
| Serial Number | 77615804 |
| Word Mark | ALL SAUCED UP |
| Filing Date | Monday, November 17, 2008 |
| Status | 800 - REGISTERED AND RENEWED |
| Status Date | Friday, March 13, 2020 |
| Registration Number | 3894456 |
| Registration Date | Tuesday, December 21, 2010 |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, March 24, 2009 |
| Goods and Services | Condiments in the nature of sauces, barbecue sauce, marinades, salad dressings, salsa |
| Description of Mark | The mark consists of a bearded caucasian man wearing a hat, a long sleeve t-shirt and overalls with a checkered handkerchief sticking out of his left pocket, and holding a jug on his left hand and his right hand is up to his mouth as to appear to be calling out to someone; the word "ALL" appears superimposed over the jug design followed by the words "SAUCED UP"; a design of a spoon appears on an angle over the word "UP", and the design of a whisk and a spatula appearing on an angle below the word "UP". The color grey appearing in the mark is for shading purposes only. |
| Goods and Services | Fruit preserves, fruit toppings, dips |
| Goods and Services | [ Clothing, namely, t-shirts, caps ] |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| Goods and Services | Mail order services, on-line retail store services and retail store services, all featuring fine food and clothing |
| Goods and Services | Mineral and aerated waters and other non-alcoholic drinks, namely, bottled water |
| International Class | 025 - Clothing, footwear, headgear. |
| US Class Codes | 022, 039 |
| Class Status Code | B - Sec. 8 - Class(es) in a Multiple Class registration |
| Class Status Date | Tuesday, May 10, 2016 |
| Primary Code | 025 |
| First Use Anywhere Date | Tuesday, January 15, 2008 |
| First Use In Commerce Date | Friday, March 28, 2008 |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, November 20, 2008 |
| Primary Code | 029 |
| First Use Anywhere Date | Tuesday, January 15, 2008 |
| First Use In Commerce Date | Friday, March 28, 2008 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, November 20, 2008 |
| Primary Code | 030 |
| First Use Anywhere Date | Tuesday, January 15, 2008 |
| First Use In Commerce Date | Friday, March 28, 2008 |
| International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
| US Class Codes | 045, 046, 048 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, November 20, 2008 |
| Primary Code | 032 |
| First Use Anywhere Date | Tuesday, January 15, 2008 |
| First Use In Commerce Date | Friday, March 28, 2008 |
| International Class | 035 - Advertising; business management; business administration; office functions. |
| US Class Codes | 100, 101, 102 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, November 20, 2008 |
| Primary Code | 035 |
| First Use Anywhere Date | Monday, June 30, 2008 |
| First Use In Commerce Date | Monday, June 30, 2008 |
| Party Name | All Sauced Up LLC |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Gatlinburg, TN 37738 |
| Party Name | All Sauced Up LLC |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Gatlinburg, TN 37738 |
| Party Name | All Sauced Up LLC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Gatlinburg, TN 37738 |
| Event Date | Event Description |
| Monday, February 16, 2009 | ASSIGNED TO EXAMINER |
| Thursday, November 20, 2008 | NEW APPLICATION ENTERED |
| Friday, November 21, 2008 | NOTICE OF DESIGN SEARCH CODE MAILED |
| Friday, December 5, 2008 | TEAS VOLUNTARY AMENDMENT RECEIVED |
| Thursday, December 18, 2008 | ASSIGNED TO LIE |
| Friday, December 19, 2008 | PRELIMINARY/VOLUNTARY AMENDMENT - ENTERED |
| Thursday, June 10, 2010 | SOU EXTENSION 2 FILED |
| Tuesday, February 17, 2009 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, February 18, 2009 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Wednesday, March 4, 2009 | NOTICE OF PUBLICATION |
| Tuesday, March 24, 2009 | PUBLISHED FOR OPPOSITION |
| Tuesday, June 16, 2009 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, November 17, 2009 | SOU TEAS EXTENSION RECEIVED |
| Tuesday, November 17, 2009 | SOU EXTENSION 1 FILED |
| Tuesday, November 17, 2009 | SOU EXTENSION 1 GRANTED |
| Thursday, June 10, 2010 | SOU TEAS EXTENSION RECEIVED |
| Thursday, June 10, 2010 | SOU EXTENSION 2 GRANTED |
| Tuesday, December 21, 2010 | REGISTERED-PRINCIPAL REGISTER |
| Saturday, June 12, 2010 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Wednesday, October 13, 2010 | TEAS STATEMENT OF USE RECEIVED |
| Wednesday, October 13, 2010 | USE AMENDMENT FILED |
| Thursday, October 28, 2010 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Thursday, October 28, 2010 | STATEMENT OF USE PROCESSING COMPLETE |
| Wednesday, November 10, 2010 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| Friday, November 12, 2010 | LAW OFFICE REGISTRATION REVIEW COMPLETED |
| Saturday, November 13, 2010 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| Tuesday, May 10, 2016 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
| Wednesday, July 24, 2013 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Monday, December 21, 2015 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| Tuesday, February 16, 2016 | TEAS SECTION 8 & 15 RECEIVED |
| Tuesday, April 12, 2016 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Tuesday, April 12, 2016 | POST REGISTRATION ACTION MAILED - SEC. 8 & 15 |
| Monday, May 9, 2016 | TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED |
| Tuesday, May 10, 2016 | REGISTERED - PARTIAL SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| Tuesday, May 10, 2016 | REGISTERED - PARTIAL SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| Tuesday, May 10, 2016 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - MAILED |
| Saturday, December 21, 2019 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |
| Friday, January 17, 2020 | TEAS SECTION 8 & 9 RECEIVED |
| Friday, March 13, 2020 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Friday, March 13, 2020 | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED |
| Friday, March 13, 2020 | REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) |
| Friday, March 13, 2020 | NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED |