| Serial Number | 87090047 |
| Word Mark | 504 |
| Filing Date | Thursday, June 30, 2016 |
| Status | 701 - SECTION 8 - ACCEPTED |
| Status Date | Monday, April 24, 2023 |
| Registration Number | 5288820 |
| Registration Date | Tuesday, September 19, 2017 |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, July 4, 2017 |
| Goods and Services | Bread; Cookies; Cookies and crackers; Cumin powder; Curry powder; Flaxseed for culinary purposes; Garlic powder; Garlic salt; Honey; Hot sauce; Pastries; Pastries with fruit; Pepper; Salsa; Spices; Vanilla extract; Vinegar; Pepper |
| Goods and Services | Cheese; Chorizo; Dried beans; Pickled vegetables; Processed beans; Processed cabbage; Sausages; Sour cream |
| Pseudo Mark | FIVE HUNDRED FOUR |
| Goods and Services | Concentrates, syrups or powders used in the preparation of soft drinks; Fruit-based beverages; Fruit-flavored beverages; Horchata; Non-alcoholic beverages, namely, carbonated beverages |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, July 6, 2016 |
| Primary Code | 029 |
| First Use Anywhere Date | Sunday, May 15, 2016 |
| First Use In Commerce Date | Sunday, May 15, 2016 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, July 6, 2016 |
| Primary Code | 030 |
| First Use Anywhere Date | Sunday, May 15, 2016 |
| First Use In Commerce Date | Sunday, May 15, 2016 |
| International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
| US Class Codes | 045, 046, 048 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, July 6, 2016 |
| Primary Code | 032 |
| First Use Anywhere Date | Sunday, May 15, 2016 |
| First Use In Commerce Date | Sunday, May 15, 2016 |
| Party Name | NOT AVAILABLE |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 01 - Individual |
| Address | Jefferson, LA 70121 |
| Party Name | NOT AVAILABLE |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 01 - Individual |
| Address | Jefferson, LA 70121 |
| Party Name | NOT AVAILABLE |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 01 - Individual |
| Address | Jefferson, LA 70121 |
| Event Date | Event Description |
| Monday, April 24, 2023 | NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED |
| Monday, April 24, 2023 | REGISTERED - SEC. 8 (6-YR) ACCEPTED |
| Monday, April 24, 2023 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Monday, September 19, 2022 | TEAS SECTION 8 RECEIVED |
| Monday, September 19, 2022 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| Tuesday, September 19, 2017 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, July 4, 2017 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, July 4, 2017 | PUBLISHED FOR OPPOSITION |
| Wednesday, June 14, 2017 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Wednesday, May 31, 2017 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Tuesday, May 23, 2017 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Tuesday, May 23, 2017 | EXAMINER'S AMENDMENT ENTERED |
| Tuesday, May 23, 2017 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Tuesday, May 23, 2017 | EXAMINERS AMENDMENT E-MAILED |
| Tuesday, May 23, 2017 | EXAMINERS AMENDMENT -WRITTEN |
| Monday, May 15, 2017 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Monday, May 15, 2017 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Friday, May 12, 2017 | TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED |
| Thursday, May 11, 2017 | REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED |
| Thursday, May 4, 2017 | SUSPENSION CHECKED ¿ TO ATTORNEY FOR ACTION |
| Tuesday, May 2, 2017 | ASSIGNED TO LIE |
| Saturday, October 15, 2016 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
| Saturday, October 15, 2016 | LETTER OF SUSPENSION E-MAILED |
| Saturday, October 15, 2016 | SUSPENSION LETTER WRITTEN |
| Friday, October 7, 2016 | ASSIGNED TO EXAMINER |
| Thursday, July 7, 2016 | NOTICE OF PSEUDO MARK E-MAILED |
| Wednesday, July 6, 2016 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Monday, July 4, 2016 | NEW APPLICATION ENTERED |