| Goods and Services | Beer and non-alcoholic beer; non-alcoholic carbonated beverages; non-alcoholic preparations for making non-alcoholic carbonated beverages; barley wine; beer; beer based beverages; beer wort; beer-based cocktails; beers enriched with minerals; black beer being toasted-malt beer; bock beer; coffee-flavored beer; craft beers; dried hops for brewing beer; flavored beers; frozen hops for brewing beer; gluten free beer; grape ales; hop pellets for brewing beer; imitation beer; India pale ales (IPAs); kvass; low alcohol beer; lagers; malt beer; malt wort; non-alcoholic beer; non-alcoholic beer flavored beverages; pale ale; porter; shandy; saison beer; stout; wheat beer; non-alcoholic bitter lemon flavored carbonated beverages; carbonated non-alcoholic drinks; cola; cola drinks; cream soda; colas being soft drinks; dry ginger ale; fruit flavored soft drinks; ginger beer; lemonades; low-calorie soft drinks; non-alcoholic flavored carbonated beverages; non-alcoholic soda beverages flavoured with tea; root beer; tonic water; aerated fruit juices; aloe juice beverages; aloe vera juices; apple juice beverages; beverages consisting of a blend of fruit and vegetable juices, namely, vegetable-fruit juices; beverages consisting principally of fruit juices, namely, fruit-based beverages; blackcurrant juice; coconut-based beverages not being milk substitutes; concentrated fruit juice; cranberry juice; condensed smoked plum juice; fruit-based beverages; fruit drinks; fruit-flavoured beverages; fruit juice beverages; fruit juice concentrates; fruit nectars, non-alcoholic; fruit squashes; ginger juice beverages; grape juice beverages; grape juice; grapefruit juice; guava juice; iced fruit beverages; lemon squash; mango juice; melon juice; mixed fruit juice; organic fruit juice; orange squash; orange juice drinks; orange juice; non-alcoholic vegetable juice drinks; non-alcoholic grape juice beverages; non-alcoholic fruit juice beverages; must; part frozen slush drinks, namely, frozen fruit drinks; watermelon juice; watercress juice beverages; vegetable smoothies; vegetable juices as beverages; vegetable drinks; tomato juice as beverage; smoothies containing grains and oats; smoothies; red ginseng juice beverages, namely, non-alcoholic beverages containing red ginseng juice; pomegranate juice; pineapple juice beverages; soya-based beverages, other than milk substitutes; aerated water; bottled drinking water; aerated water being soda water; carbonated mineral water; coconut water as a beverage; distilled drinking water; drinking water; drinking water with vitamins; flavoured mineral water; flavoured waters; fruit flavoured waters; functional water-based beverages, namely, drinking water with vitamins; glacial water; mineral and aerated waters; lithia water; mineral water; mineral enriched water; nutritionally fortified water , namely, drinking water with vitamins; preparations for making aerated water; purified drinking water; table waters; still water; soda water; seltzer water; spring water; water-based beverages containing tea extracts; drinking waters; blackcurrant non-alcoholic cordial; concentrates for making fruit drinks; concentrates for use in the preparation of sports drinks; concentrates for use in the preparation of energy drinks; concentrates for use in the preparation of soft drinks; nonalcoholic cordials; dilutable preparations for making non-alcoholic fruit-flavored beverages; non-alcoholic essences for making non-alcoholic beverages, not in the nature of essential oils; essences for making flavoured mineral water, namely, non-alcoholic essences for making non-alcoholic flavored mineral water beverages, not in the nature of essential oils; extracts for making beverages, namely, non-alcoholic fruit extracts used in the preparation of beverages; extracts of hops for making beer; extracts of unfermented must; grape must, unfermented; hop extracts for use in the preparation of beverages, namely, hop extracts for manufacturing beer; lemon juice for use in the preparation of beverages; nonalcoholic lime juice cordial; lime juice for use in the preparation of beverages; malt syrup for making non-alcoholic fruit juice beverages; mixes for making sorbet beverages; non-alcoholic fruit extracts used in the preparation of beverages; orgeat being almond-flavored syrups for making fruit-flavoured drinks; pastilles for effervescing beverages being preparations for making non-alcoholic carbonated beverages; powders for effervescing beverages being preparations for making non-alcoholic carbonated beverages; powders for making soft drinks; powders used in the preparation of isotonic sports drinks and sports beverages; powders used in the preparation of coconut water drinks; powders used in the preparation of fruit-based beverages; preparations for making non-alcoholic fruit juice beverages; starch-based dry mixes for beverage preparation, namely, powders used in the preparation of fruit based beverages; syrups and other non-alcoholic preparations for making beverages, namely, syrups for making nonalcoholic fruit-flavored beverages; syrups for making non-alcoholic fruit juice beverages being lemonade; syrups for making non-alcoholic fruit-flavored beverages; syrups for making flavoured mineral waters; syrups for making soft drinks; syrups for making whey-based beverages; unfermented preserved must; alcohol free wine; aloe vera drinks, non-alcoholic; aperitifs, non-alcoholic; beverages containing vitamins, namely, sports drinks enhanced with vitamins; birch water; non-alcoholic brown rice-based beverages not being milk substitutes; aromatized beverages based on fruit, protein, cordial, sugar and other