ALMA DO MAR Trademark

Trademark Overview


On Sunday, April 26, 2015, a trademark application was filed for ALMA DO MAR with the United States Patent and Trademark Office. The USPTO has given the ALMA DO MAR trademark a serial number of 86610040. The federal status of this trademark filing is ABANDONED - NO STATEMENT OF USE FILED as of Monday, January 21, 2019. This trademark is owned by Lishi Trading, Ltd.. The ALMA DO MAR trademark is filed in the Wines & Spirits category with the following description:

Acanthopanax wine (Ogapiju); Aperitif wines; Aperitifs with a wine base; Black raspberry wine (Bokbunjaju); Cooking wine; Dessert wines; Fortified wines; Fruit wine; Grape wine; Honey wine; Kits for making wine; Natural sparkling wines; Port wines; Prepared wine cocktails; Red wine; Red wines; Rose wine; Rose wines; Sparkling fruit wine; Sparkling grape wine; Sparkling wines; Still wines; Strawberry wine; Sweet wines; Table wines; Tonic sweet grape wine containing extracts from ginseng and conchona bark (ninjin-kinatetsu wine); White wine; White wines; Wine; Wine coolers; Wine punch; Wine punches; Wine-based beverage, namely, piquette; Wine-based drinks; Wines; Wines and fortified wines; Wines and liqueurs; Wines and sparkling wines; Yellow rice wine
alma do mar

General Information


Serial Number86610040
Word MarkALMA DO MAR
Filing DateSunday, April 26, 2015
Status606 - ABANDONED - NO STATEMENT OF USE FILED
Status DateMonday, January 21, 2019
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, October 20, 2015

Trademark Statements


Goods and ServicesAcanthopanax wine (Ogapiju); Aperitif wines; Aperitifs with a wine base; Black raspberry wine (Bokbunjaju); Cooking wine; Dessert wines; Fortified wines; Fruit wine; Grape wine; Honey wine; Kits for making wine; Natural sparkling wines; Port wines; Prepared wine cocktails; Red wine; Red wines; Rose wine; Rose wines; Sparkling fruit wine; Sparkling grape wine; Sparkling wines; Still wines; Strawberry wine; Sweet wines; Table wines; Tonic sweet grape wine containing extracts from ginseng and conchona bark (ninjin-kinatetsu wine); White wine; White wines; Wine; Wine coolers; Wine punch; Wine punches; Wine-based beverage, namely, piquette; Wine-based drinks; Wines; Wines and fortified wines; Wines and liqueurs; Wines and sparkling wines; Yellow rice wine
Translation of Words in MarkThe English translation of "Alma Do Mar" in the mark is "SEA SOUL".

Classification Information


International Class033 - Alcoholic beverages (except beers).
US Class Codes047, 049
Class Status Code6 - Active
Class Status DateWednesday, May 6, 2015
Primary Code033
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameLishi Trading, Ltd.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressRoad Town, Tortola
VG

Party NameNOT AVAILABLE
Party Type20 - Owner at Publication
Legal Entity Type01 - Individual
AddressHertzelia 4624633
IL

Party NameNOT AVAILABLE
Party Type20 - Owner at Publication
Legal Entity Type01 - Individual
AddressHertzelia
IL

Party NameLishi Trading, Ltd.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressRoad Town, Tortola
VG

Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressHertzelia 4624633
IL

Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressHertzelia
IL

Trademark Events


Event DateEvent Description
Tuesday, January 22, 2019ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED
Monday, January 21, 2019ABANDONMENT - NO USE STATEMENT FILED
Thursday, April 19, 2018NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Wednesday, April 18, 2018EXTENSION 5 GRANTED
Friday, April 6, 2018EXTENSION 5 FILED
Monday, April 16, 2018CASE ASSIGNED TO INTENT TO USE PARALEGAL
Friday, April 6, 2018TEAS EXTENSION RECEIVED
Wednesday, October 4, 2017NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Monday, October 2, 2017EXTENSION 4 GRANTED
Monday, October 2, 2017EXTENSION 4 FILED
Monday, October 2, 2017TEAS EXTENSION RECEIVED
Thursday, April 20, 2017NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Tuesday, April 18, 2017EXTENSION 3 GRANTED
Tuesday, April 18, 2017EXTENSION 3 FILED
Tuesday, April 18, 2017TEAS EXTENSION RECEIVED
Wednesday, November 23, 2016NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Tuesday, November 22, 2016EXTENSION 2 GRANTED
Tuesday, November 8, 2016EXTENSION 2 FILED
Tuesday, November 22, 2016CASE ASSIGNED TO INTENT TO USE PARALEGAL
Tuesday, November 8, 2016TEAS EXTENSION RECEIVED
Tuesday, May 3, 2016NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Sunday, May 1, 2016EXTENSION 1 GRANTED
Sunday, May 1, 2016EXTENSION 1 FILED
Sunday, May 1, 2016TEAS EXTENSION RECEIVED
Tuesday, December 15, 2015NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, October 20, 2015OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, October 20, 2015PUBLISHED FOR OPPOSITION
Wednesday, September 30, 2015NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Friday, September 11, 2015LAW OFFICE PUBLICATION REVIEW COMPLETED
Monday, August 31, 2015ASSIGNED TO LIE
Thursday, August 13, 2015APPROVED FOR PUB - PRINCIPAL REGISTER
Friday, August 7, 2015TEAS/EMAIL CORRESPONDENCE ENTERED
Thursday, August 6, 2015CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, August 6, 2015TEAS RESPONSE TO OFFICE ACTION RECEIVED
Wednesday, August 5, 2015NOTIFICATION OF NON-FINAL ACTION E-MAILED
Wednesday, August 5, 2015NON-FINAL ACTION E-MAILED
Wednesday, August 5, 2015NON-FINAL ACTION WRITTEN
Wednesday, August 5, 2015ASSIGNED TO EXAMINER
Wednesday, May 6, 2015NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Wednesday, April 29, 2015NEW APPLICATION ENTERED IN TRAM