| Serial Number | 76433061 |
| Word Mark | ACATRIS |
| Filing Date | Monday, July 22, 2002 |
| Status | 710 - CANCELLED - SECTION 8 |
| Status Date | Friday, March 4, 2011 |
| Registration Number | 2868414 |
| Registration Date | Tuesday, August 3, 2004 |
| Mark Drawing | 1000 - Typeset: Word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, May 11, 2004 |
| Goods and Services | Chemical additives for the food industry; chemical additives for preserving foodstuffs; artificial sweeteners; chemicals, namely, enzymes for use in the manufacture of foodstuffs; emulsifiers for use in the manufacture of food; anti-oxidants for use in the manufacture of food; mineral acids for use in the manufacture of food; proteins used as raw material in the manufacture of food bread improvers in the nature of bread preservative compositions; chemical additives, namely, separating and unsticking preparations for use in the manufacture of food; stabilizers, namely, food preservative compositions, produce stabilizers and dough stabilizers; food supplement ingredients for medical purposes, namely, plant compounds, namely, amino acids, anti-oxidants, carbohydrates and derivatives, peptides and oils and for use in the manufacture of medicine |
| Goods and Services | Enzyme preparations for medical purposes for use in the treatment of porphyria illnesses and for use as a digestive and nutritional aid; vitamins and vitamin supplements; mineral supplements; food supplement ingredients for medical purposes, namely, plant compounds, namely, amino acids, anti-oxidants, carbo-hydrates and derivatives, peptides and oils for physiological purposes, for use as a digestive and nutritional aid; sugar replacement for medical purposes |
| Goods and Services | PROTEINS FOR USE AS A FOOD ADDITIVE FOR HUMAN CONSUMPTION; EDIBLE FATS |
| Goods and Services | Thickeners for the food industry; bread improvers, namely, yeast; food ingredients, namely, food additives for non-nutritional purposes for use as flavorings, ingredients and fillers; flavorings in the nature of food additives for non-nutritional purposes, namely, flavoring syrups; aromatic preparations for food, namely, non-essential oil food flavorings; natural sweeteners; spices, thickening agents for cooking foodstuff; natural additives, namely, separating and unsticking preparations for use in the manufacture of food |
| Goods and Services | ADDITIVES, INGREDIENTS AND PREPARATIONS FOR BEVERAGES, NAMELY, NON-ALCOHOLIC FRUIT EXTRACTS, VEGETABLE EXTRACTS, SEED EXTRACTS, PLANT EXTRACTS AND HERBAL EXTRACTS AND COMPOSITIONS FOR THE PREPARATION OF BEVERAGES |
| International Class | 001 - Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins; unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry. |
| US Class Codes | 001, 005, 006, 010, 026, 046 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, March 4, 2011 |
| Primary Code | 001 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 005 - Pharmaceutical and veterinary preparations; sanitary preparations for medical purposes; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides. |
| US Class Codes | 006, 018, 044, 046, 051, 052 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, March 4, 2011 |
| Primary Code | 005 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, March 4, 2011 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, March 4, 2011 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
| US Class Codes | 045, 046, 048 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, March 4, 2011 |
| Primary Code | 032 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | ROYAL SCHOUTEN GROUP N.V. |
| Party Type | 31 - New Owner After Registration |
| Legal Entity Type | 10 - Limited Liability Joint Stock Company |
| Address | GIESSEN 4283 GG NL |
| Party Name | KONINKLIJKE SCHOUTEN GROUP N.V. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 09 - Joint Stock Company |
| Address | 4283 ZG Giessen NL |
| Party Name | KONINKLIJKE SCHOUTEN GROUP N.V. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 09 - Joint Stock Company |
| Address | 4283 ZG Giessen NL |
| Party Name | KONINKLIJKE SCHOUTEN GROUP N.V. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 09 - Joint Stock Company |
| Address | 4283 ZG Giessen NL |
| Event Date | Event Description |
| Friday, March 4, 2011 | CANCELLED SEC. 8 (6-YR) |
| Wednesday, June 14, 2006 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
| Tuesday, August 3, 2004 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, May 11, 2004 | PUBLISHED FOR OPPOSITION |
| Wednesday, April 21, 2004 | NOTICE OF PUBLICATION |
| Wednesday, April 30, 2003 | Sec. 1(B) CLAIM DELETED |
| Tuesday, March 2, 2004 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Monday, March 1, 2004 | EXAMINERS AMENDMENT MAILED |
| Monday, December 8, 2003 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, December 24, 2003 | CASE FILE IN TICRS |
| Monday, December 8, 2003 | PAPER RECEIVED |
| Friday, June 13, 2003 | FINAL REFUSAL MAILED |
| Monday, April 28, 2003 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, April 30, 2003 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, April 30, 2003 | PAPER RECEIVED |
| Monday, December 16, 2002 | ASSIGNED TO EXAMINER |
| Monday, October 28, 2002 | NON-FINAL ACTION MAILED |
| Friday, October 18, 2002 | ASSIGNED TO EXAMINER |