AI YAN Trademark

Trademark Overview


On Friday, May 17, 2024, a trademark application was filed for AI YAN with the United States Patent and Trademark Office. The USPTO has given the AI YAN trademark a serial number of 98555524. The federal status of this trademark filing is OPPOSITION PENDING as of Wednesday, April 2, 2025. This trademark is owned by Hunan Aiyan Food Co., Ltd.. The AI YAN trademark is filed in the Staple Food Products category with the following description:

Honey; Noodles; Cereal-based snacks; Coffee based drinks; Doenjang for use as a condiment; Flavourings, other than essential oils, for foods; Grain-based snack foods; Lyophilised dishes with main ingredient being rice; Rice-based snack food; Starch for food
ai yan

General Information


Serial Number98555524
Word MarkAI YAN
Filing DateFriday, May 17, 2024
Status774 - OPPOSITION PENDING
Status DateWednesday, April 2, 2025
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, March 4, 2025

Trademark Statements


Goods and ServicesHoney; Noodles; Cereal-based snacks; Coffee based drinks; Doenjang for use as a condiment; Flavourings, other than essential oils, for foods; Grain-based snack foods; Lyophilised dishes with main ingredient being rice; Rice-based snack food; Starch for food
Description of MarkThe mark consists of five English letters AIYAN in black with yellow strikes in the letters "I" and "A", two Chinese characters in white enclosed in a red rectangular box held by a mermaid in blue outlined in black, yellow tail red lips, black and white eyes, tan face, yellow hair; the mermaid is enclosed in a yellow circle.
NOT AVAILABLEThe non-Latin characters in the mark transliterate to "AI YAN and this means Argy wormwood; clever; beautiful" in English.
Indication of Colors claimedThe color(s) tan, red, blue, yellow, black, and white is/are claimed as a feature of the mark.
Translation of Words in MarkThe English translation of "AI YAN" in the mark is "Argy wormwood; clever; beautiful".

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, May 17, 2024
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameHunan Aiyan Food Co., Ltd.
Party Type20 - Owner at Publication
Legal Entity Type99 - Other
AddressYueyang , Hunan Prov 414000
CN

Party NameHunan Aiyan Food Co., Ltd.
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressYueyang , Hunan Prov 414000
CN

Trademark Events


Event DateEvent Description
Friday, May 17, 2024NEW APPLICATION ENTERED
Tuesday, November 19, 2024NOTICE OF DESIGN SEARCH CODE E-MAILED
Tuesday, November 19, 2024NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Tuesday, December 3, 2024NON-FINAL ACTION WRITTEN
Tuesday, December 3, 2024NOTIFICATION OF NON-FINAL ACTION E-MAILED
Tuesday, December 3, 2024ASSIGNED TO EXAMINER
Friday, December 20, 2024TEAS RESPONSE TO OFFICE ACTION RECEIVED
Tuesday, December 3, 2024NON-FINAL ACTION E-MAILED
Friday, December 20, 2024CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, December 20, 2024TEAS/EMAIL CORRESPONDENCE ENTERED
Friday, February 7, 2025NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Friday, February 7, 2025EXAMINERS AMENDMENT -WRITTEN
Friday, February 7, 2025APPROVED FOR PUB - PRINCIPAL REGISTER
Friday, February 7, 2025EXAMINERS AMENDMENT E-MAILED
Friday, February 7, 2025EXAMINER'S AMENDMENT ENTERED
Wednesday, February 26, 2025NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, March 4, 2025PUBLISHED FOR OPPOSITION
Wednesday, April 2, 2025OPPOSITION PAPERS RECEIVED AT TTAB
Wednesday, April 2, 2025OPPOSITION INSTITUTED NO. 999999
Tuesday, March 4, 2025OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED