ALHAMWI Trademark

Trademark Overview

On Friday, November 20, 2009, a trademark application was filed for ALHAMWI with the United States Patent and Trademark Office. The USPTO has given the ALHAMWI trademark a serial number of 77877057. The federal status of this trademark filing is CANCELLED - SECTION 8 as of Friday, July 8, 2022. The ALHAMWI trademark is filed in the Staple Food Products category with the following description:

Baking powder; Biscuits; Bread; Cakes; Candy; Chocolate; Cocoa; Coffee; Coffee substitutes; Confectioneries, namely, snack foods, namely, chocolate; Flour; Grain-based food beverages; Grain-based snack foods; Honey; Ice; Mustard; Pastry; Pepper; Rice; Sago; Salt; Sauces; Spices; Sugar; Tapioca; Tea; Treacle; Vinegar; Yeast
alhamwi

General Information

Serial Number77877057
Word MarkALHAMWI
Filing DateFriday, November 20, 2009
Status710 - CANCELLED - SECTION 8
Status DateFriday, July 8, 2022
Registration Number4075664
Registration DateTuesday, December 27, 2011
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, April 20, 2010

Trademark Statements

Goods and ServicesBaking powder; Biscuits; Bread; Cakes; Candy; Chocolate; Cocoa; Coffee; Coffee substitutes; Confectioneries, namely, snack foods, namely, chocolate; Flour; Grain-based food beverages; Grain-based snack foods; Honey; Ice; Mustard; Pastry; Pepper; Rice; Sago; Salt; Sauces; Spices; Sugar; Tapioca; Tea; Treacle; Vinegar; Yeast
Description of MarkThe mark consists of a design of a rhombus with two ovals, wherein Arabic characters are inside the top oval and the lettering "ALHAMWI" is inside the lower oval.
Indication of Colors claimedColor is not claimed as a feature of the mark.
Transliteration StatementThe non-Latin characters in the mark transliterate to "ALHAMWI" and this has no meaning in a foreign language.

Classification Information

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, July 8, 2022
Primary Code030
First Use Anywhere DateWednesday, January 10, 1951
First Use In Commerce DateFriday, May 12, 2006

Trademark Owner History

Party NameNOT AVAILABLE
Party Type30 - Original Registrant
Legal Entity Type01 - Individual
AddressReef Damascus
SY
Party NameNOT AVAILABLE
Party Type20 - Owner at Publication
Legal Entity Type01 - Individual
AddressReef Damascus
SY
Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressReef Damascus
SY

Trademark Events

Event DateEvent Description
Friday, July 8, 2022CANCELLED SEC. 8 (10-YR)/EXPIRED SECTION 9
Sunday, December 27, 2020COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
Saturday, August 19, 2017NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED
Saturday, August 19, 2017REGISTERED - SEC. 8 (6-YR) ACCEPTED
Saturday, August 19, 2017CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Tuesday, July 4, 2017TEAS SECTION 8 RECEIVED
Tuesday, July 4, 2017TEAS CHANGE OF CORRESPONDENCE RECEIVED
Tuesday, December 27, 2016COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Tuesday, December 27, 2011REGISTERED-PRINCIPAL REGISTER
Thursday, November 17, 20111(B) BASIS DELETED; PROCEED TO REGISTRATION
Wednesday, November 2, 2011NOTICE OF ALLOWANCE CANCELLED
Wednesday, November 2, 2011TEAS POST PUBLICATION AMENDMENT RECEIVED
Wednesday, June 8, 2011NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Tuesday, June 7, 2011SOU EXTENSION 2 GRANTED
Thursday, June 2, 2011SOU EXTENSION 2 FILED
Tuesday, June 7, 2011CASE ASSIGNED TO INTENT TO USE PARALEGAL
Thursday, June 2, 2011TEAS EXTENSION RECEIVED
Saturday, December 11, 2010NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Thursday, December 9, 2010SOU EXTENSION 1 GRANTED
Thursday, December 9, 2010SOU EXTENSION 1 FILED
Thursday, December 9, 2010TEAS EXTENSION RECEIVED
Tuesday, June 15, 2010NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, April 20, 2010OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, April 20, 2010PUBLISHED FOR OPPOSITION
Wednesday, March 17, 2010LAW OFFICE PUBLICATION REVIEW COMPLETED
Wednesday, March 17, 2010ASSIGNED TO LIE
Monday, March 1, 2010APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, February 24, 2010TEAS/EMAIL CORRESPONDENCE ENTERED
Tuesday, February 23, 2010CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, February 23, 2010TEAS RESPONSE TO OFFICE ACTION RECEIVED
Tuesday, February 23, 2010NOTIFICATION OF NON-FINAL ACTION E-MAILED
Tuesday, February 23, 2010NON-FINAL ACTION E-MAILED
Tuesday, February 23, 2010NON-FINAL ACTION WRITTEN
Monday, February 22, 2010ASSIGNED TO EXAMINER
Thursday, November 26, 2009NOTICE OF DESIGN SEARCH CODE MAILED
Wednesday, November 25, 2009NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Tuesday, November 24, 2009NEW APPLICATION ENTERED IN TRAM

Related Keywords

alhamwi namely coffee snack foods grain chocolate based sago salt rice