ALL CALORIES ARE NOT CREATED EQUAL Trademark

Trademark Overview


On Monday, April 18, 2016, a trademark application was filed for ALL CALORIES ARE NOT CREATED EQUAL with the United States Patent and Trademark Office. The USPTO has given the ALL CALORIES ARE NOT CREATED EQUAL trademark a serial number of 87005204. The federal status of this trademark filing is ABANDONED - NO STATEMENT OF USE FILED as of Monday, October 28, 2019. This trademark is owned by Snack It Forward, LLC. The ALL CALORIES ARE NOT CREATED EQUAL trademark is filed in the Meat & Processed Food Products, Staple Food Products, and Natural Agricultural Products categories with the following description:

Bean-based snack foods; Dried fruit-based snacks; Dried fruits; Greek yogurt; Nut-based snack foods; Preserved peas; Processed nuts; Roasted nuts; Snack mix consisting primarily of processed fruits, processed nuts and/or raisins; Freeze-dried fruits

Bean flour; Corn-based snack foods; Granola; Pretzels; Sesame sticks; Snack foods, namely, chocolate-based snack foods; Gram flour

Fresh beans; Fresh peas; Fresh chick peas; Raw fruits
all calories are not created equal

General Information


Serial Number87005204
Word MarkALL CALORIES ARE NOT CREATED EQUAL
Filing DateMonday, April 18, 2016
Status606 - ABANDONED - NO STATEMENT OF USE FILED
Status DateMonday, October 28, 2019
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, August 2, 2016

Trademark Statements


Goods and ServicesBean-based snack foods; Dried fruit-based snacks; Dried fruits; Greek yogurt; Nut-based snack foods; Preserved peas; Processed nuts; Roasted nuts; Snack mix consisting primarily of processed fruits, processed nuts and/or raisins; Freeze-dried fruits
Goods and ServicesBean flour; Corn-based snack foods; Granola; Pretzels; Sesame sticks; Snack foods, namely, chocolate-based snack foods; Gram flour
Goods and ServicesFresh beans; Fresh peas; Fresh chick peas; Raw fruits

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, April 22, 2016
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, April 22, 2016
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals; malt.
US Class Codes001, 046
Class Status Code6 - Active
Class Status DateFriday, April 22, 2016
Primary Code031
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameSnack It Forward, LLC
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressLos Angeles, CA 90045

Party NameSnack It Forward, LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressLos Angeles, CA 90045

Trademark Events


Event DateEvent Description
Monday, October 28, 2019ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED
Monday, October 28, 2019ABANDONMENT - NO USE STATEMENT FILED
Saturday, February 2, 2019NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Friday, February 1, 2019EXTENSION 5 GRANTED
Wednesday, January 23, 2019EXTENSION 5 FILED
Friday, February 1, 2019CASE ASSIGNED TO INTENT TO USE PARALEGAL
Wednesday, January 23, 2019TEAS EXTENSION RECEIVED
Wednesday, July 18, 2018NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Monday, July 16, 2018EXTENSION 4 GRANTED
Monday, July 16, 2018EXTENSION 4 FILED
Monday, July 16, 2018TEAS EXTENSION RECEIVED
Tuesday, January 9, 2018NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Saturday, January 6, 2018EXTENSION 3 GRANTED
Saturday, January 6, 2018EXTENSION 3 FILED
Saturday, January 6, 2018TEAS EXTENSION RECEIVED
Friday, July 14, 2017NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Wednesday, July 12, 2017EXTENSION 2 GRANTED
Wednesday, July 12, 2017EXTENSION 2 FILED
Wednesday, July 12, 2017TEAS EXTENSION RECEIVED
Tuesday, March 7, 2017NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Friday, March 3, 2017EXTENSION 1 GRANTED
Friday, March 3, 2017EXTENSION 1 FILED
Friday, March 3, 2017TEAS EXTENSION RECEIVED
Tuesday, September 27, 2016NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, August 2, 2016OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, August 2, 2016PUBLISHED FOR OPPOSITION
Wednesday, July 13, 2016NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Wednesday, June 29, 2016LAW OFFICE PUBLICATION REVIEW COMPLETED
Monday, June 20, 2016ASSIGNED TO LIE
Monday, June 6, 2016APPROVED FOR PUB - PRINCIPAL REGISTER
Saturday, June 4, 2016TEAS/EMAIL CORRESPONDENCE ENTERED
Friday, June 3, 2016CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, June 3, 2016TEAS RESPONSE TO OFFICE ACTION RECEIVED
Wednesday, June 1, 2016NOTIFICATION OF NON-FINAL ACTION E-MAILED
Wednesday, June 1, 2016NON-FINAL ACTION E-MAILED
Wednesday, June 1, 2016NON-FINAL ACTION WRITTEN
Tuesday, May 31, 2016ASSIGNED TO EXAMINER
Friday, April 22, 2016NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Thursday, April 21, 2016NEW APPLICATION ENTERED IN TRAM