| Serial Number | 87157205 |
| Word Mark | AGROPUR |
| Filing Date | Wednesday, August 31, 2016 |
| Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
| Status Date | Monday, August 17, 2020 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, May 16, 2017 |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| Description of Mark | The mark consists of 4 tear drops with points coming together in the center with the word "AGROPUR" to the right of the design. |
| Goods and Services | Caseins and caseinates for the food industry; lactose to be used in the manufacture of foodstuffs; wheat gluten for the food industry; food additives for food manufacturing, namely, whey proteins, soy proteins, milk proteins, butter oil, anhydrous milk fat; food additives for non-nutritional purposes for use an ingredient and filler in the manufacture of food products, namely, lecithin for industrial purposes; dairy based ingredients for use in food and feed applications, namely, dairy product solids and sweet whey powder for use in the manufacture of foodstuffs; custom made dairy based blends for food and feed industry for use as ingredients in the manufacture of foodstuffs; dairy based and non-dairy based blends for the confection industry for use as ingredients in the manufacture of foodstuffs; dairy based ingredients for use in the manufacture of foodstuffs, namely, delactose whey powder; dairy-based ingredients for use in food and feed applications, namely, whey protein isolates, whey permeate, and whey phospholipids for use in the manufacture of food and animal feed; yogurt powders for use in the manufacture of food products; dairy blends, namely, blends of enzymes for use in the dairy industry in the manufacture of dairy-based foods; whey protein concentrate for use in the manufacture of foodstuffs; dough conditioners; food stabilizers for use in the manufacture of food; flow agents for shredded cheese, namely, powder protein based additive to prevent mold and prevent clumping for food manufacturing purposes; parve-based, parve-certified dry blends, namely, non-dairy powder products in the nature of chemical additives, emulsifiers, enzymes and lecithin all being for use in the manufacture of food, all being sold to manufacturers of parve food products |
| Goods and Services | Powdered nutritional supplement drink mix and concentrate; dairy protein for use as a nutritional supplement in various powdered and read-to-drink beverages |
| Goods and Services | Milk supplements, namely, dried milk for food, milk solids; dairy products excluding ice cream, ice milk and frozen yogurt; cheese; milk powder; evaporated milk; buttermilk, whey; dairy substitutes for baked goods, namely, whey, dry whey, and non-fat dried milk for food; soups; egg substitutes for baked goods; cultured buttermilk powders; food additives for non-nutritional purposes for use as an ingredient and filler, namely, lecithin for culinary purposes; whey, namely, delactose whey powder for culinary purposes; cheese powder; cultured dairy powders, namely, yogurt powders, sweet cream powder, sour cream powder, non-dairy creamers, and dairy-based powders, all for making dairy-based food beverages and shakes; non-dairy based mix for making whipped toppings; dairy-based snack foods excluding ice cream, ice milk and frozen yogurt; yogurt powders, namely, yogurt in powder form for reconstitution and consumption, not for use in manufacture and not for industrial purposes; dairy-based beverage blends in the nature of dairy-based powders for making dairy-based food beverages; dairy blends, namely, dairy-based powders for making dairy-based food beverages and shakes; wheat proteins for use as a food filler; proteins for use as nutritional supplements for human consumption, all these products particularly in liquid, solid, powder and food bar form; proteins for human consumption, all these products particularly in liquid, solid, powder and food bar form; food bars or powders based on proteins for human consumption; whey protein for human consumption; whey; albumin milk; dairy-based beverages; protein-based snack food, extruded protein-based snacks and puffed protein-based snacks; dairy-based powder and plant-based powder for nutritional purposes; bases for making soup, namely, for flavoring and thickening |
| Goods and Services | Seasoning mixes for making soup; mixes for bakery goods for food manufacturing purposes, namely, powder bread bases, powder dough bases, powder donut mixes, powder cake mixes, muffin mixes, powder mixes for bakery goods, namely, bread mixes, brownie mixes, cake mixes, cookie mixes, icing mixes; mixes for making bakery batters; mixes for making breading; grain-based snack foods; soya flour; gluten-free dry blend bases for the bakery industry, namely, bread mixes, brownie mixes, cake mixes, cookie mixes, icing mixes; wheat-free and gluten-free foods, namely, sweet goods, namely, bakery goods, breads, cakes, crusts, namely, pie crusts, tortillas, pasta, crackers; food flavorings, namely, food additives for non-nutritional purposes for use as a flavoring; frozen desserts, namely, ice cream, ice cream cakes, ice cream bars; ice milk; frozen yogurt; iced tea; flavored and sweetened gelatins; cookies; high-protein cereal bars; processed cereal-based food to be used as a snack food; ready to eat, cereal derived food bars |
