79181159. The federal status of this trademark filing is CANCELLED - SECTION 71 as of Friday, June 16, 2023. This trademark is owned by EPICURE. The ALSAKO trademark is filed in the Meat & Processed Food Products, Staple Food Products, Light Beverage Products, and Restaurant & Hotel Services categories with the following description:

Prepared meals consisting primarily of pasta or rice, pastry, pasta and rice preserves and terrines in the nature of meat pies; pasta of all types and in all forms; meat pies; pâtés en croute; thin crusted pastries especially topped with cheese, onion, bacon and cream, sweet or salted; tarts; quiches; pies; pizzas; coffee; artificial coffee; tea; tea for infusions; cocoa; rice; tapioca; sago; bread; Viennese bakery products; cookies and biscuits; cakes; sweet or savory pastries; brioches; petits fours; sandwiches; confectionery, namely, fondants, pastilles; sugar confectionery; chocolate; edible ices; dressings for salads, seasonings, meat gravies; spices; pepper; beverages based on coffee, tea, cocoa or chocolate

Prepared meals consisting primarily of meat, fish, poultry or vegetables, preserves and terrines made with charcuterie; salted foods in the nature of salted fish, meat, poultry, game, charcuterie; meat; poultry; game; foie gras in all forms; extracts of meat; prepared fish eggs; thick soups; broth concentrates; preparations for making thick soups and bouillon; prepared salads; mixed salads; preserved salads and more generally fruit and vegetable salads; preserved, deep-frozen, dried and cooked fruit and vegetables; jellies; jams; compotes; eggs; milk; cheese; yogurts and other dairy products in the nature of cream; milk beverages where milk is predominating; edible oils and fats

Beers; flavored beers; still waters; sparkling or aerated waters; spring waters; mineral waters; flavored waters; fruit drinks; fruit juices; fruit nectars; lemonades; soda water; syrups and other preparations for making beverages in the nature of fruit drinks; soya-based beverages, other than milk substitutes

Restaurant services; catering services; services for providing food and drink; fast-food restaurants and snack bars; self-service restaurants; bar services; coffee shops; cafeterias; hotel services
alsako

General Information


Serial Number79181159
Word MarkALSAKO
Filing DateWednesday, August 19, 2015
Status709 - CANCELLED - SECTION 71
Status DateFriday, June 16, 2023
Registration Number5088904
Registration DateTuesday, November 29, 2016
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, September 13, 2016

Trademark Statements


Goods and ServicesPrepared meals consisting primarily of pasta or rice, pastry, pasta and rice preserves and terrines in the nature of meat pies; pasta of all types and in all forms; meat pies; pâtés en croute; thin crusted pastries especially topped with cheese, onion, bacon and cream, sweet or salted; tarts; quiches; pies; pizzas; coffee; artificial coffee; tea; tea for infusions; cocoa; rice; tapioca; sago; bread; Viennese bakery products; cookies and biscuits; cakes; sweet or savory pastries; brioches; petits fours; sandwiches; confectionery, namely, fondants, pastilles; sugar confectionery; chocolate; edible ices; dressings for salads, seasonings, meat gravies; spices; pepper; beverages based on coffee, tea, cocoa or chocolate
Goods and ServicesPrepared meals consisting primarily of meat, fish, poultry or vegetables, preserves and terrines made with charcuterie; salted foods in the nature of salted fish, meat, poultry, game, charcuterie; meat; poultry; game; foie gras in all forms; extracts of meat; prepared fish eggs; thick soups; broth concentrates; preparations for making thick soups and bouillon; prepared salads; mixed salads; preserved salads and more generally fruit and vegetable salads; preserved, deep-frozen, dried and cooked fruit and vegetables; jellies; jams; compotes; eggs; milk; cheese; yogurts and other dairy products in the nature of cream; milk beverages where milk is predominating; edible oils and fats
Goods and ServicesBeers; flavored beers; still waters; sparkling or aerated waters; spring waters; mineral waters; flavored waters; fruit drinks; fruit juices; fruit nectars; lemonades; soda water; syrups and other preparations for making beverages in the nature of fruit drinks; soya-based beverages, other than milk substitutes
Goods and ServicesRestaurant services; catering services; services for providing food and drink; fast-food restaurants and snack bars; self-service restaurants; bar services; coffee shops; cafeterias; hotel services

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status CodeF - NOT AVAILABLE
Class Status DateFriday, June 16, 2023
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status CodeF - NOT AVAILABLE
Class Status DateFriday, June 16, 2023
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes045, 046, 048
Class Status CodeF - NOT AVAILABLE
Class Status DateFriday, June 16, 2023
Primary Code032
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class043 - Services for providing food and drink; temporary accommodations.
US Class Codes100, 101
Class Status CodeF - NOT AVAILABLE
Class Status DateFriday, June 16, 2023
Primary Code043
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameEPICURE
Party Type30 - Original Registrant
Legal Entity Type99 - Other
AddressFR

Party NameEPICURE
Party Type20 - Owner at Publication
Legal Entity Type99 - Other
AddressFR

Party NameEPICURE
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressFR

Trademark Events


Event DateEvent Description
Sunday, March 17, 2024TOTAL INVALIDATION PROCESSED BY THE IB
Tuesday, February 27, 2024TOTAL INVALIDATION OF REG EXT PROTECTION SENT TO IB
Tuesday, February 27, 2024INVALIDATION PROCESSED
Friday, February 16, 2024TOTAL INVALIDATION OF REG EXT PROTECTION CREATED
Friday, June 16, 2023CANCELLED SECTION 71
Monday, November 29, 2021COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED
Saturday, April 1, 2017FINAL DECISION TRANSACTION PROCESSED BY IB
Monday, March 13, 2017FINAL DISPOSITION NOTICE SENT TO IB
Monday, March 13, 2017FINAL DISPOSITION PROCESSED
Tuesday, February 28, 2017FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Friday, December 23, 2016NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB
Tuesday, November 29, 2016REGISTERED-PRINCIPAL REGISTER
Tuesday, September 13, 2016OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, September 13, 2016PUBLISHED FOR OPPOSITION
Wednesday, August 24, 2016NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
Wednesday, August 24, 2016NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
Wednesday, August 24, 2016NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Friday, August 5, 2016APPROVED FOR PUB - PRINCIPAL REGISTER
Thursday, August 4, 2016TEAS/EMAIL CORRESPONDENCE ENTERED
Wednesday, August 3, 2016CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, August 3, 2016TEAS RESPONSE TO OFFICE ACTION RECEIVED
Friday, March 4, 2016REFUSAL PROCESSED BY IB
Friday, February 12, 2016NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Friday, February 12, 2016REFUSAL PROCESSED BY MPU
Friday, February 12, 2016NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Thursday, February 11, 2016NON-FINAL ACTION WRITTEN
Saturday, February 6, 2016APPLICATION FILING RECEIPT MAILED
Tuesday, February 2, 2016ASSIGNED TO EXAMINER
Tuesday, February 2, 2016NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Saturday, January 30, 2016SN ASSIGNED FOR SECT 66A APPL FROM IB