ALMA DO MAR Trademark

Trademark Overview


On Friday, December 4, 2020, a trademark application was filed for ALMA DO MAR with the United States Patent and Trademark Office. The USPTO has given the ALMA DO MAR trademark a serial number of 90358874. The federal status of this trademark filing is REGISTERED as of Tuesday, April 26, 2022. This trademark is owned by Lishi-Welner Wines Ltd.. The ALMA DO MAR trademark is filed in the Wines & Spirits category with the following description:

Wine; Acanthopanax wine (Ogapiju); Aperitif wines; Aperitifs with a wine base; Black raspberry wine (Bokbunjaju); Cooking wine; Dessert wines; Fortified wines; Fruit wine; Grape wine; Honey wine; Kits for making wine; Natural sparkling wines; Port wines; Prepared wine cocktails; Red wine; Red wines; Rose wine; Rose wines; Sparkling fruit wine; Sparkling grape wine; Sparkling wines; Still wines; Strawberry wine; Sweet wines; Table wines; Tonic sweet grape wine containing extracts from ginseng and conchona bark (ninjin-kinatetsu wine); White wine; White wines; Wine-based beverage, namely, piquette; Wine-based drinks; Wine coolers being drinks; Wine punch; Wine punches; Wines and liqueurs; Wines and sparkling wines; Yellow rice wine
alma do mar

General Information


Serial Number90358874
Word MarkALMA DO MAR
Filing DateFriday, December 4, 2020
Status700 - REGISTERED
Status DateTuesday, April 26, 2022
Registration Number6714317
Registration DateTuesday, April 26, 2022
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, April 27, 2021

Trademark Statements


Translation of Words in MarkThe English translation of "ALMA DO MAR" in the mark is "SEA SOUL".
Goods and ServicesWine; Acanthopanax wine (Ogapiju); Aperitif wines; Aperitifs with a wine base; Black raspberry wine (Bokbunjaju); Cooking wine; Dessert wines; Fortified wines; Fruit wine; Grape wine; Honey wine; Kits for making wine; Natural sparkling wines; Port wines; Prepared wine cocktails; Red wine; Red wines; Rose wine; Rose wines; Sparkling fruit wine; Sparkling grape wine; Sparkling wines; Still wines; Strawberry wine; Sweet wines; Table wines; Tonic sweet grape wine containing extracts from ginseng and conchona bark (ninjin-kinatetsu wine); White wine; White wines; Wine-based beverage, namely, piquette; Wine-based drinks; Wine coolers being drinks; Wine punch; Wine punches; Wines and liqueurs; Wines and sparkling wines; Yellow rice wine

Classification Information


International Class033 - Alcoholic beverages (except beers).
US Class Codes047, 049
Class Status Code6 - Active
Class Status DateWednesday, February 10, 2021
Primary Code033
First Use Anywhere DateSunday, November 1, 2020
First Use In Commerce DateSunday, November 1, 2020

Trademark Owner History


Party NameLishi-Welner Wines Ltd.
Party Type30 - Original Registrant
Legal Entity Type99 - Other
AddressHerziliya 4627217
IL

Party NameLishi-Welner Wines Ltd.
Party Type20 - Owner at Publication
Legal Entity Type99 - Other
AddressHerziliya 4627217
IL

Party NameLishi-Welner Wines Ltd.
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressHerziliya 4627217
IL

Trademark Events


Event DateEvent Description
Tuesday, April 26, 2022REGISTERED-PRINCIPAL REGISTER
Friday, March 25, 2022NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Thursday, March 24, 2022ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Thursday, February 24, 2022NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Wednesday, February 23, 2022STATEMENT OF USE PROCESSING COMPLETE
Tuesday, February 1, 2022USE AMENDMENT FILED
Wednesday, February 23, 2022SOU EXTENSION 1 GRANTED
Wednesday, December 22, 2021SOU EXTENSION 1 FILED
Wednesday, February 23, 2022CASE ASSIGNED TO INTENT TO USE PARALEGAL
Tuesday, February 1, 2022TEAS STATEMENT OF USE RECEIVED
Tuesday, February 1, 2022NOTICE OF REVIVAL - E-MAILED
Tuesday, February 1, 2022EXTENSION RECEIVED WITH TEAS PETITION
Tuesday, February 1, 2022PETITION TO REVIVE-GRANTED
Tuesday, February 1, 2022TEAS PETITION TO REVIVE RECEIVED
Monday, January 24, 2022ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED
Monday, January 24, 2022ABANDONMENT - NO USE STATEMENT FILED
Tuesday, June 22, 2021NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Monday, May 24, 2021ASSIGNED TO EXAMINER
Tuesday, April 27, 2021OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, April 27, 2021PUBLISHED FOR OPPOSITION
Wednesday, April 7, 2021NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Wednesday, March 24, 2021APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, March 23, 2021ASSIGNED TO EXAMINER
Wednesday, February 10, 2021NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Tuesday, December 8, 2020NEW APPLICATION ENTERED IN TRAM