ALL SAUCED UP KITCHEN FIXINS' Trademark

Trademark Overview


On Thursday, April 17, 2008, a trademark application was filed for ALL SAUCED UP KITCHEN FIXINS' with the United States Patent and Trademark Office. The USPTO has given the ALL SAUCED UP KITCHEN FIXINS' trademark a serial number of 77451174. The federal status of this trademark filing is ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE as of Wednesday, March 4, 2009. This trademark is owned by All Sauced Up LLC. The ALL SAUCED UP KITCHEN FIXINS' trademark is filed in the Clothing & Apparel Products, Meat & Processed Food Products, Staple Food Products, Light Beverage Products, Advertising, Business and Retail Services, and Restaurant & Hotel Services categories with the following description:

Clothing

Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats

Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice

Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages

Mail order services, on-line retail store services and retail store services, all featuring fine food, kitchenware, souvenirs and clothing

Restaurant services
all sauced up kitchen fixins'

General Information


Serial Number77451174
Word MarkALL SAUCED UP KITCHEN FIXINS'
Filing DateThursday, April 17, 2008
Status602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE
Status DateWednesday, March 4, 2009
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Indication of Colors claimedColor is not claimed as a feature of the mark.
Description of MarkThe mark consists of a bearded caucasian man with a black beard, wearing a hat, a long sleeve t-shirt and overalls with a checkered handkerchief sticking out of his left pocket, and holding a jug on his left hand and his right hand is up to his mouth as to appear to be calling out to someone; the word ALL appears superimposed over the jug design followed by the words SAUCED UP; a design of a spoon appears on an angle over the word UP, the phrase KITCHEN FIXINS' appears below the phrase ALL SAUCED UP with the design of a whisk and a spatula appearing on an angle aftter the phrase KITCHEN FIXINS'. The color grey appearing in the mark is for shading purposes.
Goods and ServicesClothing
Goods and ServicesMeat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats
Goods and ServicesCoffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice
Goods and ServicesBeers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages
Goods and ServicesMail order services, on-line retail store services and retail store services, all featuring fine food, kitchenware, souvenirs and clothing
Goods and ServicesRestaurant services
Pseudo MarkALL SAUCED UP KITCHEN FIXINGS

Classification Information


International Class025 - Clothing, footwear, headgear.
US Class Codes022, 039
Class Status Code6 - Active
Class Status DateTuesday, April 22, 2008
Primary Code025
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, April 22, 2008
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, April 22, 2008
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes045, 046, 048
Class Status Code6 - Active
Class Status DateTuesday, April 22, 2008
Primary Code032
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class035 - Advertising; business management; business administration; office functions.
US Class Codes100, 101, 102
Class Status Code6 - Active
Class Status DateTuesday, April 22, 2008
Primary Code035
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class043 - Services for providing food and drink; temporary accommodations.
US Class Codes100, 101
Class Status Code6 - Active
Class Status DateTuesday, April 22, 2008
Primary Code043
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameAll Sauced Up LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressGatlinburg, TN 37738

Trademark Events


Event DateEvent Description
Wednesday, March 4, 2009ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND
Wednesday, March 4, 2009ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
Thursday, July 31, 2008NOTIFICATION OF NON-FINAL ACTION E-MAILED
Thursday, July 31, 2008NON-FINAL ACTION E-MAILED
Thursday, July 31, 2008NON-FINAL ACTION WRITTEN
Thursday, July 31, 2008ASSIGNED TO EXAMINER
Wednesday, April 23, 2008NOTICE OF DESIGN SEARCH CODE MAILED
Tuesday, April 22, 2008NEW APPLICATION ENTERED IN TRAM