| Goods and Services | Milk supplements, namely, milk replacers for animals |
| Goods and Services | Lemonade, non-alcoholic fruit drinks and fruit juices; protein-enriched sports beverages; drinking waters with protein; water beverages |
| International Class | 001 - Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins; unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry. |
| US Class Codes | 001, 005, 006, 010, 026, 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, September 7, 2016 |
| Primary Code | 001 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 005 - Pharmaceutical and veterinary preparations; sanitary preparations for medical purposes; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides. |
| US Class Codes | 006, 018, 044, 046, 051, 052 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, September 7, 2016 |
| Primary Code | 005 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, September 7, 2016 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, September 7, 2016 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals; malt. |
| US Class Codes | 001, 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, September 7, 2016 |
| Primary Code | 031 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
| US Class Codes | 045, 046, 048 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, September 7, 2016 |
| Primary Code | 032 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Agropur Cooperative |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 99 - Other |
| Address | Saint-Hubert, Quebec J3Z1G5 CA |
| Party Name | Agropur Cooperative |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | Saint-Hubert, Quebec J3Z1G5 CA |
| Event Date | Event Description |
| Monday, August 17, 2020 | ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED |
| Monday, August 17, 2020 | ABANDONMENT - NO USE STATEMENT FILED |
| Tuesday, January 14, 2020 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Monday, January 13, 2020 | EXTENSION 5 GRANTED |
| Wednesday, January 8, 2020 | EXTENSION 5 FILED |
| Monday, January 13, 2020 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Wednesday, January 8, 2020 | TEAS EXTENSION RECEIVED |
| Wednesday, July 10, 2019 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Friday, July 12, 2019 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Wednesday, July 10, 2019 | EXTENSION 4 GRANTED |
| Wednesday, July 10, 2019 | EXTENSION 4 FILED |
| Wednesday, July 10, 2019 | TEAS EXTENSION RECEIVED |
| Thursday, December 20, 2018 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Tuesday, December 18, 2018 | EXTENSION 3 GRANTED |
| Tuesday, December 18, 2018 | EXTENSION 3 FILED |
| Tuesday, December 18, 2018 | TEAS EXTENSION RECEIVED |
| Thursday, July 5, 2018 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Tuesday, July 3, 2018 | EXTENSION 2 GRANTED |
| Tuesday, July 3, 2018 | EXTENSION 2 FILED |
| Tuesday, July 3, 2018 | TEAS EXTENSION RECEIVED |
| Thursday, January 11, 2018 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Tuesday, January 9, 2018 | EXTENSION 1 GRANTED |
| Tuesday, January 9, 2018 | EXTENSION 1 FILED |
| Tuesday, January 9, 2018 | TEAS EXTENSION RECEIVED |
| Tuesday, July 11, 2017 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, May 16, 2017 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, May 16, 2017 | PUBLISHED FOR OPPOSITION |
| Wednesday, April 26, 2017 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Monday, April 10, 2017 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Tuesday, March 28, 2017 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Friday, March 24, 2017 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Friday, March 24, 2017 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Friday, March 10, 2017 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Thursday, March 9, 2017 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Wednesday, December 14, 2016 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Wednesday, December 14, 2016 | NON-FINAL ACTION E-MAILED |
| Wednesday, December 14, 2016 | NON-FINAL ACTION WRITTEN |
| Friday, December 9, 2016 | ASSIGNED TO EXAMINER |
| Wednesday, September 21, 2016 | PRELIMINARY/VOLUNTARY AMENDMENT - ENTERED |
| Thursday, September 15, 2016 | ASSIGNED TO LIE |
| Wednesday, September 7, 2016 | TEAS VOLUNTARY AMENDMENT RECEIVED |
| Thursday, September 8, 2016 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Wednesday, September 7, 2016 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Saturday, September 3, 2016 | NEW APPLICATION ENTERED IN TRAM |