A LOUISIANA STATE OF MIND Trademark
Trademark Overview
On Thursday, February 25, 2016, a trademark application was filed for A LOUISIANA STATE OF MIND with the United States Patent and Trademark Office. The USPTO has given the A LOUISIANA STATE OF MIND trademark a serial number of 86919963. The federal status of this trademark filing is ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE as of Thursday, January 5, 2017. This trademark is owned by Bayou Blake LLC. The A LOUISIANA STATE OF MIND trademark is filed in the Staple Food Products category with the following description:
Cooked rice mixed with vegetables and beef (bibimbap); Cooking powder, namely, bacon-flavored seasoning powder; Cooking salt; Cooking sauces; Spice blends; Spice rubs; Cinnamon powder; Clove powder; Common salt for cooking; Curry powder; Dry spice rub for meats and fish; Ginger; Hot pepper powder; Instant spice blends; Jambalaya, namely, a spicy Creole rice dish with a mixture of fish and meat such as shrimp, chicken, ham and spicy sausage; Mustard powder; Pepper spice; Pepper; Pepper powder ; Sea salt for cooking; Thickening agents for cooking foodstuffs
General Information
| Serial Number | 86919963 |
| Word Mark | A LOUISIANA STATE OF MIND |
| Filing Date | Thursday, February 25, 2016 |
| Status | 602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE |
| Status Date | Thursday, January 5, 2017 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | NOT AVAILABLE |
Trademark Statements
| Goods and Services | Cooked rice mixed with vegetables and beef (bibimbap); Cooking powder, namely, bacon-flavored seasoning powder; Cooking salt; Cooking sauces; Spice blends; Spice rubs; Cinnamon powder; Clove powder; Common salt for cooking; Curry powder; Dry spice rub for meats and fish; Ginger; Hot pepper powder; Instant spice blends; Jambalaya, namely, a spicy Creole rice dish with a mixture of fish and meat such as shrimp, chicken, ham and spicy sausage; Mustard powder; Pepper spice; Pepper; Pepper powder ; Sea salt for cooking; Thickening agents for cooking foodstuffs |
Classification Information
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, March 1, 2016 |
| Primary Code | 030 |
| First Use Anywhere Date | Thursday, January 1, 2015 |
| First Use In Commerce Date | Thursday, January 1, 2015 |
Trademark Owner History
| Party Name | Bayou Blake LLC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | The Woodlands, TX 77393 |
Trademark Events
| Event Date | Event Description |
| Monday, May 4, 2020 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
| Monday, May 4, 2020 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Monday, May 4, 2020 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Monday, May 4, 2020 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Monday, May 4, 2020 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
| Thursday, January 5, 2017 | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND |
| Thursday, January 5, 2017 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
| Thursday, June 9, 2016 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Thursday, June 9, 2016 | NON-FINAL ACTION E-MAILED |
| Thursday, June 9, 2016 | NON-FINAL ACTION WRITTEN |
| Thursday, June 9, 2016 | ASSIGNED TO EXAMINER |
| Tuesday, March 1, 2016 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Monday, February 29, 2016 | NEW APPLICATION ENTERED IN TRAM |
