ACTICOA Trademark

Trademark Overview

On Monday, December 2, 2013, a trademark application was filed for ACTICOA with the United States Patent and Trademark Office. The USPTO has given the ACTICOA trademark a serial number of 79155329. The federal status of this trademark filing is PARTIAL SECTION 71 ACCEPTED as of Wednesday, January 18, 2023. This trademark is owned by Barry Callebaut AG. The ACTICOA trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

[ cocoa butter for food purposes; mixed milk drinks, namely, flavored and caffeinated mixed milk drinks ]

[ raw chocolate for use in industry or households; compound coating for use in the manufacture of candies, confectioner's coating, industrial chocolate; chocolate syrup; chocolate based candy for retail sale and use in food manufacturing; liquid and solid chocolate intended for sale to the chocolate industry and not for direct human consumption; ] cocoa and cocoa powder, in particular instant powder, cocoa based drinks in powder form; [ cocoa and chocolate drinks; chocolate and chocolate goods, in particular chocolate bars and chocolate tablets, including chocolate bars and tablets with a fruit filling or containing fructose; chocolate mixtures and chocolate coatings; confectionery, namely, chocolate confections, chocolate candies and pralines; waffles with a chocolate coating, in particular waffle biscuits and waffle pralines; chocolate coated dragees; chocolate desserts, namely, chocolate mousse, brownies, chocolate bonbons, chocolate pudding, chocolate based beverages; chocolate, nu...
acticoa

General Information

Serial Number79155329
Word MarkACTICOA
Filing DateMonday, December 2, 2013
Status707 - PARTIAL SECTION 71 ACCEPTED
Status DateWednesday, January 18, 2023
Registration Number4883471
Registration DateTuesday, January 12, 2016
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, October 27, 2015

Trademark Statements

Goods and Services[ cocoa butter for food purposes; mixed milk drinks, namely, flavored and caffeinated mixed milk drinks ]
Goods and Services[ raw chocolate for use in industry or households; compound coating for use in the manufacture of candies, confectioner's coating, industrial chocolate; chocolate syrup; chocolate based candy for retail sale and use in food manufacturing; liquid and solid chocolate intended for sale to the chocolate industry and not for direct human consumption; ] cocoa and cocoa powder, in particular instant powder, cocoa based drinks in powder form; [ cocoa and chocolate drinks; chocolate and chocolate goods, in particular chocolate bars and chocolate tablets, including chocolate bars and tablets with a fruit filling or containing fructose; chocolate mixtures and chocolate coatings; confectionery, namely, chocolate confections, chocolate candies and pralines; waffles with a chocolate coating, in particular waffle biscuits and waffle pralines; chocolate coated dragees; chocolate desserts, namely, chocolate mousse, brownies, chocolate bonbons, chocolate pudding, chocolate based beverages; chocolate, nut and nougat creams being spreads; ] dietary supplements and food additives, namely, cocoa mixes and cocoa extracts for human consumption and for culinary and non-medicinal purposes, based on carbohydrates and fibers, including proteins, fats, fatty acids, polyphenols, with the addition of vitamins, minerals, trace elements, either separately or in combination; flavoring agents and seasonings for foodstuffs, especially flavoring agents for beverages

Classification Information

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status CodeG - NOT AVAILABLE
Class Status DateWednesday, January 18, 2023
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE
International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, November 21, 2014
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History

Party NameBarry Callebaut AG
Party Type30 - Original Registrant
Legal Entity Type99 - Other
AddressCH
Party NameBarry Callebaut AG
Party Type20 - Owner at Publication
Legal Entity Type99 - Other
AddressCH
Party NameBarry Callebaut AG
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressCH

Trademark Events

Event DateEvent Description
Thursday, November 20, 2014SN ASSIGNED FOR SECT 66A SUBSEQ DESIG FROM IB
Friday, November 21, 2014NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Friday, November 21, 2014ASSIGNED TO EXAMINER
Tuesday, November 25, 2014APPLICATION FILING RECEIPT MAILED
Monday, December 1, 2014NON-FINAL ACTION WRITTEN
Tuesday, December 2, 2014NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Thursday, December 4, 2014REFUSAL PROCESSED BY MPU
Thursday, December 4, 2014NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Friday, December 26, 2014REFUSAL PROCESSED BY IB
Saturday, January 3, 2015CORRECTION TRANSACTION RECEIVED FROM IB
Wednesday, May 27, 2015TEAS RESPONSE TO OFFICE ACTION RECEIVED
Wednesday, May 27, 2015CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, May 27, 2015TEAS/EMAIL CORRESPONDENCE ENTERED
Wednesday, May 27, 2015TEAS CHANGE OF CORRESPONDENCE RECEIVED
Thursday, May 28, 2015APPROVED FOR PUB - PRINCIPAL REGISTER
Monday, June 15, 2015ASSIGNED TO LIE
Wednesday, June 17, 2015LAW OFFICE PUBLICATION REVIEW COMPLETED
Tuesday, June 30, 2015WITHDRAWN FROM PUB - OG REVIEW QUERY
Monday, July 20, 2015PREVIOUS ALLOWANCE WITHDRAWN-TIMELY AAU
Friday, July 24, 2015LIMITATION OF GOODS RECEIVED FROM IB
Thursday, July 30, 2015INTERNATIONAL REGISTRATION RENEWED
Friday, August 21, 2015FINAL REFUSAL WRITTEN
Friday, August 21, 2015FINAL REFUSAL E-MAILED
Friday, August 21, 2015NOTIFICATION OF FINAL REFUSAL EMAILED
Friday, September 18, 2015TEAS REQUEST FOR RECONSIDERATION RECEIVED
Friday, September 18, 2015CORRESPONDENCE RECEIVED IN LAW OFFICE
Saturday, September 19, 2015TEAS/EMAIL CORRESPONDENCE ENTERED
Sunday, September 20, 2015APPROVED FOR PUB - PRINCIPAL REGISTER
Monday, September 21, 2015LAW OFFICE PUBLICATION REVIEW COMPLETED
Wednesday, October 7, 2015NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, October 27, 2015PUBLISHED FOR OPPOSITION
Tuesday, October 27, 2015OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, January 12, 2016REGISTERED-PRINCIPAL REGISTER
Tuesday, April 12, 2016FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Thursday, April 14, 2016FINAL DISPOSITION PROCESSED
Thursday, April 14, 2016FINAL DISPOSITION NOTICE SENT TO IB
Friday, August 12, 2016FINAL DECISION TRANSACTION PROCESSED BY IB
Tuesday, January 12, 2021COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED
Monday, May 23, 2022CORRECTION TRANSACTION RECEIVED FROM IB
Friday, July 8, 2022TEAS SECTION 71 RECEIVED
Wednesday, September 14, 2022CORRECTION FROM THE IB EXAMINED, NO ACTION IS NEEDED
Wednesday, September 14, 2022LIMITATION FROM THE IB EXAMINED, NO ACTION IS NEEDED
Wednesday, September 14, 2022CORRECTION FROM IB ENTERED - NO REVIEW REQUIRED
Wednesday, September 14, 2022CHANGE OF NAME/ADDRESS REC'D FROM IB
Wednesday, January 18, 2023CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Wednesday, January 18, 2023REGISTERED - PARTIAL SEC 71 ACCEPTED
Wednesday, January 18, 2023NOTICE OF ACCEPTANCE OF SEC. 71 - E-MAILED
Monday, September 18, 2023PARTIAL INVALIDATION OF REG EXT PROTECTION CREATED
Sunday, January 12, 2025COURTESY REMINDER - SEC. 71 (10-YR) E-MAILED
Tuesday, March 25, 2025GENERIC MADRID TRANSACTION CREATED
Tuesday, March 25, 2025INVALIDATION REVIEWED - NO ACTION REQUIRED BY OFFICE
Tuesday, March 25, 2025GENERIC MADRID TRANSACTION SENT TO IB
Friday, May 9, 2025Further Decision Processed by IB
Tuesday, July 22, 2025INTERNATIONAL REGISTRATION RENEWED
Friday, November 7, 2025NEW REPRESENTATIVE AT IB RECEIVED

Related Keywords

acticoa chocolate cocoa drinks powder coating based namely particular waffle tablets