| Serial Number | 87821691 |
| Word Mark | ALMOND HOUSE |
| Filing Date | Tuesday, March 6, 2018 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, October 6, 2020 |
| Registration Number | 6169803 |
| Registration Date | Tuesday, October 6, 2020 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, December 24, 2019 |
| Indication of Colors claimed | The color(s) red is/are claimed as a feature of the mark. |
| Disclaimer with Predetermined Text | "ALMOND" |
| Description of Mark | The mark consists of the stylized wording "ALMOND HOUSE" in red framed by a design of a stylized house with a pointed roof and rounded sides, also in red. |
| Goods and Services | Sweets; candy; cakes; biscuits; namkeen, namely, flour and cereal based snack foods; chocolates; pastry; bread; hot gram flour; papad, namely, grain based snack foods; sevei consisting primarily of tapioca; corn flour; chiwda consisting primarily of corn flakes; bakery products, namely, sweet bakery goods in the nature of chikkies; wafers; flour made from cereals; prepared meals consisting primarily of rice or flour; rice based snack foods; flour based snack foods, none of the foregoing including dried fruits, nuts and nutmeats, or candied fruits, nuts and nutmeats |
| Goods and Services | retail store services, online retail store services and retail outlets, all featuring flour based snack foods; the bringing together, for the benefit of others, of a variety of goods, enabling customers to conveniently view and purchase those goods in the field of food products, sweets and snacks, none of the foregoing including dried fruits, nuts and nutmeats, or candied fruits, nuts and nutmeats |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, March 12, 2018 |
| Primary Code | 030 |
| First Use Anywhere Date | Friday, June 1, 2018 |
| First Use In Commerce Date | Friday, June 1, 2018 |
| International Class | 035 - Advertising; business management; business administration; office functions. |
| US Class Codes | 100, 101, 102 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, March 12, 2018 |
| Primary Code | 035 |
| First Use Anywhere Date | Friday, June 1, 2018 |
| First Use In Commerce Date | Friday, June 1, 2018 |
| Party Name | Almond House |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 19 - Sole Proprietorship |
| Address | Telangana 500029 IN |
| Party Name | Almond House |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 19 - Sole Proprietorship |
| Address | Telangana 500029 IN |
| Party Name | Almond House |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 19 - Sole Proprietorship |
| Address | Telangana 500029 IN |
| Event Date | Event Description |
| Tuesday, October 6, 2020 | REGISTERED-PRINCIPAL REGISTER |
| Thursday, September 3, 2020 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| Wednesday, September 2, 2020 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| Tuesday, September 1, 2020 | STATEMENT OF USE PROCESSING COMPLETE |
| Tuesday, August 18, 2020 | USE AMENDMENT FILED |
| Tuesday, September 1, 2020 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Tuesday, August 18, 2020 | TEAS STATEMENT OF USE RECEIVED |
| Tuesday, February 18, 2020 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, December 24, 2019 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, December 24, 2019 | PUBLISHED FOR OPPOSITION |
| Wednesday, December 4, 2019 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, November 19, 2019 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, October 16, 2019 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Wednesday, October 16, 2019 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Tuesday, October 15, 2019 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
| Tuesday, April 16, 2019 | NOTIFICATION OF FINAL REFUSAL EMAILED |
| Tuesday, April 16, 2019 | FINAL REFUSAL E-MAILED |
| Tuesday, April 16, 2019 | FINAL REFUSAL WRITTEN |
| Monday, March 11, 2019 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Monday, March 11, 2019 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Monday, March 11, 2019 | ASSIGNED TO LIE |
| Wednesday, March 6, 2019 | NOTICE OF REVIVAL - E-MAILED |
| Wednesday, March 6, 2019 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Wednesday, March 6, 2019 | PETITION TO REVIVE-GRANTED |
| Wednesday, March 6, 2019 | TEAS PETITION TO REVIVE RECEIVED |
| Wednesday, January 16, 2019 | ABANDONMENT NOTICE E-MAILED - FAILURE TO RESPOND |
| Wednesday, January 16, 2019 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
| Wednesday, June 20, 2018 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Wednesday, June 20, 2018 | NON-FINAL ACTION E-MAILED |
| Wednesday, June 20, 2018 | NON-FINAL ACTION WRITTEN |
| Tuesday, June 19, 2018 | ASSIGNED TO EXAMINER |
| Tuesday, March 13, 2018 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Monday, March 12, 2018 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Friday, March 9, 2018 | NEW APPLICATION ENTERED IN TRAM |