A S FINE FOODS SINCE 1948 Trademark

Trademark Overview


On Monday, February 2, 1998, a trademark application was filed for A S FINE FOODS SINCE 1948 with the United States Patent and Trademark Office. The USPTO has given the A S FINE FOODS SINCE 1948 trademark a serial number of 75427082. The federal status of this trademark filing is CANCELLED - SECTION 8 as of Friday, October 1, 2010. This trademark is owned by ANTHONY SCICCHITANO ITALIAN PORK STORE INC.. The A S FINE FOODS SINCE 1948 trademark is filed in the Meat & Processed Food Products, Staple Food Products, Advertising, Business and Retail Services, and Computer & Software Services & Scientific Services categories with the following description:

PROCESSED MEATS, NAMELY, SALAMI, SAUSAGES, PROSCIUTTO, MEATBALLS; PROCESSED FOODS, NAMELY, OLIVE OIL, CHEESE, TOMATOES, OLIVES, PEPPERS, BEANS, NUTS; VEGETABLES IN MARINADE; AND SOUPS

PREPARED ITALIAN PASTA ENTREES, NAMELY, SPAGHETTI, MACARONI, TORTELLINI, RAVIOLI, MANICOTTI, POLENTA, GNOCCHI, LASAGNA OR CANNELONI; PREPARED ITALIAN SAUCES, NAMELY, MARINARA, TOMATO, MEAT, PESTO, OR ALFREDO SAUCE; PREPARED ITALIAN DESSERTS, NAMELY, TIRAMISU, CANNOLI, SPUMONI, PANATONE OR BISCOTTI; PREPARED ITALIAN BREADS AND BREAD CRUMBS; AND VINEGAR

DISTRIBUTORSHIP SERVICES IN THE FIELD OF ITALIAN FOOD PRODUCTS

RESTAURANT AND CATERING SERVICES
a s fine foods since 1948

General Information


Serial Number75427082
Word MarkA S FINE FOODS SINCE 1948
Filing DateMonday, February 2, 1998
Status710 - CANCELLED - SECTION 8
Status DateFriday, October 1, 2010
Registration Number2324879
Registration DateTuesday, February 29, 2000
Mark Drawing3T15 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, November 10, 1998

Trademark Statements


Certificate of Correction for RegistrationIn the statement, Column 1, before line 1, ANTHONY SCICCHITANO ITALIAN PORK STORE INC. (NEW YORK CORPORATION), 25 EAST UNION AVENUE EAST RUTHERFORD, NJ 07073 should be inserted.
Disclaimer with Predetermined Text"FINE FOODS" and "SINCE 1948"
Goods and ServicesPROCESSED MEATS, NAMELY, SALAMI, SAUSAGES, PROSCIUTTO, MEATBALLS; PROCESSED FOODS, NAMELY, OLIVE OIL, CHEESE, TOMATOES, OLIVES, PEPPERS, BEANS, NUTS; VEGETABLES IN MARINADE; AND SOUPS
Goods and ServicesPREPARED ITALIAN PASTA ENTREES, NAMELY, SPAGHETTI, MACARONI, TORTELLINI, RAVIOLI, MANICOTTI, POLENTA, GNOCCHI, LASAGNA OR CANNELONI; PREPARED ITALIAN SAUCES, NAMELY, MARINARA, TOMATO, MEAT, PESTO, OR ALFREDO SAUCE; PREPARED ITALIAN DESSERTS, NAMELY, TIRAMISU, CANNOLI, SPUMONI, PANATONE OR BISCOTTI; PREPARED ITALIAN BREADS AND BREAD CRUMBS; AND VINEGAR
Goods and ServicesDISTRIBUTORSHIP SERVICES IN THE FIELD OF ITALIAN FOOD PRODUCTS
Goods and ServicesRESTAURANT AND CATERING SERVICES
Lining/Stippling StatementThe drawing is lined for the colors red and green, although color is not claimed as a feature of the mark

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, October 1, 2010
Primary Code029
First Use Anywhere DateMonday, October 1, 1979
First Use In Commerce DateWednesday, October 31, 1979

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, October 1, 2010
Primary Code030
First Use Anywhere DateFriday, April 10, 1981
First Use In Commerce DateFriday, May 1, 1981

International Class035 - Advertising; business management; business administration; office functions.
US Class Codes100, 101, 102
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, October 1, 2010
Primary Code035
First Use Anywhere DateFriday, February 5, 1982
First Use In Commerce DateSaturday, February 20, 1982

International Class042 - Scientific and technological services and research and design relating thereto; industrial analysis and research services; design and development of computer hardware and software.
US Class Codes100, 101
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, October 1, 2010
Primary Code042
First Use Anywhere DateMonday, October 1, 1979
First Use In Commerce DateWednesday, October 31, 1979

Trademark Owner History


Party NameCUCINA FINE FOODS, LTD.
Party Type31 - New Owner After Registration
Legal Entity Type03 - Corporation
AddressBROOKLYN, NY 11215

Party NameANTHONY SCICCHITANO ITALIAN PORK STORE INC.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressEast Rutherford, NJ 07073

Party NameANTHONY SCICCHITANO ITALIAN PORK STORE INC.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressEast Rutherford, NJ 07073

Party NameANTHONY SCICCHITANO ITALIAN PORK STORE INC.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressEast Rutherford, NJ 07073

Trademark Events


Event DateEvent Description
Friday, October 1, 2010CANCELLED SEC. 8 (10-YR)/EXPIRED SECTION 9
Friday, May 5, 2006REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
Friday, May 5, 2006ASSIGNED TO PARALEGAL
Tuesday, January 31, 2006REGISTERED - SEC. 8 (6-YR) & SEC. 15 FILED
Wednesday, April 26, 2006AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP
Tuesday, January 31, 2006PAPER RECEIVED
Wednesday, February 23, 2005CORRECTION UNDER SECTION 7 ¿ PROCESSED
Wednesday, October 20, 2004SEC 7 REQUEST FILED
Wednesday, October 20, 2004PAPER RECEIVED
Monday, October 18, 2004ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Monday, October 18, 2004TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Friday, June 25, 2004TEAS CHANGE OF CORRESPONDENCE RECEIVED
Tuesday, February 29, 2000REGISTERED-PRINCIPAL REGISTER
Monday, December 20, 1999ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Monday, December 20, 1999ASSIGNED TO EXAMINER
Wednesday, December 15, 1999ASSIGNED TO EXAMINER
Tuesday, December 7, 1999STATEMENT OF USE PROCESSING COMPLETE
Tuesday, November 2, 1999USE AMENDMENT FILED
Tuesday, May 11, 1999NOA MAILED - SOU REQUIRED FROM APPLICANT
Monday, December 14, 1998EXTENSION OF TIME TO OPPOSE RECEIVED
Tuesday, November 10, 1998PUBLISHED FOR OPPOSITION
Friday, October 9, 1998NOTICE OF PUBLICATION
Thursday, July 23, 1998APPROVED FOR PUB - PRINCIPAL REGISTER
Thursday, July 9, 1998EXAMINER'S AMENDMENT MAILED
Monday, June 22, 1998NON-FINAL ACTION MAILED
Wednesday, June 17, 1998ASSIGNED TO EXAMINER