AL BUSTAN FOODS Trademark

Trademark Overview


On Friday, August 10, 2012, a trademark application was filed for AL BUSTAN FOODS with the United States Patent and Trademark Office. The USPTO has given the AL BUSTAN FOODS trademark a serial number of 85700451. The federal status of this trademark filing is SECTION 8 - ACCEPTED as of Thursday, February 18, 2021. The AL BUSTAN FOODS trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

Flavourings and seasonings; Food seasonings; Molasses; Molasses syrup; Seasonings, namely, oregano, sumac, [ cumin, ] sesame, bay leaves

Blended oil; Canned processed olives; Cooking oil; Dried figs; Edible oils; Olive oils; Processed olives; [ Processed stuffed olives; ] Tinned olives
al bustan foods

General Information


Serial Number85700451
Word MarkAL BUSTAN FOODS
Filing DateFriday, August 10, 2012
Status701 - SECTION 8 - ACCEPTED
Status DateThursday, February 18, 2021
Registration Number4629150
Registration DateTuesday, October 28, 2014
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, July 9, 2013

Trademark Statements


Goods and ServicesFlavourings and seasonings; Food seasonings; Molasses; Molasses syrup; Seasonings, namely, oregano, sumac, [ cumin, ] sesame, bay leaves
Goods and ServicesBlended oil; Canned processed olives; Cooking oil; Dried figs; Edible oils; Olive oils; Processed olives; [ Processed stuffed olives; ] Tinned olives
Translation of Words in MarkThe English translation of "al bustan" in the mark is "the garden".
NOT AVAILABLE"FOODS"

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, August 17, 2012
Primary Code029
First Use Anywhere DateThursday, June 21, 2012
First Use In Commerce DateSunday, February 16, 2014

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, August 17, 2012
Primary Code030
First Use Anywhere DateThursday, June 21, 2012
First Use In Commerce DateSunday, February 16, 2014

Trademark Owner History


Party NameNOT AVAILABLE
Party Type30 - Original Registrant
Legal Entity Type01 - Individual
AddressDearborn Heights, MI 48127

Party NameNOT AVAILABLE
Party Type20 - Owner at Publication
Legal Entity Type01 - Individual
AddressDearborn Heights, MI 48127

Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressDearborn Heights, MI 48127

Trademark Events


Event DateEvent Description
Friday, December 21, 2012TEAS/EMAIL CORRESPONDENCE ENTERED
Tuesday, August 14, 2012NEW APPLICATION ENTERED
Friday, August 17, 2012NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Friday, December 7, 2012ASSIGNED TO EXAMINER
Monday, December 17, 2012NON-FINAL ACTION WRITTEN
Monday, December 17, 2012NON-FINAL ACTION E-MAILED
Monday, December 17, 2012NOTIFICATION OF NON-FINAL ACTION E-MAILED
Friday, December 21, 2012TEAS RESPONSE TO OFFICE ACTION RECEIVED
Friday, December 21, 2012CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, June 6, 2013LAW OFFICE PUBLICATION REVIEW COMPLETED
Wednesday, January 16, 2013FINAL REFUSAL WRITTEN
Wednesday, January 16, 2013FINAL REFUSAL E-MAILED
Wednesday, January 16, 2013NOTIFICATION OF FINAL REFUSAL EMAILED
Monday, April 29, 2013TEAS WITHDRAWAL OF ATTORNEY RECEIVED-FIRM RETAINS
Monday, April 29, 2013TEAS REQUEST FOR RECONSIDERATION RECEIVED
Monday, April 29, 2013CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, April 29, 2013TEAS/EMAIL CORRESPONDENCE ENTERED
Monday, May 20, 2013APPROVED FOR PUB - PRINCIPAL REGISTER
Thursday, June 6, 2013ASSIGNED TO LIE
Friday, May 16, 2014SOU EXTENSION RECEIVED WITH TEAS PETITION
Wednesday, June 19, 2013NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, July 9, 2013PUBLISHED FOR OPPOSITION
Tuesday, July 9, 2013OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, September 3, 2013NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Monday, March 3, 2014SOU EXTENSION 1 FILED
Monday, April 7, 2014ABANDONMENT - NO USE STATEMENT FILED
Monday, April 7, 2014ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED
Friday, May 16, 2014TEAS PETITION TO REVIVE RECEIVED
Friday, May 16, 2014PETITION TO REVIVE-GRANTED
Monday, June 16, 2014SOU EXTENSION 1 GRANTED
Thursday, August 28, 2014TEAS STATEMENT OF USE RECEIVED
Thursday, September 25, 2014NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Tuesday, October 28, 2014REGISTERED-PRINCIPAL REGISTER
Friday, May 16, 2014NOTICE OF REVIVAL - E-MAILED
Friday, June 13, 2014CASE ASSIGNED TO INTENT TO USE PARALEGAL
Tuesday, June 17, 2014NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Thursday, August 28, 2014USE AMENDMENT FILED
Tuesday, September 2, 2014STATEMENT OF USE PROCESSING COMPLETE
Wednesday, September 24, 2014ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Monday, August 5, 2024CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Monday, October 28, 2019COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Wednesday, December 23, 2020TEAS SECTION 8 RECEIVED
Thursday, February 18, 2021CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Thursday, February 18, 2021REGISTERED - SEC. 8 (6-YR) ACCEPTED
Thursday, February 18, 2021NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED
Saturday, October 28, 2023COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
Monday, June 10, 2024TEAS SECTION 8 & 9 RECEIVED
Tuesday, August 6, 2024OFFICE ACTION ISSUED POU1
Thursday, November 21, 2024TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED
Thursday, July 24, 2025CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Thursday, July 24, 2025OFFICE ACTION ISSUED POU2