fluid nutrients, namely, carbohydrate drinks for use as food fillers; cider, non-alcoholic; cocktails, non-alcoholic; nonalcoholic water-based, fermented bean beverages (douzhi); energy drinks; energy drinks containing caffeine; nonalcoholic flavoured carbonated beverages; frozen carbonated beverages; frozen fruit-based beverages; fruit-based soft drinks flavored with tea; green vegetable juice beverages; guarana drinks; isotonic beverages; fruit juices; lemon barley flavored water; limeade; maple water; mung bean beverages; non-alcoholic beer-based cocktails; nonalcoholic beverages containing vegetable juices; non-alcoholic beverages containing fruit juices; non-alcoholic beverages flavoured with coffee; non-alcoholic beverages flavoured with tea; non-alcoholic bitters for making non-alcoholic cocktails; non-alcoholic cinnamon punch with dried persimmon (sujeonggwa); non-alcoholic cocktail bases; non-alcoholic dried fruit beverages; non-alcoholic drinks enriched with vitamins and mineral salts, namely, sports drinks enhanced with vitamins and mineral salts; non-alcoholic fruit cocktails; non-alcoholic fruit punch; non-alcoholic fruit vinegar beverages; non-alcoholic honey-based beverages; non-alcoholic malt drinks; non-alcoholic malt free beverages; non-alcoholic punch; non-alcoholic rice punch (sikhye); non-carbonated soft drinks; coconut and soy based beverages, not being milk substitutes; nutritionally fortified beverages, namely, sports drinks enhanced with vitamins, minerals, nutrients; non-alcoholic sparkling fruit juice drinks; oat-based beverages with milk not for food purposes; orange barley flavored water; protein drinks, namely, protein-enriched water beverages; protein-enriched sports beverages; quinine water; ramune (japanese soda pops); non-alcoholic rice-based beverages not being milk substitutes; sarsaparilla being drinks; sherbet beverages; smoked plum juice beverages; soft drinks; sorbets in the nature of beverages; sports drinks; sports drinks containing electrolytes; vitamin enriched sparkling water, namely, sparkling water enriched with collagen; vitamin fortified non-alcoholic beverages, namely, sports drinks enhanced with vitamins; whey beverages |
| Goods and Services | Alcoholic beverages except beer; alcoholic essences and extracts; alcoholic preparations for making beverages being alcoholic cocktail mixes; preparations for making alcoholic beverages being alcoholic cocktail mixes; hard cider; dry cider; sweet alcoholic cider; alcoholic aperitif bitters; alcoholic beverages containing fruit; alcoholic beverages of fruit being alcoholic fruit beverages; alcoholic cocktail mixes; alcoholic cocktails containing milk; alcoholic cocktails in the form of chilled gelatins; alcoholic coffee-based beverage; alcoholic energy drinks; alcoholic fruit cocktail drinks; alcoholic punches; alcoholic tea-based beverage; alcopops; beverages containing wine being wine spritzers; canned alcoholic cocktails; Japanese sweet rice-based mixed liquor (shiro-zake); liquor-based aperitifs; pre-mixed alcoholic beverages, other than beer-based; prepared alcoholic cocktails; prepared wine cocktails; rum-based beverages; rum punch; sangria; wine-based aperitifs; wine-based beverages; wine coolers being drinks; wine punches; absinthe; aguardiente; aquavit; arrack; baijiu; blended whisky; brandy; cachaca; cherry brandy; Chinese brewed liquor (laojiou); Chinese mixed liquor (wujiapie-jiou); Chinese spirit of sorghum (Gaolian-Jiou); Chinese white liquor (baiganr); cooking brandy; alcoholic beverages, namely, digestifs; distilled alcoholic beverages; distilled spirits of rice (awamori); fermented spirits; flavored tonic liquors; gin; ginseng liquor; hulless barley liquor; Japanese liquor containing herb extracts; Japanese liquor flavored with pine needle extracts; Japanese liquor flavored with Japanese plum extracts; Japanese regenerated liquors (naoshi); Japanese white liquor (shochu); kirsch; malt whisky; potable spirits; red ginseng liquor; rum; schnapps; shochu (spirits); soju; sorghum-based Chinese spirits; spirits as beverages; sugar cane juice rum; tonic liquor containing mamushi-snake extracts (mamushi-zake); tonic liquor flavored with Japanese plum extracts (umeshu); tonic liquor flavored with pine needle extracts (matsuba-zake); vodka; whisky; acanthopanax wine (ogapiju); alcoholic wines; black raspberry wine (bokbunjaju); blackberry wine; cooking wine; dessert wines; fortified wines; fruit wine; grape wine; Japanese sweet grape wine containing extracts of ginseng and cinchona bark; low-alcohol wine; makkoli; mulled wine; natural sparkling wines; piquette; plum wine; red wine; rice wine; rose wines; sparkling fruit wine; sparkling grape wine; sparkling red wines; sparkling white wines; sparkling wines; still wine; strawberry wine; sweet wines; table wines; vermouth; waxberry wine; white wine; yellow rice wine; alcoholic essences; alcoholic extracts; extracts of spiritous liquors; fruit extracts, alcoholic; alcoholic carbonated beverages, except beer; alcoholic egg nog; alcoholic jellies, namely, alcoholic cocktails in the form of chilled gelatins; alcoholic seltzers; anise liqueur; anisette; distilled aperitifs; aperitifs with a distilled alcoholic liquor base; alcoholic bitters; blackcurrant liqueur; coffee-based liqueurs; cream liqueurs; Curaçao; flavoured brewed alcoholic malt beverages, except beers; grain-based distilled alcoholic beverages; herb liqueurs; hydromel; liqueurs; low alcohol drinks, except beers; nira sugarcane-based alcoholic beverage being neera; peppermint liqueurs; perry; rice alcohol; sake; sake substitutes, namely, dry white wine; sugarcane-based alcoholic beverages; wine |
